161837 quinoa cilantro chives lemon dressing Recipes

onion, olive oil, quinoa, chicken stock, lemon peel, lemon juice

cooked quinoa, fresh spinach, lemon, lemon juice, olive oil, poppy seed

raisins, dried apricots, quinoa , rinsed well, kosher salt, lemon, extra-virgin olive oil, ground coriander, ground cumin, sweet paprika, firm-ripe avocados, pitted, peeled and cut into 1/2 inch chunks, scallions, white parts only thinly sliced, coarsely chopped toasted almonds

white rice, boiling water, butter, chopped fresh herb (such as basil, rosemary, oregano, parsley, cilantro, chives, thyme), grated lemon peel, lime zest, salt, lime juice

sour cream, buttermilk, chives, minced, garlic clove, minced, worcestershire sauce, tarragon vinegar, salt, pepper, hot sauce

king arthur unbleached all-purpose flour, baking powder, sugar, salt, cold butter, half-and-half cream, minced chives, grated lemon peel, egg, water

olive oil, lime, juiced, fresh cilantro (leaves only ), garlic cloves, crushed, water, kosher salt

quinoa, water, hass avocado, lime, sour cream, garlic salt, chili powder, black beans, corn (canned or thawed frozen fine ), grape or other small tomato, olive oil, bell pepper (color of your choice), asparagus, sea salt

cranberries, dried apricots, thinly sliced, red or white quinoa , rinsed well, kosher salt, lemon, extra virgin olive oil, ground coriander, ground cumin, sweet paprika, firm-ripe avocados, pitted, peeled, and cut into 1/2-inch chunks (6 to 7 oz. each), scallions, white and light green parts only, thinly sliced, toasted almonds, fresh ground black pepper

quinoa rinsed, broccoli, lemons, oil-packed sun-dried tomatoes, olive oil (may use the oil from the sun-dried tomatoes), salt, fresh feta

quinoa cooked, fresh lemon juice, dried currants, fresh dill chopped, fresh squash ribbons, sesame seeds toasted

low-fat yogurt, cider vinegar, dijon mustard, fresh chives or 1 tbsp frozen chives, chopped

dark soy sauce, lemon juice, seasoned rice vinegar, tamari sauce, mirin, grated fresh ginger, grated fresh galangal, lemon grass , bottom 3 inches only (tough outer layers removed and discarded), chopped finely, red chile pepper , seeds removed, width ) by 6 to 8 inches (length) strip of kelp, broken into small pieces, roots or 4 sprigs cilantro, chives, chopped finely, powdered wasabi mixed with a little mineral water to make a thick paste

brown rice vinegar, balsamic vinegar, garlic clove, minced, fresh lemon juice, fresh cilantro, washed and chopped, dried cranberries, olive oil, water, sea salt, pepper

ranch dressing mix (or whatever the reg. size is), buttermilk, mayonnaise (or 1/2 cup mayo, 1/2 cup sour cream), fresh cilantro, garlic cloves, cayenne pepper

red potatoes, quartered, butter, minced fresh chives, lemon juice, grated lemon peel, salt, white pepper to taste

mild anaheim chili , roasted and seeded, roasted pumpkin seeds ( pepitas ) or 3 tbsp roasted sunflower seeds, fresh cilantro leaves, garlic clove, fresh ground black pepper, salt, salad oil, red wine vinegar or 2 tbsp white wine vinegar, fresh lime juice, grated cotija cheese or 4 tbsp crumbled feta cheese, mayonnaise, water, ground cumin (optional) or 1/2 tsp dry roasted whole cumin seed (optional)

vegetable oil, fresh cilantro, with stems, fresh lime juice, tamari soy sauce, fresh ginger, cut into six 1/4 inch slices (about an inch of it ), garlic, ground cumin, jalapenos or 1 small other chili (optional)