5827 puffy crab Recipes

fresh lump crabmeat (chesapeake bay), unseasoned breadcrumbs (walker, hasslinger s used 2 toasted or stale slices, crushed with a rolling pin), egg, lightly scrambled, white onions, finely minced, homemade mayonnaise (the secret is cider vinegar...use duke s as a last resort, but never, ever use hellmann s or kraft!), dry mustard, maryland crab seasoning (preferably j.o. brand, but wye river red or old bay may be substituted), salt, drops tabasco sauce (optional, only if you must !)

dried garbanzo beans, coarsely chopped cilantro leaf, scallion, chopped, jalapeno, garlic clove, peeled, ground cumin, baking powder, lump blue crab meat, lemon , zest of, extra virgin olive oil, for frying

lobsters or 1/2 cup crab, flakes, garlic, butter, lemon juice, tortilla, sour cream, garlic salt, parsley flakes, crushed red pepper flakes

avocado, shelled & crushed, green onions, finely chopped, lime juice, divided, wasabi paste (or to taste), crab, cooked & diced, green bell peppers, tops cut off and seeds removed, salt (or to taste), black pepper (or to taste)

oil, garlic cloves, onion, chopped, frozen corn, spinach (preferably fresh ), crab, sour cream, salsa, olives, cumin, dried chipotle powder, tortillas (preferably corn), cheese, shredded

fresh lump crab, egg, mayonnaise, dry mustard, white bread, broken into small pieces, fresh parsley, chopped, worcestershire sauce, salt and pepper, bacon grease

blue crabs , live (substituting 2 live dungeness crabs, about 3 lb each ok), peanut oil, for frying, flour (seasoned with salt and freshly ground black pepper), butter, olive oil, stalks lemongrass, fresh (grassy tops discarded and bulbs finely chopped), garlic, minced, hot pepper flakes, gingerroot, fresh, peeled and julienne, tomato paste, kosher salt, sugar, green onion, finely chopped, serrano chilies, sliced into thin rounds (optional)

red potatoes , scrubbed but not peeled, scallions, trimmed, crab or 2 (150 g) cans meat, dill seed, cayenne, celery seed, egg, lightly beaten, mayonnaise, salt and pepper, unsalted butter, corn oil, sour cream (garnish )

whole cooked dungeness crabs, tomato ketchup, hot chili paste, oyster sauce or 2 tbsp indonesian soy sauce, dark soy sauce or 2 tbsp regular soy sauce, tamarind paste, peanut oil, scallions, sliced thin, fresh ginger, peeled and chopped, garlic cloves, chopped, serrano chili, chopped, chopped fresh cilantro leaves , plus more for garnish

sliced mushrooms, butter or 2 tbsp margarine, eggs, sour cream, cottage cheese, grated parmesan cheese, flour, onion powder, salt, drops tabasco sauce, monterey jack cheese, canned crab

cream cheese spread, mayonnaise, crab, drained, curry powder (or to taste)

backfin crab meat, jumbo egg, heavy cream, chopped celery, chopped green onion, flour, butter, parsley sprig (to garnish ), sheets heavy duty reynolds wrap foil

imitation crab meat, diced, cream cheese, wonton wrappers , square, green onions, chopped, oil (for frying )

unbleached all-purpose flour, fresh ground black pepper, salt, milk, egg, garlic cloves, minced, fine saltine crumbs, vegetable oil, fresh soft shelled crabs, cleaned, unsalted butter, lemon , juice of, white toast or 4 slices wheat toast, smoked ham, thin slices. warmed, minced fresh parsley, lemon wedge

imitation crab sticks, mayonnaise, cucumber, flying fish roe

soft shelled crabs, cleaned (small), salt, pepper, egg, milk, flour, baking powder, vegetable oil, crusty french bread, toasted (long new orleans-style loaf if you want to be authentic), shredded iceberg lettuce, tomato , slices, pickle, mayonnaise or tartar sauce, crystal hot sauce or louisiana hot sauce

pink grapefruits, papaya, crab, drained, chopped celery, minced red onion, white wine vinegar, olive oil, chopped fresh sage, cayenne, boston lettuce leaf

shredded lettuce, shelled crab, red bell pepper, diced, celery ribs, sliced, green onions, sliced, hard-cooked eggs, sliced, horseradish cream , dressing