80 ravioli sauce mushrooms Recipes

mushrooms, sliced, onion, chopped, red bell pepper, diced, refrigerated cheese ravioli, garlic cloves, pressed, ground black pepper, cream cheese, evaporated milk, frozen creamed spinach , in sauce thawed, fresh grated parmesan cheese (optional)

frozen cheese ravioli, olive oil, garlic clove, minced, broccoli, chopped, mushroom, sliced, red pepper , cut into thin strips, yellow pepper , cut into thin strips, low-fat alfredo sauce (separated. you may want to have a second jar handy if you want it to be really saucy), shredded low-fat parmesan cheese (not sprinkle parmesan cheese)

frozen steam-n-eat small cheese ravioli (such as rosetto), olive oil, baby portobello mushrooms, quartered, coarsely chopped onion, all-purpose flour, half-and-half, sun-dried tomato pesto (such as classico), salt, black pepper, shaved fresh asiago cheese, basil leaves (optional)

olive oil, chopped onion, chopped fennel bulb, shiitake mushroom caps, chopped, garlic gloves, minced, salt, freshly ground black pepper, pork tenderloin, cut into 1/2-inch cubes, dry white wine, canned crushed tomatoes, low-sodium chicken broth, chopped fresh rosemary, chopped fresh oregano , plus more for garnish, fresh cheese ravioli, freshly grated parmesan cheese

olive oil, water , or more if needed, eggs, all-purpose flour , or more if needed, salt, olive oil, garlic, minced, chopped onion, fresh mushrooms, coarsely chopped, cream cheese, softened, grated parmesan cheese, mozzarella cheese, frozen chopped spinach, thawed and drained, chopped fresh chives, chopped fresh parsley, ground cayenne pepper, salt and ground black pepper to taste, egg white, beaten, butter, chopped fresh chives

portabella mushroom ravioli (about 12 ravioli per box), marsala wine, heavy cream, low-fat milk, olive oil, sliced mushrooms, diced onion (optional), salt and pepper

frozen beef ravioli or 10 oz cheese ravioli, skim milk, pesto sauce, flour, pine nuts, olive oil, baby portabella mushrooms, sliced (or crimini), fresh rosemary (optional), fresh shredded asiago cheese

cheese ravioli, butter, fresh mushrooms, sliced, garlic, minced, alfredo sauce, grated parmesan cheese, green onions, finely chopped, crushed red pepper flakes to taste

alfredo sauce, spinach ravioli, -uncooked, sliced mushrooms, dry garlic flakes or 2 fresh garlic cloves, peeled & sliced, lite mozzarella cheese, grated, parmesan cheese, grated, chili sauce or 1/2 cup ketchup or 1/2 cup pizza sauce, chili flakes (optional), salt & pepper

butter, garlic, minced, zucchinis, sliced, mushroom ravioli, salt and ground black pepper to taste, butter, white truffle oil

onion, finely chopped (divided into thirds ), frozen beef ravioli, garlic cloves, minced, dried basil, dried red peppers, thick sliced white mushrooms, zucchini, sliced 1/4 inch thick, mozzarella cheese, thinly sliced, pitted black olives, sliced in half, sun-dried tomatoes packed in oil , julienne cut with herbs, tomato sauce, grated parmesan cheese, water

frozen cheese ravioli, cooked and drained, cubed cooked chicken, fresh mushrooms, sliced, chopped green pepper, chopped onion, meatless spaghetti sauce, shredded mozzarella cheese (8 oz)

frozen cheese ravioli, cubed cooked chicken, fresh mushrooms, sliced, chopped green pepper, chopped onion, meatless spaghetti sauce, shredded part-skim mozzarella cheese

butter, yellow onion thinly sliced, garlic thinly sliced, white mushrooms sliced, salt to taste, pepper to taste, basil to taste, cabernet savignoun, chicken broth, heavy cream, white truffle oil, fresh ravioli can be any kind

olive oil, sliced shiitake mushroom caps, sliced chanterelle mushroom caps, chopped leek, chopped shallot, white wine, chopped fresh chives, salt, black pepper, won ton wrappers, cornstarch, water, tomatoes, cored and cut in half lengthwise (about 1 3/4 lb), olive oil, chopped onion, garlic cloves, chopped, tomato juice, chopped fresh basil, shaved fresh parmesan cheese, chive sprigs (optional)

refrigerated cheese ravioli, cooked and drained, refrigerated alfredo sauce , if using the prepared sauce, i mix light and regular to reduce fat, olive oil, sweet onion, sliced thin, fresh sliced mushrooms, grated parmesan cheese, breadcrumbs, salt and pepper

pine nuts, salt, wild mushroom ravioli, unsalted butter, basil leaves, black pepper, freshly grated nutmeg, freshly grated parmigiano-reggiano cheese

olive oil, red onion, thickly sliced, salt, crushed red pepper, assorted mushrooms , including porcini, cremini, oyster, wood ear and white button, bay leaf, balsamic vinegar, chopped flat-leaf parsley , plus more for garnish, chopped garlic, red wine, demi-glace, heavy cream, fresh porcini ravioli, freshly grated parmesan, for garnish