55 quick rising whole Recipes

quick-rising yeast, tepid water (about 105*), rye flour, whole wheat flour, dark molasses, unsweetened cocoa powder, caraway seed, salt, tblsp. flour, cornmeal

whole wheat flour (about 7 oz), sugar, salt, quick-rise yeast (about 4 1/2 tsp), fat-free milk, water, butter, canola oil, egg, bread flour (about 10 1/2 oz), semisweet chocolate, chopped, egg white, lightly beaten

golden raisins, dried currants, warm orange juice (120o to 130o), all-purpose flour (about 4 1/4 cups), divided, whole-grain pastry flour (about 1 cup), salt, grated lemon rind, grated orange rind, ground cinnamon, grated whole nutmeg, quick-rise yeast (about 2 1/4 tsp), warm fat-free milk (120o to 130o), honey, unsalted butter, melted, eggs, lightly beaten, water, egg white, powdered sugar, reduced-fat milk, fresh lemon juice

all-purpose flour, divided, sugar, salt, freshly grated whole or ground nutmeg, quick-rise yeast (about 2 1/4 tsp), warm 1% low-fat milk (100o to 110o), butter, melted, eggs, vanilla extract, powdered sugar

coarsely chopped walnuts, more) bread flour, golden brown sugar, quick-rising dry yeast (from 1 1/4-oz envelope), salt, whole milk, vegetable oil plus additional for coating bowl, egg, sweetened dried cranberries, nonstick vegetable oil spray, egg, beaten to blend (for glaze), raw sugar

rolled oats, salt, butter, cut into bits, whole wheat flour, boiling water, quick-rising yeast, milk, scalded, egg, beaten, maple syrup, all-purpose flour

coarsely chopped walnuts, more) bread flour, golden brown sugar, quick-rising dry yeast (from 1 1/4-oz envelope), salt, whole milk, vegetable oil plus additional for coating bowl, egg, sweetened dried cranberries, nonstick vegetable oil spray, egg, beaten to blend (for glaze), raw sugar, also called turbinado or demerara sugar; available at most supermarkets.

king arthur unbleached white whole wheat flour, quick-rise yeast, dried oregano, salt, garlic powder, warm water (120o to 130o), olive oil, italian turkey sausage links, casings removed, spaghetti sauce, fresh baby spinach, sliced fresh mushrooms, green pepper, sliced, onion, sliced, shredded part-skim mozzarella cheese

porridge oats (oatmeal), whole wheat flour (wholewheat), plain flour (all-purpose white), salt, sugar, quick-rising yeast, warm water, warm milk (can use nonfat/skimmed fine)

coarsely chopped walnuts, bread flour, light brown sugar, quick-rising dry yeast, salt, whole milk, vegetable oil, plus additional for coating bowl, egg, sweetened dried cranberries, egg, beaten to blend (for glaze), raw sugar

whole wheat bread flour (approx ), white bread flour, rolled oats, large flake, flax seed, brown sugar , packed, quick-rising yeast (instant ), salt, warm water, butter, melted, oat bran

whole or reduced-fat milk, sugar, canned pumpkin puree, egg, butter, room temperature, instant or quick-rise yeast, salt, bread flour, pumpkin seeds, toasted, melted butter

whole wheat flour, brown sugar, baking soda, salt, quick oats (not instant ), wheat germ, egg whites, orange juice, milk, unsweetened apple sauce, cranberries (frozen )

warm water (105of to 115of), egg, unsalted butter, room temperature, pure maple syrup (preferably grade b), maple extract, unbleached all purpose flour, whole wheat flour or white, old-fashioned oats, salt, quick-rising yeast

stone-ground yellow cornmeal, water, low-fat milk, unsalted butter , cut into pieces, molasses, all-purpose flour, divided, whole wheat flour, stone-ground rye flour (such as hodgson mill), salt, quick-rise yeast (about 4 1/2 tsp)

water, molasses, shortening, dark rye flour, all-purpose flour (approx ), whole wheat flour, unsweetened cocoa powder, caraway seed, flax seed, quick-rising yeast, sugar, salt, grainy mustard or 2 tbsp dijon mustard, smoked meat or 6 oz pastrami, thick slices, sauerkraut, rinsed and squeezed dry, swiss cheese, grated, egg white, caraway seed

all-purpose flour, divided, whole wheat flour, oat bran, salt, quick-rise yeast (about 2 1/4 tsp), fat-free milk, water, reduced-calorie stick margarine, cornmeal

low-fat cultured buttermilk (at 80 degrees f.), olive oil, honey, salt, bread flour, whole wheat flour, baking soda, quick-rising yeast