5469 puree ground Recipes

parsnips, peeled and cubed, potatoes, peeled and cubed, prepared horseradish, fat free evaporated milk, salt and ground black pepper to taste

kabocha squash, water, brown sugar, butter, melted, salt, freshly ground black pepper

lemon juice, tahini, garlic, salt, garbanzo beans, drained, extra-virgin olive oil, pumpkin puree, ground cumin, cayenne pepper, toasted pumpkin seed kernels, or more to taste, paprika

yukon gold potatoes, peeled, salt, skim milk (more if needed), extra virgin olive oil, garlic, minced (to taste), light tuna packed in olive oil, freshly ground pepper, fresh parsley, chopped (for garnish )

butternut squash, cinnamon, ground nutmeg, brown sugar or 1 1/2 tsp turbinado sugar, butter, low-fat milk, salt

brussels sprout, heavy cream, unsalted butter, salt, fresh ground black pepper, freshly grated nutmeg

carrots, garlic, chicken stock, salt, pepper, ground ginger, whipping cream, chopped fresh parsley

white fish fillets (any kind would do), lentils, grated fresh lemon rind, extra virgin olive oil, white wine, crushed garlic, dried and ground thyme, salt and pepper, fresh thyme, black olives

fennel bulbs, potato, garlic cloves, chicken broth, milk, mascarpone cheese, salt, fresh ground black pepper, fresh mint leaves

sliced fresh carrots, sliced peeled parsnips, butter, softened, ground nutmeg, salt, pepper

turnips, peeled and cut into uniform chunks, milk, fresh thyme sprigs, garlic clove, peeled and gently smashed with the side of a knife, unsalted butter, cut into small cubes, kosher salt, fresh ground black pepper

corn oil, salt, cayenne pepper, corn tortillas, coarsely chopped, cooked chicken breast , cut into strips, garlic cloves, minced, avocado, peeled, seeded and cubed, fresh epazote, chopped (or 1 tsp. fresh cilantro, chopped), cheddar cheese, shredded, fresh onion , pure ed, corn tortillas , cut into thin strips and fried crisp, fresh tomatoes, pureed, ground cumin, chili powder, bay leaves, canned tomatoes , pure e, chicken carcass, fresh parsley, corn oil, bay leaf, onion, coarsely chopped, peppercorn, carrot, peeled and coarsely chopped, celery, coarsely chopped, fresh thyme, water (to cover )

dried chickpeas , soaked overnight, kosher salt and freshly ground black pepper, garlic , 2 smashed and 2 left whole without paper, bay leaves, extra-virgin olive oil , plus more as needed, lemon , zested and juiced, chopped parsley, for garnish

baby spinach leaves, unsalted butter, shallots, finely chopped, cardamom, freshly ground, hot pepper flakes, double cream, lemon , zest of, grated, sliced almonds, toasted

butternut squash (about 1 lb each), softened butter, divided, salt and pepper, to taste, orange , zested, orange blossom honey, ground cinnamon

organic vegetable broth (such as swanson certified organic), low-fat milk, parsnips, peeled and cut into 2-inch pieces (about 12 cups), butter, kosher salt, freshly ground black pepper, garlic cloves, crushed, white truffle oil

water, loosely packed fresh spinach leaves (about 1 lb), low-fat milk, very ripe bosc pears (about 1 lb), peeled, cored, and quartered, margarine, salt, ground nutmeg, bosc pear slices (optional)

leek, head cauliflower, cut into florets, plain yogurt, chopped fresh parsley, salt, ground nutmeg, pepper