82385 pumpkin pound cake low Recipes

spice cake mix, vanilla instant pudding mix, canned pumpkin, water, vegetable oil, eggs, ground ginger (liberal), ground cinnamon (liberal), chopped pecans (toasted ), english toffee bits

eggs, slightly beaten, canned pumpkin, sugar, salt, cinnamon, ginger, light cream, yellow cake mix, butter, melted, chopped pecans

pumpkin (about 1 3/4cup), skim milk (has a slight taste) or 8 oz low-fat soymilk (has a slight taste), egg whites, reduced fat graham cracker crust (take off the sides of the crust and discard), splenda sugar substitute, pumpkin pie spice, egg whites, for the crust

spice cake mix, eggs, pumpkin, water, vegetable oil, pudding , vanilla, cinnamon, nuts, chopped

yellow cake mix, sugar, baking soda, cinnamon, ginger, pumpkin, vegetable oil, eggs, chopped pecans

yellow cake mix, sugar, oil, pumpkin, water, cinnamon, eggs

egg whites (about 1 1/2 cups), flour (cake is best), sugar, divided, ground cinnamon, ground nutmeg, cream of tartar, vanilla, salt, canned pumpkin, sugar

double strength brewed coffee, cooled, spice cake mix, pumpkin puree (not pie filling), egg, cream cheese, softened, sugar, egg, double strength brewed coffee, cooled, instant cinnamon and spice oatmeal, walnuts, chopped

yellow cake mix (reserve 1 cup), egg, mayonnaise, canned pumpkin, eggs, evaporated milk, cinnamon, sugar, margarine, nuts, chopped, sugar, reserved cake mix

yellow cake mix, egg, butter, melted, cream cheese, softened, pumpkin, eggs, vanilla, butter, melted, powdered sugar, cinnamon, nutmeg

yellow cake mix, water, eggs, pumpkin pie mix, eggs, boiling water

pack pumpkin, evaporated milk, eggs, sugar, cinnamon, ginger, nutmeg, yellow cake mix, unsalted butter, melted, chopped pecans, cream (optional), vanilla ice cream (optional)

cake flour, plus more for dusting (not self-rising), baking powder, baking soda, salt, ground ginger, ground cinnamon, freshly grated nutmeg, unsalted butter, light-brown sugar, eggs, buttermilk, canned pumpkin puree, sugar , for dusting

spice cake mix, pumpkin puree, eggs, vegetable oil, water, vanilla frosting or 1 (12 oz) container cream cheese frosting

pumpkin puree, chicken broth, splenda sugar substitute (depending on your taste, mood, etc.) or 2 -4 tsp splenda brown sugar blend (depending on your taste, mood, etc.), salt, pumpkin pie spice, low-fat milk (or half & half for a very special occasion)

cake flour, baking soda, ground cinnamon, ground ginger, nutmeg, salt, vegan egg replacer powder for 2 egg, light brown sugar, vegetable oil, granulated sugar, pumpkin puree, soymilk, vanilla, walnuts, chopped coarsely

yellow cake mix, pumpkin, canned, eggs, butter, room temperature, ginger, cinnamon, pecans, finely chopped, sugar, maple sugar, maple extract

yellow cake mix , save 1 cup for topping (2-layer), butter or 1/2 cup margarine, softened, egg, pumpkin, eggs, evaporated milk, cinnamon, sugar, reserved cake mix, sugar, butter or 1/4 cup margarine, softened, pecans