4766 purpose chicken broth Recipes

  • Chicken, Leek & Mushroom Casserole
    chicken, boneless skinless and
    13 More
    chicken, boneless skinless, kosher salt & freshly ground black pepper, to taste, extra virgin olive oil, leek, white and pale-green parts only, coarsely chopped and rinsed well, stalk celery, cut into 1/2-inch dice, cremini mushrooms, halved, all-purpose flour, dry sherry, low sodium chicken broth, whole milk, bay leaf, dried, multigrain bread, crusts removed , slices cut into triangles, fresh flat-leaf parsley, chopped, parmesan cheese, finely grated
    1 hour , 14 ingredients
  • Chicken Stew With Olives and Lemon
    chicken thigh, skinned and boned, rinsed and patted dry and
    14 More
    chicken thigh, skinned and boned, rinsed and patted dry, all-purpose flour, salt , plus more to taste, fresh ground black pepper , plus more to taste, olive oil, garlic cloves, minced, capers, drained and minced, grated lemon , juice and zest of, dry white wine, chicken broth, yukon gold potato , scrubbed and cut into 3/4-in . cubes, thawed frozen artichoke hearts, quartered if large, chopped flat leaf parsley, pitted medium green olives, lemon wedge
    45 min, 15 ingredients
  • Chicken With Creamy Green Onion Sauce
    chicken breasts, butter or 3 tbsp margarine and
    7 More
    chicken breasts, butter or 3 tbsp margarine, all-purpose flour, chopped green onion, chicken broth, salt, pepper, dijon mustard (to taste), plain yogurt
    20 min, 9 ingredients
  • Chicken With Dates and Moroccan Spices
    chicken breast halves, thighs , and drumsticks and
    13 More
    chicken breast halves, thighs , and drumsticks, all-purpose flour, extra-virgin olive oil, shallots, peeled, cinnamon sticks, ground ginger, ground cumin, turmeric, cayenne pepper (can use more if you like ), low sodium chicken broth, fresh lemon juice, divided, dates, pitted, halved, almonds, toasted, coarsely chopped, chopped fresh cilantro
    36 min, 14 ingredients
  • Chicken With Artichoke Hearts & Mushrooms
    chicken parts, paprika, salt, pepper, unsalted butter and
    8 More
    chicken parts, paprika, salt, pepper, unsalted butter, olive oil, marinated artichoke hearts, drained, mushroom, sliced, all-purpose flour, chicken broth, dry white wine (sauvignon blanc is suggested), dried rosemary, crumbled, chopped fresh parsley (to garnish )
    40 min, 13 ingredients
  • Chicken and Vegetable Pot Pies with Dilled Biscuit Topping
    chicken, quartered , giblets reserved and
    11 More
    chicken, quartered , giblets reserved, canned low-salt chicken broth, bay leaf, butter, chopped red bell pepper, chopped onion, dried thyme, crumbled, button mushrooms, coarsely chopped, unbleached all purpose flour, frozen mixed vegetables (from 1 16-oz bag), thawed, whipping cream, dough for dilled buttermilk biscuits (unbaked)
    12 ingredients
  • Chicken 'n' Dressing Casserole
    cubed cooked chicken and
    21 More
    cubed cooked chicken, king arthur unbleached all-purpose flour, chicken broth, milk, salt and pepper to taste, celery ribs, chopped, onion, finely chopped, butter, rubbed sage, poultry seasoning, salt, pepper, unseasoned stuffing cubes, crushed, coarsely crumbled corn bread, chicken broth, egg, beaten, butter, king arthur unbleached all-purpose flour, chicken broth, milk
    35 min, 22 ingredients
  • Chicken With Mushroom-Peppercorn Sauce Chicken With Mushroom-Peppercorn Sauce
    chicken breast halves (1 1/2 lb total ) and
    11 More
    chicken breast halves (1 1/2 lb total ), olive oil or 1 -2 tsp cooking oil, sliced fresh mushrooms, chopped onion, dried green peppercorn, crushed, reduced-sodium chicken broth, evaporated skim milk, all-purpose flour, dry sherry, dijon-style mustard, hot cooked fusilli or 2 cups vermicelli (optional) or 2 cups other pastas (optional), fresh sage sprig (optional)
    1 hour 20 min, 12 ingredients
  • Chicken Piccata (Food Network Kitchens) Chicken Piccata (Food Network Kitchens)
    chicken scaloppini (about 4 oz each) and
    12 More
    chicken scaloppini (about 4 oz each), kosher salt and freshly ground black pepper, all-purpose flour, divided, extra-virgin olive oil, garlic cloves, finely chopped, low-sodium chicken broth, grated zest and juice of 1 lemon, zest reserved for optional garnish, about 2 tbsp juice, white wine vinegar, chopped fresh parsley , plus more for garnish, capers, drained and rinsed, unsalted butter, baby arugula for garnish, whole-wheat angel hair pasta or roasted potatoes, for serving
    37 min, 13 ingredients
  • Chicken, Marsala (364 W Flour - Olive Oil) Chicken, Marsala (364 W Flour - Olive Oil)
    chicken breast,skinless, boneless (6oz), salt and
    8 More
    chicken breast,skinless, boneless (6oz), salt, black pepper, freshly ground, all-purpose flour, olive oil, mushrooms , presliced, wine , marsala, chicken broth , fat-free, less-sodium, fresh lemon juice, parsley,fresh,chopped
    10 ingredients
  • Chicken With Creamy Mushrooms and Snap Peas Chicken With Creamy Mushrooms and Snap Peas
    chicken breasts, kosher salt and pepper, vegetable oil and
    6 More
    chicken breasts, kosher salt and pepper, vegetable oil, all-purpose flour , for dredging, unsalted butter, mushrooms (quartered or sliced ), low sodium chicken broth, heavy cream, sugar snap peas , halved lengthwise
    40 min, 9 ingredients
  • Chicken Scaloppine With Porcini Rosemary Sauce Chicken Scaloppine With Porcini Rosemary Sauce
    chicken breast halves, boneless, skinless, salt and
    8 More
    chicken breast halves, boneless, skinless, salt, black pepper, all-purpose flour, olive oil, porcini mushroom powder, fresh rosemary, chopped, pine nuts, toasted, white wine, chicken broth
    10 ingredients
  • Chicken Tenderloins with Cranberry Mustard Sauce Chicken Tenderloins with Cranberry Mustard Sauce
    chicken tenderloin and
    11 More
    chicken tenderloin, king arthur unbleached all-purpose flour, salt and pepper to taste, butter, canola oil, white wine, chicken broth, country-style dijon mustard, cornstarch, water, ocean spray craisins original sweetened dried cranberries, sliced green onions, green part only
    30 min, 12 ingredients
  • Chicken With Creamy Mushrooms and Sugar Snap Peas Chicken With Creamy Mushrooms and Sugar Snap Peas
    chicken cutlets, patted dry (about 1 1/4 lbs.) and
    10 More
    chicken cutlets, patted dry (about 1 1/4 lbs.), kosher salt & freshly ground black pepper, vegetable oil, separated, all-purpose flour , for dredging, unsalted butter, green onions, thinly sliced, fresh mushrooms, quartered (button , cremini, shiitake or a combination), chicken broth, dry white wine or 1/2 cup vermouth, heavy cream, sugar snap peas, stemmed and halved lengthwise
    25 min, 11 ingredients
  • Chicken, Leek and Apple Stew (Food Network Kitchens) Chicken, Leek and Apple Stew (Food Network Kitchens)
    chicken thighs (2 to 2 1/2 lb) and
    13 More
    chicken thighs (2 to 2 1/2 lb), kosher salt, plus additional for seasoning, freshly ground black pepper, unsalted butter, softened, vegetable oil, all-purpose flour , plus additional for dredging, leeks (white and green parts), halved lengthwise, sliced into thick half circles, and well rinsed (see know-how, below), celery seeds, dry white vermouth, chicken broth, homemade, or low-sodium canned, apple cider, fresh thyme, firm cooking apples , such as golden delicious, cored and diced, parslied egg noodles , recipe follows, optional
    1 hour 5 min, 14 ingredients
  • Chicken Tenders With Water Chestnuts & Sugar Snap Peas Chicken Tenders With Water Chestnuts & Sugar Snap Peas
    chicken tenders, butter, sugar snap peas and
    6 More
    chicken tenders, butter, sugar snap peas, sliced water chestnuts, drained, cream, all-purpose flour, worcestershire sauce (to taste), soy sauce (to taste), chicken broth or stock, as needed
    15 min, 9 ingredients
  • Chicken Stew with Lemon and Rosemary (Food Network Kitchens) Chicken Stew with Lemon and Rosemary (Food Network Kitchens)
    chicken thighs, roughly 2 1/2 lb (each thigh about 6 oz) and
    13 More
    chicken thighs, roughly 2 1/2 lb (each thigh about 6 oz), kosher salt , plus 1 tsp, freshly ground black pepper, vegetable oil, unsalted butter, softened, carrots , sliced into 1-inch bias cut (about 1 1/2 cups), celery ribs, cut into 1-inch bias cut (about 1 1/2 cups), rosemary, lemon, juiced, chicken broth, homemade or low-sodium canned, frozen pearl onions, thawed, grated lemon zest, all-purpose flour, buttered noodles, accompaniment
    45 min, 14 ingredients
  • Chicken with Creamy Mushrooms and Snap Peas (Food Network Kitchens) Chicken with Creamy Mushrooms and Snap Peas (Food Network Kitchens)
    chicken cutlets (about 1 1/4 lb), patted dry and
    9 More
    chicken cutlets (about 1 1/4 lb), patted dry, kosher salt and freshly ground pepper, vegetable oil, all-purpose flour , for dredging, unsalted butter, scallions, thinly sliced, mushrooms (button , cremini, shiitake or a combination), quartered, low-sodium chicken broth, heavy cream, sugar snap peas, stemmed and halved lengthwise
    35 min, 10 ingredients




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