36043 quick gumbo in pastry shells Recipes

vegetable oil, salt and pepper to taste, skinless, boneless chicken breast halves, cream cheese with chives, puff pastry shells

puff pastry shells, baked and cooled, mascarpone cheese, room temp, juice from 1/2-1 lemon, honey, fresh berries (strawberries, blueberries, black or red raspberries, etc)

common mushrooms or chanterelles (see notes), bacon (1 oz.), chopped, chopped onion, chopped celery, garlic, peeled and chopped, cognac or brandy, dry white wine, fat-skimmed chicken broth, whipping cream, salt and white pepper, frozen puff pastry shells, thawed, egg, lightly beaten

frozen puff pastry shells, pears, peeled and sliced, butter, cubed, brown sugar, ground cinnamon, heavy whipping cream, fresh raspberries, cream and additional raspberries, optional

frozen puff pastry shells, water, fresh baby carrots, salt, divided, fresh sugar snap peas, leek (white portion only), sliced, minced garlic, butter, tomato puree, diced tomatoes, undrained, sugar, dried oregano, pepper, frozen lima beans, thawed

pepperidge farm puff pastry shells, cubed cooked ham, tomato, condensed cheddar cheese soup, milk, worcestershire sauce, dry mustard, paprika

pepperidge farm puff pastry shells, butter, minced shallot, all-purpose flour, swanson chicken stock, fresh or thawed frozen small shrimp, peeled and deveined, frozen whole kernel corn, thawed, heavy cream, lemon juice, hot pepper sauce, chopped fresh cilantro leaves or parsley

pepperidge farm puff pastry shells , prepared according to package directions, butter, sliced mushrooms, condensed cream of mushroom soup (regular or 98% fat free), dry white wine or vermouth, lemon juice, firm white fish fillets (cod, haddock or halibut), cut into 1-inch pieces, grated parmesan cheese

pepperidge farm puff pastry shells, vegetable oil, onion, chopped, condensed cream of chicken soup or campbell s condensed 98% fat free cream of chicken soup, milk, frozen peas and carrots, cubed cooked chicken

pepperidge farm puff pastry shells, boneless pork tenderloin, cornstarch, swanson vegetable broth, soy sauce, vegetable oil, cut up fresh vegetables, garlic powder, ground ginger

frozen mini filo dough shells, fresh shiitake mushrooms, finely chopped, hoisin sauce, monterey jack cheese, cut into 15 (1/2-inch) cubes, monterey jack cheese, shredded

broiler/fryer chicken (3 to 4 lb), cut up, water, salt, divided, pepper, divided, frozen puff pastry shells, sliced fresh mushrooms, green pepper, chopped, fresh broccoli florets, butter, cubed, king arthur unbleached all-purpose flour, milk, diced pimientos, drained, paprika

pastry flour, white sugar, unsweetened cocoa powder, baking powder, baking soda, salt, water, vegetable oil, white vinegar, vanilla extract

pastry for double-crust pie (9 inches), fresh or frozen cranberries, coarsely chopped, tart apples, peeled and coarsely chopped, brown sugar, king arthur unbleached all-purpose flour, ground cinnamon, butter

prep time : 35 minutes cook time: 25 minutes, cornstarch, swanson beef stock, soy sauce, vegetable oil, boneless beef sirloin steak or beef top round steak, 3/4-inch thick (about 1 lb), cut into very thin strips, broccoli florets, green onions, sliced (about 1/4 cup), pepperidge farm puff pastry shells , prepared according to package directions

desired shredded cheese (such as gouda, jarlsberg, or dubliner), frozen mini-phyllo pastry shells, jam or jelly, chopped mixed nuts

frozen puff pastry shells, semisweet chocolate pieces, butter or 6 tbsp margarine, vanilla ice cream, walnuts, finely chopped

puff pastry shells, cooked chicken, cubed, tomatoes, halved, shredded parmesan cheese, dijon mustard, cracked black pepper, lemon juice or 1 tsp lemon zest, hidden valley original ranch dressing, baby carrots, blanched, dark brown sugar, butter, cinnamon