96 raspberry cream roll Recipes

water, salt, butter, rolled oats, light corn syrup, brandy, raisins, cream, light brown sugar, fresh fruit (blueberries, raspberries, blackberries)

tube (8 oz) refrigerated reduced-fat crescent rolls, reduced-fat cream cheese, apricot preserves, sugar, sliced fresh strawberries, fresh blueberries, fresh raspberries

orange rhodes frozen rolls, raspberry pie filling, cream cheese frosting , packet (included with rolls)

blueberries, raspberries, blackberry, strawberry, hulled and sliced in half, granulated sugar, plus more , for dusting, cinnamon, cornstarch, lemon , juice of, melted butter, flour, plus more for rolling berries, baking powder, salt, sugar, unsalted butter, chilled and cut in chunks, buttermilk or 3/4 cup cream, egg, fresh blueberries

pillsbury refrigerated crescent dinner rolls, cream cheese, softened, lemon-pepper seasoning, red raspberry preserves, prepared horseradish, dijon mustard, cooked beef, shaved, fresh parsley, chopped

shortening, brown sugar, king arthur unbleached all-purpose flour, rolled oats, salt, seedless raspberry jam, cream cheese, softened, sugar, king arthur unbleached all-purpose flour, lemon juice, grated lemon peel, eggs, lightly beaten

frozen raspberries, frozen blackberries (or boysenberries or blueberries), strawberries, cornstarch, grand marnier, brown sugar, cinnamon, all-purpose flour, all-purpose flour, sugar, salt, cold unsalted butter (or 3 1/2 oz), heavy cream, walnuts, all-purpose flour, rolled oats, brown sugar, cold unsalted butter

granny smith apples, peeled, cored & thinly sliced, lemon juice, caster sugar, blueberries, raspberries, strawberry, quartered, brown sugar, baking powder, rolled oats, plain flour, chilled butter, diced, ice cream , double creme (to serve) or hot custard (to serve)

canola oil, for frying, cream cheese, ricotta cheese, powdered sugar (1 1/2 for mix, 1 tbsp for garnish ), egg, milk, thick egg roll skins, raspberries, fresh preferred, ground cinnamon

all-purpose flour, plus more for rolling the dough, chilled butter, sugar, egg, beaten, white chocolate, chopped, mascarpone, heavy cream, raspberries , blueberries, and small strawberries, mint leaves and confectioner s sugar for garnish

egg whites, cream of tartar, salt, sugar, vanilla, whole almonds, toasted , cooled completely, and ground fine, fresh or unthawed frozen cranberries , each berry halved, raspberry preserves, sugar, water, fresh lemon juice, fine-quality bittersweet chocolate (not unsweetened),chopped, heavy cream, sugar, vanilla, chocolate holly leaves and cranberries coated lightly in honey and rolled in sugar, fine-quality bittersweet chocolate (not unsweetened)chopped, fresh holly leaves or small lemon leaves, washed well and patted dry, although holly leaves are non-toxic holly berries are poisonous and should be kept away from food.

all-purpose flour, quick-cooking rolled oats, butter, melted, brown sugar , packed, cinnamon, frozen raspberries in light syrup, thawed, drained , reserving liquid, frozen rhubarb, thawed, drained , reserving liquid, sugar, cornstarch, whipping cream , whipped, sugar, juice (reserved liquid from frozen fruit)

tube (8 oz) refrigerated crescent rolls, one 3 ounces) cream cheese, softened, apricot preserves, sugar, sliced fresh strawberries, kiwifruit, peeled, quartered and sliced, fresh blueberries, fresh raspberries

blueberries, raspberries, blackberries, strawberries, hulled and sliced in half, granulated sugar, plus more , for dusting, cinnamon, cornstarch, lemon, juiced, recipe blueberry scone dough , recipe follows, melted butter, unbleached flour, plus more for rolling berries, baking powder, salt, sugar, unsalted butter, chilled and cut in chunks, buttermilk or cream, egg, fresh blueberries