308905 ravioli olive oil tomato vinaigrette Recipes
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tomatoes, quartered and seeded, low-sodium vegetable broth and7 Moretomatoes, quartered and seeded, low-sodium vegetable broth, extra-virgin olive oil, tomato paste, red wine vinegar, sugar, kosher salt and freshly ground pepper, creme fraiche, chopped tarragon , plus tarragon leaves for garnish9 ingredients
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fresh fettuccine (or any type of long pasta will be fine) and8 Morefresh fettuccine (or any type of long pasta will be fine), streaky bacon (i love bacon so i always use more), red chilies (optional) or 1 tsp chili powder (optional), garlic cloves, brown onion, olive oil, tomato puree, salt and black pepper, chopped fresh italian parsley (to garnish )30 min, 9 ingredients
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Roasted Tomato Salsatomatoes, jalapeno peppers, onion, sliced and6 Moretomatoes, jalapeno peppers, onion, sliced, garlic cloves, peeled, olive oil, tomato juice, minced fresh cilantro, salt, cider vinegar46 min, 9 ingredients
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Roasted Tomato Salsatomatoes, jalapeno peppers, onion, sliced and6 Moretomatoes, jalapeno peppers, onion, sliced, garlic cloves, peeled, olive oil, tomato juice, minced fresh cilantro, salt, cider vinegar46 min, 9 ingredients
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Cod with Mushroom-Herb Crust and Tomato Compoteolive oil, tomatoes, peeled, seeded, coarsely chopped and14 Moreolive oil, tomatoes, peeled, seeded, coarsely chopped, sugar, butter, room temperature, fresh mushrooms, chopped (about 3 cups), chopped shallots, egg, chopped fresh parsley, chopped fresh thyme, salt, ground black pepper, fresh breadcrumbs made from french bread, garlic cloves, thinly sliced, shallots, thinly sliced, fish stock or bottled clam juice, cod , orange roughy or red snapper fillets16 ingredients
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