12 ramos gin Recipes

gin, drops) orange blossom water, egg white, half-and-half, fresh lemon juice, fresh lime juice, ice cubes, seltzer

gin (such as taaka or tanqueray), tablespoonsimple syrup, half-and-half, egg white, vanilla extract, orange flower water, lemon-lime soda, orange wedge, for garnish

ice, gin, cold half-and-half, lemon juice, lime juice, white sugar, egg white, orange flower water, vanilla extract (optional), cold club soda , or as needed

cut lemon, superfine sugar, gin, egg white, cream, orange-flower water, lemon juice, lime juice, crushed ice, club soda (optional)

lemonade concentrate, gin, half-and-half, frozen orange juice concentrate, egg

gin, sugar, cream, lemon juice, squirts orange flower water

gin, splash of simple syrup, splash of orange flower water, splash of lemon juice, egg white, soda water

super-fine granulated sugar, egg white, orange flower water, milk, lemon juice, vanilla extract, gin, crushed ice

crushed ice, egg white, sugar, vanilla, orange flower water, half-and-half, lemon juice, gin

sugar, water, top shelf gin, freshly squeezed lemon juice, freshly squeezed lime juice, orange blossom water, light cream (use only a splash for each serving), club soda, ice cubes for shaking, lime and/or orange, for garnishing