26299 quick easy sambhar Recipes

amazing easy and delicious tres leches: three milk cake, yellow cake mix (with pudding) baked as directed in 13 by 9-inch pan, evaporated milk, sweetened condensed milk, heavy whipping cream, rum (or to taste), finish, cream , to cover cake, sweetened coconut, poke holes in the cake with a fork all over., pour topping mixture over cake ., let mixture absorb completely in refrigerator ., cover with whipped cream and sprinkle sweetened coconut over top of cake., add strawberries , macadamia nuts, cherries and/or pineapple. i sometimes serve a caramel sauce on the side as

toovar daal (arhar), onion (chopped ), tomato (chopped ), any vegetable (potato, capsicum, pumpkin, peas, cabbage, cauliflower, brinjals, drumstick). all cubed into small pieces., tamarind pulp (imli), red chillies, mustard seeds, curry leaves, oil, asafoetida (hing), salt and red chillies (powdered form) to taste.

marshmallow creme, cream cheese, softened, frozen orange juice concentrate, thawed

olive oil, garlic, minced, frozen chopped spinach, thawed and drained, salt and pepper to taste, grated parmesan cheese, garlic powder to taste, refrigerated pizza crust dough, shredded mozzarella cheese

cream cheese, softened, soy sauce, minced fresh ginger root, garlic, peeled and crushed, dried parsley, cooked crabmeat, wonton wrappers, paprika, duck sauce

avocados - peeled, pitted, and diced, green onions, chopped, chopped fresh cilantro, seasoned salt, ground black pepper, garlic, minced, lime, juiced

chili with beans, cream cheese, softened, chunky salsa, roast beef, shredded, tortilla chips

dry corn muffin mix (such as jiffy), salt, garlic powder, onion powder, ground black pepper, cayenne pepper, eggs, evaporated milk, cream-style corn, vegetable oil for frying , or as needed, salt to taste (optional)

vegetable oil, flour tortillas, salsa, shredded cheddar cheese, freshly grated parmesan cheese

garbanzo beans, drained, tahini, lemon, juiced, garlic, minced, salt

active dry yeast, white sugar, warm water (110 degrees f/45 degrees cup), bread flour, olive oil, salt

all-purpose flour, white sugar, baking powder, salt, shredded cheddar cheese, egg, beaten, milk, vegetable oil

frozen dinner roll dough, brown sugar, instant butterscotch pudding mix, white sugar, ground cinnamon, chopped walnuts, melted butter

russet potatoes, cubed, butter or margarine, salt and pepper to taste

eggs, brown sugar, vegetable oil, milk, all-purpose flour, instant oatmeal, baking powder, baking soda, salt

vegetable oil, black mustard seeds, fenugreek seeds, cumin seeds, black peppercorns, coriander seeds, asafetida powder, turmeric powder, channa dal (split gram lentils), urad dal (split black lentils), split yellow lentils (toor dal), fresh curry leaves , if available, whole dried red chilies, stalks and seeds removed,to taste

coconut milk (2 tins), water , plus 4 cups, tamarind pulp, saffron, unsalted butter, onions, sliced (about 1/2 lb), thai chiles, chopped, sambhar spice mix , recipe follows, ground coriander, ground cumin, curry powder, turmeric powder, channa dal , see cook s note, yukon gold potatoes, cubed, tomatoes, diced, chopped fresh cilantro leaves, suggestions : string hoppers, recipe follows

crescent rolls, fried crumbled sausage, eggs, milk (can use half and half), salt, black pepper, velvetta shreds (2 cups) can also use cheese of choice