166015 ravioli with asparagus and gorgonzola cream Recipes
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chicken and roasted garlic ravioli (i use buitoni), butter and10 Morechicken and roasted garlic ravioli (i use buitoni), butter, sliced baby portabella mushrooms (any kind of mushrooms will work), green onions, chopped, garlic cloves, minced, diced mild tomatoes and green chilies, drained, chopped fresh basil (i used 2 tsp. dried basil instead), whipping cream (about 1/2 pint), freshly grated parmesan cheese, salt, pepper20 min, 12 ingredients
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gorgonzola cheese polenta, more) low-salt chicken broth and7 Moregorgonzola cheese polenta, more) low-salt chicken broth, polenta (coarse cornmeal), crumbled gorgonzola cheese (about 4 oz), whipping cream, bring 5 cups of the chicken broth to a boil in heavy 4-quart saucepan., gradually add polenta , whisking constantly. return mixture to boil., reduce heat to low, cover , and simmer until polenta is tender, stirring frequently and adding more chicken broth by 1/4 cupfuls if polenta is too thick, about 10 minutes. remove from heat., add gorgonzola and cream; stir until cheese is melted. season to taste with salt and pepper. serves 8.25 min, 9 ingredients
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Ravioli With Asparagus and Gorgonzola Creamasparagus , cut into 1 1/2 inch pieces and5 Moreasparagus , cut into 1 1/2 inch pieces, ravioli (four cheese), gorgonzola, crumbled, whipping cream, fresh lemon juice, freshly grated parmesan cheese45 min, 6 ingredients
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Tortellini, Shrimp, and Vegetables With Spinach-basil Saucetortellini or 1 lb cheese ravioli (fresh or frozen) and24 Moretortellini or 1 lb cheese ravioli (fresh or frozen), fresh spinach , thoroughly washed,stemmed,and very coarsely chopped, fresh asparagus, trimmed and cut into 2 inch lengths, lightly packed chopped fresh parsley leaves, chopped fresh basil leaf, chopped fresh oregano, scallions , sliced lengthwise and chopped (green onions), white wine, dry sherry, chicken bouillon granules or 2 chicken bouillon cubes, cornstarch, extra virgin olive oil, butter, minced fresh garlic, chopped onion, fresh mushrooms, cleaned and thinly sliced, portabella mushrooms , wiped clean,stemmed,and cut into 1/4 inch wide slices or 1/2 lb cremini mushroom, cleaned and quartered, fresh ground black pepper, red bell pepper, seeded and cut into 1/4 x 1 inch slices, roma tomatoes, seeded and coarsely chopped, heavy cream, freshly grated parmesan cheese , plus additional for passing if esired, crumbled gorgonzola or 1/2 cup feta cheese, coarsely chopped walnuts, salt & freshly ground black pepper1 hour , 25 ingredients
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Grilled Flank Steak with Gorgonzola Cream Sauce (Patrick and Gina Neely)flank steak, salt and freshly ground black pepper and6 Moreflank steak, salt and freshly ground black pepper, gorgonzola cream sauce , recipe follows, butter, shallot, minced, heavy cream, gorgonzola, salt and freshly ground black pepper30 min, 8 ingredients
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Pork-and-Pasta With Gorgonzola Creampork tenderloin, salt, dried oregano, dried basil, pepper and5 Morepork tenderloin, salt, dried oregano, dried basil, pepper, garlic powder, fettuccine, butter, balsamic vinegar, gorgonzola cream29 min, 10 ingredients
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Gorgonzola Dip With Figsgorgonzola, cream cheese, white wine, dry and5 Moregorgonzola, cream cheese, white wine, dry, worcestershire sauce, paprika, garlic powder, tabasco sauce, dried fig, sliced7 min, 8 ingredients
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Asparagus Casseroleasparagus spears, cream of chicken soup and3 Moreasparagus spears, cream of chicken soup, sharp cheese , grate, hard boiled eggs, saltine crackers, crushed30 min, 5 ingredients
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Asparagus Specialasparagus, sour cream, creamy cottage cheese, baking mix and4 Moreasparagus, sour cream, creamy cottage cheese, baking mix, butter melted, eggs, tomato peeled and thinly sliced, parmesan cheese10 min, 8 ingredients
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Asparagus Almandineasparagus*, drained , reserving 1/2 cup asparagus liguid and8 Moreasparagus*, drained , reserving 1/2 cup asparagus liguid, cream of mushroom soup, salt (may omit), pepper, grated cheddar cheese, bread crumbs (i make my own), unsalted butter, melted, almonds, i prefer the spears, because they lay nicely in the casserole45 min, 9 ingredients
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Ravioli Vegetable Lasagna - Spinach, Artichoke, Asparagus - Yum!frozen chopped spinach, extra virgin olive oil and13 Morefrozen chopped spinach, extra virgin olive oil, garlic cloves, finely chopped, water-packed artichoke hearts, drained well, salt and pepper, butter, all-purpose flour, vegetable stock (or chicken), cream or 1/2 cup half-and-half, grated parmigiano-reggiano cheese, nutmeg, salt and black pepper, grated provolone cheese or 2 cups italian cheese blend, fresh ravioli , large package, such as contadina brand, choose your favorite filling, such as wild mushroom or 4 cheese, asparagus spear , trimmed of tough ends40 min, 15 ingredients
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Ravioli Pasta Saladricotta-stuffed ravioli and7 Morericotta-stuffed ravioli, asparagus , cut on deep bias (angle), frozen peas , thawed overnight in refrigerator, big handfuls baby spinach, washed (any stems removed - optional), a couple splashes of extra-virgin olive oil, pine nuts, toasted, fine grain sea salt, parmesan cheese, for garnish7 min, 8 ingredients
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