10 pumpkin pasta bake Recipes

  • Pumpkin Pasta Bake
    bacon, chopped, onion, chopped, garlic clove, crushed and
    11 More
    bacon, chopped, onion, chopped, garlic clove, crushed, sage, baby corn niblets, chopped, red capsicum, chopped, pumpkin, cubed, tomato, chopped, pasta , cooked as per pkt directions, canned condensed pumpkin soup, cream, water, cooked chicken, shredded, tasty cheese, grated
    35 min, 14 ingredients
  • One Pan Pumpkin Pasta Bake
    oil, onion, chopped, garlic cloves, crushed and
    12 More
    oil, onion, chopped, garlic cloves, crushed, lean bacon, diced, red capsicum, diced, chili flakes, diced pumpkin, chicken stock, rosemary, lite evaporated milk, macaroni or 300 g other small pasta, grated low-fat cheese, salt and pepper, fresh wholemeal breadcrumbs (optional), extra cheese, for topping
    35 min, 15 ingredients
  • Individual Baked Pasta
    pasta (macaroni or twirls or similar) and
    11 More
    pasta (macaroni or twirls or similar), butternut pumpkin (diced into 2cm pieces), cheese (grated or shredded ), garlic (minced ), onion (finely chopped ), kalamata olives (pitted, finely chopped ), oregano (fresh, chopped ), tomato paste (pizza paste was recommended), olive oil (to roast pumpkin), salt (to taste), pepper (to taste), cheese (optional, grated extra )
    1 hour 15 min, 12 ingredients
  • Baked Pumpkin & Ricotta Pasta
    olive oil, pumpkin, peeled and cubed, salt , to taste and
    9 More
    olive oil, pumpkin, peeled and cubed, salt , to taste, fresh ground black pepper , to taste, cumin, pasta, fresh breadcrumb, garlic cloves, chopped, onion, chopped, dried sage, fresh flat-leaf parsley, chopped, ricotta cheese, low fat is fine
    55 min, 12 ingredients
  • Pumpkin, Bacon and Sundried Tomato Pasta Bake Pumpkin, Bacon and Sundried Tomato Pasta Bake
    pumpkin, diced bacon, onion, finely diced and
    12 More
    pumpkin, diced bacon, onion, finely diced, garlic cloves, minced, pasta, condensed creamy pumpkin soup, fresh basil, chopped, white wine, milk, grated parmesan cheese, grated tasty cheese, roasted pine nuts, sundried tomato, sliced thinly, olive oil, grated tasty cheese, extra
    40 min, 15 ingredients
  • Bridget's Vegetable Pasta Bake Bridget's Vegetable Pasta Bake
    tomato, red pesto sauce, approx, rosemary, salt and pepper and
    16 More
    tomato, red pesto sauce, approx, rosemary, salt and pepper, pasta (any large shape or shells ), garlic, onion, chilies, galangal, butter, pumpkin, eggplant (we have the long skinny lebanese/asian sort), basil, fresh, red capsicum, tofu , cut into cubes, kangkong, shredded (or other dark green leafy vegetable), olive oil, soy sauce, feta, mozzarella cheese
    30 min, 20 ingredients
  • Pumpkin and Bacon Bake Pumpkin and Bacon Bake
    olive oil, onion, chopped, garlic clove, crushed and
    9 More
    olive oil, onion, chopped, garlic clove, crushed, pumpkin, peeled, chopped, chicken stock, cooked pasta, eggs, lightly beaten, fresh breadcrumb, rindless bacon, chopped, parmesan cheese, grated, butter, melted, thyme leaves (plus extra, to serve )
    50 min, 12 ingredients
  • Fontina Baked Ziti With Squash Fontina Baked Ziti With Squash
    uncooked ziti pasta , i like whole wheat but you could us... and
    12 More
    uncooked ziti pasta , i like whole wheat but you could use regular, butter (you could use all here if you wanted to), olive oil, onion, finely chopped, garlic cloves (minced or pressed ), zucchini (coarsley grated or finely julienned), yellow squash (also coarsley grated or finely julienned), peeled seeded and grated fresh pumpkin, salt and pepper, flour (any easy blending sort works best here), milk, hot, fontina cheese, grated, freshly grated parmesan cheese
    1 hour 30 min, 13 ingredients




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