155244 rachael rays savory red hot Recipes

  • Herbes De Provence Red Potato Oven Fries (Rachael Ray)
    red potatoes, washed and
    3 More
    red potatoes, washed, extra virgin olive oil, enough to coat, herbes de provence (or dried parsley, sage, rosemary, thyme, combined), montreal brand steak seasoning or 1 tsp salt and pepper
    30 min, 4 ingredients
  • Rachael Ray's Not Potato Salad
    gnocchi, dijon mustard, white wine vinegar and
    8 More
    gnocchi, dijon mustard, white wine vinegar, extra virgin olive oil, salt, pepper, celery ribs, diced, red onion, finely chopped, roasted red peppers, chopped, marinated mushrooms, drained, flat leaf parsley, chopped
    12 min, 11 ingredients
  • Rachael Ray's Avocados With Creamy Maque Choux Rachael Ray's Avocados With Creamy Maque Choux
    extra virgin olive oil, red onion, chopped and
    10 More
    extra virgin olive oil, red onion, chopped, jalapeno pepper, seeded and finely chopped, red bell pepper, seeded and chopped, ears fresh corn on the cob, husked, sugar, cayenne pepper, salt, butter, ripe avocados, lime , juice of, coarse salt
    27 min, 12 ingredients
  • Rachael Ray Turkey and Bean Burrito Burgers Rachael Ray Turkey and Bean Burrito Burgers
    brown rice, cooked, ground turkey and
    15 More
    brown rice, cooked, ground turkey, pinto beans, rinsed and drained, chili powder, cumin (half a palmful), coriander (half a palmful), montreal brand steak seasoning, canola oil, avocado, garlic clove, grated or finely chopped, lime , zested and juiced, jalapeno pepper, seeded and finely chopped, red onion, finely chopped, sour cream, lettuce leaves (red leaf ), tomato, sliced, rolls, split
    16 min, 17 ingredients
  • Spaghetti With Red Pepper Pesto - Rachael Ray Spaghetti With Red Pepper Pesto - Rachael Ray
    red bell peppers , roasted and
    11 More
    red bell peppers , roasted, fresno chili peppers, seeded (optional), pine nuts or 3 tbsp sliced almonds, toasted, basil leaves, dried oregano , or, chopped fresh oregano, garlic cloves, finely chopped, salt and pepper, grated pecorino cheese , plus some to pass at table, olive oil, spaghetti, torn basil , chopped mint and parsley for garnish (optional)
    25 min, 12 ingredients
  • Big-as-an-Ice Burg Salad (Rachael Ray) Big-as-an-Ice Burg Salad (Rachael Ray)
    red onion, chopped, cilantro leaves, 2 handfuls and
    5 More
    red onion, chopped, cilantro leaves, 2 handfuls, lime, juiced, red wine vinegar, extra-virgin olive oil , eyeball it, salt, head iceberg lettuce , core removed and quartered
    5 min, 7 ingredients
  • Broiled Chicken Thighs with Fennel, Onions, and Roasted Red Peppers (Rachael Ray) Broiled Chicken Thighs with Fennel, Onions, and Roasted Red Peppers (Rachael Ray)
    red bell peppers and
    9 More
    red bell peppers, extra-virgin olive oil, plus more for liberal drizzling, sweet onions, sliced into wedges, root end attached, fennel, thinly sliced , fennel fronds reserved for garnish, garlic, thinly sliced, kosher salt and freshly ground black pepper, white balsamic vinegar, bone-in chicken thighs, fennel pollen or ground fennel, for sprinkling, lemon , zested and juiced
    50 min, 10 ingredients
  • Chorizo, Roasted Butternut and Zucchini Chili Pot (Rachael Ray) Chorizo, Roasted Butternut and Zucchini Chili Pot (Rachael Ray)
    red bell pepper and
    25 More
    red bell pepper, butternut squash, peeled, seeded and chopped, evoo, plus more for drizzling, freshly grated nutmeg, ground cinnamon, kosher salt and freshly ground pepper, chicken stock, loosely packed tender sun-dried tomatoes (not packed in oil), chorizo, cut into bite-size pieces, zucchini , halved lengthwise, seeded and chopped, onion, chopped, recipe roasted garlic paste , recipe follows (or 2 heads roasted garlic), chopped fresh cilantro, plus more for serving, dried mexican oregano, seeded pureed chipotles in adobo sauce, black beans, rinsed and drained, red kidney beans, rinsed and drained, crushed or diced fire-roasted tomatoes or diced tomatoes with green chilies, butter, corn muffins, seafood seasoning , such as old bay, shaved manchego cheese , for serving, heads garlic, tops trimmed off to expose all of the cloves, evoo, honey, kosher salt and freshly ground pepper
    2 hour 20 min, 26 ingredients
  • Garlicky Beef (Rachael Ray) Garlicky Beef (Rachael Ray)
    red or yellow pearl onions, beef chuck, cubed for stew and
    10 More
    red or yellow pearl onions, beef chuck, cubed for stew, kosher salt and coarse black pepper, olive or vegetable oil, butter, head garlic, cloves crushed, tomato paste, dry red or white wine, beef stock, stewed tomatoes, crusty bread for mopping, chopped fresh parsley, for garnish
    2 hour 55 min, 12 ingredients
  • Grilled Red Onions (Rachael Ray) Grilled Red Onions (Rachael Ray)
    red onion and
    2 More
    red onion, light colored oil such as peanut , vegetable or canola, for drizzling, steak seasoning blend or coarse salt and pepper
    20 min, 3 ingredients
  • Herbes de Provence Red Potato Oven Fries (Rachael Ray) Herbes de Provence Red Potato Oven Fries (Rachael Ray)
    red potatoes, washed and
    3 More
    red potatoes, washed, extra-virgin olive oil, enough to coat, herbes de provence or dried parsley, sage, rosemary, thyme, combined, grill seasoning (recommended: mccormick montreal seasoning ) or 1 tsp each salt and pepper
    30 min, 4 ingredients
  • Honey Dijon Potato Salad (Rachael Ray) Honey Dijon Potato Salad (Rachael Ray)
    red skin potatoes, quartered and
    10 More
    red skin potatoes, quartered, salt and freshly ground black pepper, honey, dijon mustard, cider or white wine vinegar, extra-virgin olive oil, radishes, sliced, capers, drained and chopped, red onion, chopped, ribs celery from the heart of the stalk, chopped, watercress tops or flat leaf parsley leaves coarsely chopped
    30 min, 11 ingredients
  • Red and Yellow Beets with Orange Honey (Rachael Ray) Red and Yellow Beets with Orange Honey (Rachael Ray)
    oranges, honey, kosher salt and
    2 More
    oranges, honey, kosher salt, red baby beets, peeled , with 1 inch of the tops left on, yellow baby beets, peeled , with 1 inch of the tops left on
    40 min, 5 ingredients
  • Red Chard and Rice (Rachael Ray) Red Chard and Rice (Rachael Ray)
    extra-virgin olive oil and
    8 More
    extra-virgin olive oil, bacon, or 1 (1/8-inch thick) slice of speck, finely chopped, garlic, grated, red chard, stemmed and chopped, freshly grated nutmeg, kosher salt and freshly ground black pepper, smoked sweet paprika or sweet paprika, white rice, chicken stock or water
    30 min, 9 ingredients
  • Red Pork Posole with Pickled Onions and Queso Fresco (Rachael Ray) Red Pork Posole with Pickled Onions and Queso Fresco (Rachael Ray)
    boneless pork shoulder and
    34 More
    boneless pork shoulder, kosher salt and freshly ground black pepper, vegetable oil, onion , root end attached and sliced into thin wedges, carrot, peeled and sliced on an angle, ribs celery (from the heart), sliced on an angle with greens attached, fennel, sliced, garlic, sliced, handful sprigs fresh thyme, leaves stripped, fresh bay leaves, dry white wine, chicken stock, cider vinegar, water, sugar, kosher salt, coriander seeds, red onions, cut into 1/4-inch rings, jalapeno, sliced, fresno peppers, sliced, ancho chile peppers, olive oil, onion, chopped, garlic, chopped, smoked sweet paprika, chile powder, ground cumin, kosher salt and freshly ground black pepper, hominy, rinsed and drained (about 3 cups), a handful fresh cilantro , leaves picked and chopped, chicken or vegetable stock, generous tbsp agave syrup or honey, limes, queso fresco or other mild cheese, for topping, warm, charred flour or corn tortillas, for serving
    3 hour 35 min, 35 ingredients
  • Red Potatoes and Thyme (Rachael Ray) Red Potatoes and Thyme (Rachael Ray)
    water, red skin potatoes, quartered and
    4 More
    water, red skin potatoes, quartered, extra-virgin olive oil , 1 turn of the pan, butter, salt and pepper, fresh thyme, leaves stripped and chopped
    35 min, 6 ingredients
  • Red Radish Salad (Rachael Ray) Red Radish Salad (Rachael Ray)
    sugar, lemon, juiced, sour cream and
    5 More
    sugar, lemon, juiced, sour cream, red radishes, thinly sliced, delicious apples, quartered cored and thinly sliced, european seedless cucumber, thinly sliced, chopped fresh dill, salt and black pepper
    10 min, 8 ingredients
  • Red Snapper Livornese (Rachael Ray) Red Snapper Livornese (Rachael Ray)
    extra-virgin olive oil , 1 turn of the pan and
    8 More
    extra-virgin olive oil , 1 turn of the pan, red snapper fillets, salt and pepper, extra-virgin olive oil , 1 turn of the pan, chopped garlic, dry white wine, diced tomatoes in juice, capers, chopped flat-leaf parsley , a couple of handfuls
    23 min, 9 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top