32 quiche lorraine crust Recipes

eggs, beaten, egg whites, beaten, low-fat milk, salt and pepper, chopped fresh baby spinach, bacon, cooked and crumbled, shredded swiss cheese, refrigerated pie crusts , fitted to a 9-inch glass pie plate

bacon, frozen deep dish pie crust, thawed, diced white onion, garlic, minced, half-and-half, sour cream, eggs, beaten, shredded swiss cheese, salt, ground black pepper, cayenne pepper, chopped fresh parsley

frozen single pie crust, butter, slab bacon with rind removed, diced, heavy cream, eggs, salt and freshly ground black pepper to taste, ground nutmeg

pie crust, bacon , crisply cooked and crumbled, drippings reserved, onion, chopped, eggs, half-and-half, salt, pepper, nutmeg, shredded swiss or, gruyere cheese

unbaked pie crust (see footnote for recipe link), bacon , cut into 1 inch pieces, chopped leeks (white and pale green parts only), chopped onion, salt and freshly ground black pepper to taste, cayenne pepper, or more to taste, eggs, egg yolks, heavy cream, milk, chopped fresh thyme, shredded gruyere cheese

cottage cheese (fat free to full fat, it all works), eggs, shredded swiss cheese, vegetarian bacon (or regular), salt and pepper, pie crust

frozen pie crust, in pan, bacon, sliced into 1 , pieces, eggs, slightly beaten, half-and-half, salt, black pepper, nutmeg, cayenne (optional), canned chipotle chiles in adobo, diced fine, sour cream, avocado, sliced, fresh cilantro

pie crusts, baked, eggs, beaten, bacon, cooked and crumbled, shredded swiss cheese, milk, salt, pepper, nutmeg

ready-made pie crust, ham, sliced, swiss cheese, eggs, heavy cream, fresh ground pepper, fresh ground nutmeg

eggs, at room temperature, divided see below, milk, at room temperature, ground nutmeg, ground red pepper , ie. cayene, gruyere cheese, grated , substitute swiss, jarlsberg lite works well, pie crusts, partially baked, see recipe note, crisp bacon , substitute 1/2 cup cooked ham, small dice