12370 ray buffalo pot Recipes

boneless skinless chicken breasts, your favorite buffalo wing sauce (i prefer texas pete wing sauce), blue cheese dressing (you need 8 oz), cream cheese, grated cheddar

unsalted butter, buffalo style hot sauce, ground organic chicken thighs (i grind my own in food processor), sea salt, organic eggs, panko bread crumbs, celery stalks, cut into spears, greek yogurt, crumbled castello blue cheese (or use your fav), best foods mayonnaise, sea salt and fresh ground black pepper, to taste, handful of chopped chives or green onions, red wine vinegar , to taste, fresh lemon juice , to taste

ground chicken, sweet onion, garlic, chopped, flat leaf parsley, chopped, salt and pepper to taste, buffalo wing sauce, unsalted butter, blue cheese salad dressing or dip, celery sticks

baking potatoes, oil for frying, buffalo sauce to taste, cheddar cheese to taste, blue cheese dressing

chopped cooked chicken, buffalo wings hot sauce, bottled ranch or bluecheese dressing, chopped celery, cream cheese cubed, shredded cheddar cheese

shredded cooked chicken, redhot buffalo wing sauce, shredded monterey jack cheese, flour tortillas, your favorite bleu cheese dip or dressing

tostitos scoops, breaded chicken patties, cheddar or mexican style shredded cheese, buffalo sauce to taste, blue cheese or ranch dressing

boneless skinless chicken breast, shreeded cheddar cheese, ranch dressing, franks buffalo hot sauce, cream cheese, fritos

boneless skinless chicken breasts, premium blue cheese or ranch dressing (marzetti s or marie s), prepared buffalo wing sauce (franks or wing it) mild or medium, cream cheese softened, tabasco sauce

cream cheese, blue cheese salad dressing, redhot buffalo wing sauce or frank s redhot cayenne pepper sauce, crumbled blue cheese or shredded mozzarella cheese, shredded cooked chicken, celery sticks, tortilla chips

cream cheese, softened, chunk white chicken, drained, buffalo wing sauce, ranch salad dressing, shredded colby-monterey jack cheese, tortilla chips

ground chicken, buffalo sauce (i use frank s), onion - minced, bisquick, shredded cheddar cheese, tblsp garlic - minced, salt/pepper to taste, bleu cheese dressing for dipping (optional)

chicken breasts (boneless, skinless ), franks red hot buffalo wing sauce, cream cheese (softened ), hidden valley ranch dressing, cheddar cheese, garlic salt, tostitos scoops tortilla chips for dipping

whole rotisserie chicken (shredded ), softened cream cheese, diced celery, chunky blue cheese dressing, redhot buffalo wing sauce, shredded cheddar cheese, hot sauce or cayenne pepper to taste (optional)

chicken breasts cooked and cubed or shredded, bricks cream cheese, shredded cheddar (i use sharp), crumbled blue cheese ., buffalo wing sauce (i use franks red hot )

chicken breasts, cooked and chopped, buffalo-style hot sauce, chopped garlic, cream cheese, mozzerella cheese, wonton wrappers, oil (for frying , peanut suggested)

chunky blue cheese dressing, buffalo wing sauce, chunky chicken, drained & chopped, cream cheese, softened, stalks celery, finely chopped ( 1 cup )

recipe: buffalo chicken dip with bacon, kitchen of deep south dish, prep time : 10 min |cook time: 20 min | yield: about 4 to 6 servings, cream cheese, hidden valley ranch dressing and dip mix, mayonnaise, hot sauce, mozzarella , cheddar or monterey jack cheese, or any combination, shredded , cooked chicken, cooked, crumbled bacon to garnish , optional, sliced green onion to garnish , optional