49 queso asadero Recipes

links chorizo sausage, cut into small pieces, part-skim ricotta cheese, shredded queso asadero (white mexican cheese), chopped cilantro, garlic, finely minced, cumin, salt, wonton wrappers, olive oil, salt

ground chuck, chili powder, paprika, cumin, salt, garlic powder, garlic, chopped, green bell pepper, chopped, onion, chopped, corn tortillas, queso asadero (white mexican cheese), sour cream, tomato, diced, shredded lettuce

yellow bell peppers, red bell peppers, butter, yellow onions, chopped, salt, ground pepper, ground cumin, minced garlic, flour, chicken stock, half-and-half, fresh french bread (thick slices), butter, softened, garlic powder, queso asadero cheese, salt, pepper

angel hair pasta, extra virgin olive oil, divided, garlic, minced, fresh asparagus spears, trimmed and chopped, grape tomatoes, halved, chicken broth, dried dill weed, freshly ground black pepper to taste, avocados - peeled, pitted, and mashed, lime, juiced, garlic powder, shredded queso asadero (white mexican cheese)

fresh poblano chile peppers, oil for frying , or as needed, queso asadero, all-purpose flour for coating

butter, chopped red bell pepper, chopped onion, poblano peppers, seeded and finely chopped, garlic cloves, minced, frozen whole kernel corn, thawed, chopped zucchini, ground cumin, low-sodium fat-free chicken broth, all-purpose flour, milk, half-and-half, freshly shredded asadero cheese, freshly shredded sharp cheddar cheese, kosher salt, toppings: chopped cooked bacon , shredded cheddar cheese, diced red onion

fresh anaheim chile peppers, queso asadero (white mexican cheese), cut into 3/4-inch thick strips, eggs, separated, baking powder, all-purpose flour, vegetable shortening for frying

beer , anything but dark, oaxaca cheese, grated or 1/2 lb mozzarella cheese, asadero cheese or 1 lb muenster cheese, grated, green chilies, chopped (you can find these in a can- for authentic mexican use poblano s- you can get these canned too), chorizo sausage (optional) or 1/4 lb soy chorizo (optional), tomato, chopped, garlic cloves, minced, salt & freshly ground black pepper

whole dried red chilies (preferably a mix of ancho and pasilla), dried chipotle chile, water, sesame seeds, anise seed, cumin seed, peanut oil, chopped pecans (or walnuts), garlic cloves, unpeeled, tomatoes, unpeeled, chicken stock, onion, chopped, corn tortilla (day-old, torn into quarters), unsweetened chocolate, mexican chocolate (or bittersweet chocolate with a pinch of cinnamon), cinnamon, salt, shredded cooked turkey, vegetable oil (for frying ), corn tortillas, minced onion, crumbled queso fresco (or grated asadero or monterey jack), creme fraiche (or crema - 1 cup whipping cream plus 2 tsp buttermilk), cilantro, minced, sesame seeds, toasted

grated mexican asadero or manchego cheese, roasted jalapeno salsa , recipe follows, red onion, 1/2inch thick, garlic, unpeeled, olive oil, jalapeno chilies, seeded and halved, anaheim chilies, seeded and halved, dried oregano, juice of 1 lime, sea salt, salt, cayenne, juice of 1 lime, water, vegetable oil, stale corn tortillas

butter, yellow onion, diced small, fresh hot chilies, finely diced (jalepenos, serranos, etc) (optional), flour, half-and-half, heated, canned diced green chilies (i use 3 - 4 oz cans), ground cumin, dried mexican oregano, asadero cheese, 1/2-inch dice, monterey jack cheese, shredded, shredded fresh cilantro (optional, to taste), cooked corn (optional), diced pickled jalapeno peppers (optional), fresh lime juice (optional)

shredded queso asadero or monterey jack cheese, heavy cream, tortillas cut into 8 wedges each, vegetable oil to fill pan 2 inches deep, grated queso cochita or parmesan cheese, jalapeno peppers minced or as you like, lg tomato chopped, red onion chopped

olive oil, divided, fresh corn kernels or frozen whole-kernel corn, thawed, crushed red pepper, chopped red bell pepper, shredded cooked chicken breast, sliced green onions, chopped fresh oregano, chopped fresh cilantro, salt, corn tortillas, shredded queso asadero or monterey jack cheese

shredded asadero cheese, jalapenos or 4 oz poblano peppers, chopped & drained, half-and-half cream, onions (finely chopped ), ground cumin, salt

monterey jack cheese or 1 cup asadero cheese, shredded, diced green chilies, fat-free half-and-half, green onions, finely chopped, ground cumin, salt , adjust to taste, fresh cilantro, minced (optional), chopped jalapeno (optional), cilantro leaf (optional)

poblano chile, serrano peppers (optional) or jalapeno chile (optional), vegetable oil, onion, minced, garlic clove, finely chopped, shredded asadero cheese (or monterey jack or mozzarella cheese), half-and-half, salt , to taste, corn chips or flour tortilla

flank steak, grill seasoning, a palm full and a half, dark mexican chili powder , a palm full, lime , zested, cooking spray or oil to coat grill or grill pan, butter, white rice, onion, chopped, red bell pepper, chopped, jalapeno pepper, seeded and chopped, garlic, chopped, chicken stock, tomato paste, hot sauce , eyeball it, shrimp, peeled and deveined, chopped cilantro leaves or flat-leaf parsley, salt, ripe beefsteak tomatoes, sliced, hass avocados, halved , scooped from skin and sliced, lemon, red onion, thinly sliced, crumbled queso asadero

water, divided (1 1/2 cups to cook sausage, 2 1/2 cups to cook grits), butter, quick-cooking grits, shredded cheese four cheese blend (cheddar, monterey jack, asadero & queso blanco), bulk sausage, ground black pepper