10 pumpkin ice tart Recipes

  • Pumpkin Ice Cream Tart With Ginger Crust
    crisp gingersnap cookies, sugar and
    7 More
    crisp gingersnap cookies, sugar, butter or margarine, melted, pumpkin, chilled, pumpkin pie spice, caramel ice cream topping, vanilla ice cream, softened (see notes ), hot fudge sauce or chocolate ice cream topping, candied walnuts
    30 min, 9 ingredients
  • Pumpkin Custard Tart (Vegan)
    spelt flour, vegan margarine (i used earth balance) and
    11 More
    spelt flour, vegan margarine (i used earth balance), sea salt, ice water, raw sugar, cornstarch, cinnamon, ginger, sea salt, pack pumpkin, very ripe banana, non-dairy soymilk or 1 1/2 cups rice milk
    3 min, 13 ingredients
  • Apple Tartlets
    ground flaxseed, boiling water, spelt flour, flour, salt and
    8 More
    ground flaxseed, boiling water, spelt flour, flour, salt, shortening, ice water, apple cider vinegar, tart apples, peeled and diced, sweet apple, unpeeled and diced, tapioca starch, pumpkin pie spice, apple juice
    35 min, 13 ingredients
  • Caramel Apple Cream Pie
    pastry shell (9 inches), butter, cubed, brown sugar and
    11 More
    pastry shell (9 inches), butter, cubed, brown sugar, tart apples, peeled and cut into 1/2-inch chunks, pumpkin pie spice, divided, king arthur unbleached all-purpose flour, caramel ice cream topping, chopped pecans, cream cheese, softened, sugar, egg, lemon juice, vanilla extract
    1 hour 5 min, 14 ingredients
  • Pumpkin Cake with Sage Ice Cream and Pumpkin Cherry Compote Pumpkin Cake with Sage Ice Cream and Pumpkin Cherry Compote
    heavy cream, half-and-half, coarsely chopped fresh sage and
    23 More
    heavy cream, half-and-half, coarsely chopped fresh sage, by 1/2-inch) strips lemon zest, egg yolks, granulated sugar, salt, all-purpose flour, cinnamon, ground allspice, baking soda, salt, light brown sugar, eggs, safflower or canola oil, fresh pumpkin puree or canned solid-pack pumpkin, dried tart cherries, unsalted butter, light brown sugar, granulated sugar, fresh lemon juice, cinnamon, salt, fresh pumpkin (preferably sugar or cheese pumpkin), peeled, seeded, and cut into 1/4-inch dice (2 cups), arrop (spanish candied pumpkin) syrup, garnish: confectioners sugar
    26 ingredients
  • Pumpkin Crème Brûlee Tart Pumpkin Crème Brûlee Tart
    all-purpose flour, divided, ice water, sugar, salt and
    12 More
    all-purpose flour, divided, ice water, sugar, salt, vegetable shortening, vegetable cooking spray, unsweetened canned pumpkin, whole milk, sugar, vanilla extract, pumpkin pie spice, butter-flavored extract, salt, eggs, lightly beaten, egg whites, lightly beaten, brown sugar
    16 ingredients
  • Ginger-Hazelnut Pumpkin Tart Ginger-Hazelnut Pumpkin Tart
    refrigerated pie dough (such as pillsbury ) and
    12 More
    refrigerated pie dough (such as pillsbury ), granulated sugar, part-skim ricotta cheese, fat-free milk, vanilla extract, pumpkin-pie spice, salt, pumpkin, egg, lightly beaten, chopped hazelnuts, toasted, chopped crystallized ginger, brown sugar, vanilla low-fat ice cream
    14 ingredients
  • Mini Pumpkin Tarts With Gingered White Chocolate Cream Mini Pumpkin Tarts With Gingered White Chocolate Cream
    whipping cream, white chocolate, grated, fresh ginger and
    14 More
    whipping cream, white chocolate, grated, fresh ginger, flour, toasted pine nuts, brown sugar, shortening, butter, cold and cut into small pieces, ice water, salt, cooked pumpkin, egg, lightly beaten, brown sugar, evaporated milk, ground ginger, salt, candied ginger, to garnish
    23 min, 17 ingredients




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