37326 real tasty italian ricotta Recipes

  • Italian Ricotta Cheesecake
    ricotta cheese, cream cheese, sugar, eggs and
    6 More
    ricotta cheese, cream cheese, sugar, eggs, lemon , juice of, fresh, vanilla extract, cornstarch, flour, butter, melted, sour cream
    1 hour 15 min, 10 ingredients
  • Tasty Italian Chicken Bake
    olive oil, skinless chicken thighs, onions, small dice and
    11 More
    olive oil, skinless chicken thighs, onions, small dice, garlic cloves, crushed, smoked ham, chunky tomato and basil pasta sauce, stalk celery, sliced, red bell pepper, chopped, mixed italian herbs (with chili flakes), dry white wine, chicken stock cubes, tomato puree, water, salt and pepper
    46 min, 14 ingredients
  • Tasty Italian Chicken
    boneless skinless chicken breast halves (4 oz each) and
    4 More
    boneless skinless chicken breast halves (4 oz each), italian salad dressing, grated parmesan cheese, salt , optional, minced fresh parsley
    30 min, 5 ingredients
  • Tasty Italian Burgers
    shredded parmesan cheese, garlic clove, minced and
    9 More
    shredded parmesan cheese, garlic clove, minced, lean ground turkey, italian turkey sausage links, casings removed, hamburger buns, split, olive oil, prepared pesto, fresh mozzarella cheese, sliced, lettuce leaves, tomato, sliced fresh basil leaves
    30 min, 11 ingredients
  • Italian Ricotta Cheese Pie
    graham cracker crumbs, butter, honey, eggs, ricotta cheese and
    6 More
    graham cracker crumbs, butter, honey, eggs, ricotta cheese, honey, vanilla extract, whole wheat flour, lemon zest , cut into thin slivers, blanched slivered almonds, shelled pumpkin seeds
    11 ingredients
  • Italian (Ricotta) Cheesecake
    whole milk ricotta cheese, drained, sugar, egg yolks and
    7 More
    whole milk ricotta cheese, drained, sugar, egg yolks, all-purpose flour , sifted, vanilla, egg whites, heavy cream , whipped, grated fresh lemon rind, graham cracker crumbs, sugar , for lightly sprinkling over top of cooled cake (optional)
    31 min, 10 ingredients
  • Italian Ricotta Lemon Cake With Blueberry Topping
    sugar, softened butter, ricotta cheese, milk and
    8 More
    sugar, softened butter, ricotta cheese, milk, all-purpose flour, lemon extract, lemon , zest of, eggs, powdered sugar, for topping, blueberries, sugar, lemon juice
    1 hour , 12 ingredients
  • Italian Ricotta Tomato Pie
    baking mix (bisquick), garlic powder, black pepper, water and
    8 More
    baking mix (bisquick), garlic powder, black pepper, water, ricotta cheese, chopped garlic, parmesan cheese, shredded mozzarella cheese, tomatoes, dried basil, dried oregano, olive oil
    35 min, 12 ingredients
  • Ricotta With Raw Honey and Pears
    fresh italian ricotta cheese and
    4 More
    fresh italian ricotta cheese, raw honey (regular honey can be used), gluten-free vanilla extract, ripe pears (anjou or bartlett recommended), fresh lemon juice
    10 min, 5 ingredients
  • Italian Ricotta Pie
    flour, salt, butter, egg yolk, cold water, ricotta cheese and
    7 More
    flour, salt, butter, egg yolk, cold water, ricotta cheese, flour, salt, grated fresh lemon rind, grated orange rind, vanilla, beaten eggs, sugar
    1 hour 25 min, 13 ingredients
  • Jesse's  Italian Ricotta Cheesecake
    ricotta cheese, at room temperature (15 oz will do) and
    8 More
    ricotta cheese, at room temperature (15 oz will do), cream cheese, also at room temperature, granulated sugar, eggs, vanilla, lemon juice, cornstarch, melted butter (cooled a bit), sour cream
    31 min, 9 ingredients
  • Italian Ricotta Torte
    eggs, separated, sugar, divided, ground blanched almonds and
    10 More
    eggs, separated, sugar, divided, ground blanched almonds, all-purpose flour, cocoa, baking soda, salt, water, vanilla extract, almond extract, ricotta cherry filling, cocoa whipped cream, candied cherries or sliced almonds (optional)
    20 min, 13 ingredients
  • Real Tasty Italian Fried Ricotta Balls Real Tasty Italian Fried Ricotta Balls
    eggs, beaten, baking powder, ricotta cheese, sugar, flour and
    2 More
    eggs, beaten, baking powder, ricotta cheese, sugar, flour, vanilla, oil (for frying ) or shortening (for frying)
    16 min, 7 ingredients
  • Italian Ricotta Cheesecake Italian Ricotta Cheesecake
    pecans, toasted and coarsely ground and
    6 More
    pecans, toasted and coarsely ground, ricotta cheese, drained, sugar, all-purpose flour, eggs, almond extract, powdered sugar
    31 min, 7 ingredients
  • Italian Ricotta Cheesecake Italian Ricotta Cheesecake
    eggs, ricotta cheese, vanilla extract, ground cinnamon and
    3 More
    eggs, ricotta cheese, vanilla extract, ground cinnamon, white sugar, grated orange zest, whiskey (optional) or 3 tbsp grand marnier (optional) or 3 tbsp rum (optional) or 3 tbsp brandy (optional)
    11 min, 7 ingredients
  • Italian Ricotta Cookies Italian Ricotta Cookies
    butter, sugar, salt, ricotta, eggs, vanilla and
    10 More
    butter, sugar, salt, ricotta, eggs, vanilla, grated rind of 1 orange, flour, baking powder, baking soda, confectionery sugar, butter, milk, vanilla, mix well and put on top of cookies. sprinkle with multicolored sprinkles.
    10 min, 16 ingredients
  • Italian Ricotta Cookies Italian Ricotta Cookies
    sugar, butter or margarine (softened), ricotta cheese and
    8 More
    sugar, butter or margarine (softened), ricotta cheese, vanilla, eggs, flour, tble. baking powder, salt, icing - box of conf. sugar, milk for desired consistency, vanilla
    12 min, 11 ingredients
  • Ricotta Gnocchi with Sausage and Fennel: Gnocchi di Ricotta con Salsicce e Finocchio (Mario Batali) Ricotta Gnocchi with Sausage and Fennel: Gnocchi di Ricotta con Salsicce e Finocchio (Mario Batali)
    italian sausage, removed from casing and crumbled and
    25 More
    italian sausage, removed from casing and crumbled, fennel seeds, toasted and ground, red chile flakes, red onion, finely chopped, fennel, finely chopped, carrot, finely diced, rib celery, finely diced, garlic, sliced, basic tomato sauce , recipe follows, salt and pepper to taste, ricotta gnocchi , recipe follows, pecorino romano, grated, fresh goat-milk ricotta, unbleached all-purpose flour , or as needed, eggs, beaten, chopped fresh italian parsley leaves, salt, freshly ground black pepper, freshly grated nutmeg, extra virgin olive oil, spanish onion, chopped in 1/4 inch dice, garlic cloves, peeled and thinly sliced, chopped fresh thyme leaves, or 1 tbsp dried, carrot, finely shredded, peeled whole tomatoes , crushed by hand and juices reserved, salt , to taste
    1 hour 50 min, 26 ingredients




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