18583 quick liqueur grietai Recipes

gold medal all-purpose or unbleached flour, sugar, salt, quick active dry yeast, very warm water (120of to 130of), shortening, egg

all-purpose flour, whole wheat flour, soy flour, quick-cooking oats, ground cinnamon, baking powder, baking soda, salt, brown sugar, butter, softened, water, egg, whole milk, vanilla extract, shredded carrot, golden raisins, style cream cheese, softened, powdered sugar, fresh lemon juice

assorted tomatoes, sliced, diagonally sliced celery, bloody mary vinaigrette, quick pickled shrimp, celery leaves, garnishes: chilled dilly beans , lemon slices, fresh flat-leaf parsley

king arthur unbleached all-purpose flour, king arthur premium 100% whole wheat flour, sugar, quick-cooking oats, ground almonds, ground flaxseed, baking powder, salt, baking soda, eggs, orange juice, butter, melted, unsweetened applesauce, dried cranberries, chopped pecans

ground beef, garlic powder, onion powder, beef broth, diced tomatoes, uncooked corkscrew macaroni (or mafalda, if you can find it), grated parmesan cheese

quick-rising yeast, water (110 degrees ), boiling water, quick-cooking rolled oats, light molasses, butter, salt, all-purpose flour, beaten eggs, quick-cooking rolled oats, beaten egg white, water

quick cooking oats, wheat germ, all-purpose flour, sugar, chopped walnuts, salt, baking powder, milk, vegetable oil, egg, blueberries, quick cooking oats, brown sugar, ground cinnamon

butter, parsley flakes, dill weed, onion powder, parmesan cheese, hungry jack biscuits

all-purpose flour, fast-rising active dry yeast, salt, water (not boiling ), vegetable oil, oil, for oiling pans, cornmeal , to sprinkle on pan

quick oats, all-purpose flour, sugar, salt, baking powder, baking soda, cinnamon, egg, lightly beaten, milk, margarine, cored cored and peeled diced apples, oats (quick or regular), brown sugar, margarine, brown sugar, butter, cream, powdered sugar

quick-cooking rolled oats, quick-cooking barley, bread flour, whole wheat flour, active dry yeast, warm water (120 degree f to 130 degree f), sugar or 2 tbsp splenda substitute, cooking oil, salt, cornmeal

all-purpose flour, sugar, tps. salt, quick active dry yeast, very warm water (120f to 130f), shortening, egg

flour, quick rising yeast (or 4 1/2 tsps), salt, sugar, very hot water ( 50-55cup), olive oil, cornmeal for dusting the pans, foil pizza pans

cake flour, sugar, baking powder, salt, chilled butter, cut into small pieces, low-fat buttermilk, grated lemon rind, fresh lemon juice, cake flour, egg white, lightly beaten, sugar, quick blackberry jam

butter, softened, sugar, brown sugar, eggs, honey, vanilla extract, king arthur unbleached all-purpose flour, baking powder, ground cinnamon, baking soda, salt, milk, diced peeled ripe peaches (about 3 medium), chopped pecans, quick-cooking oats, brown sugar

ripe pear, cinnamon stick, orange rind , pith removed, whole nutmeg, eau de vie or 1 pint vodka, sugar

quick-cooking rolled oats (not instant ) or 3 cups quick cooking multi grain, yogurt (your choice of flavor), orange juice or 1 cup apple juice, light cream or 1/3 cup milk, honey, fresh raspberries or 1/2 cup freeze dried raspberries, fresh strawberries or 1/2 cup freeze dried strawberries, apple, peeled, cored and coarsely grated, fresh blueberries or 1 cup sliced banana