31 puff cheese pinwheels Recipes

bottled cheese spread (cheez whiz), chopped and seeded canned chipotle pepper, salt and pepper, brown sugar, puff pastry, thawed but cold, whole egg, water

water-packed artichoke hearts, rinsed, drained and chopped, frozen chopped spinach, thawed and squeezed dry, grated parmesan cheese, mayonnaise, onion powder, garlic powder, pepper, frozen puff pastry, thawed

grated asiago cheese, dried thyme, dried oregano, ground black pepper, sheet frozen puff pastry (half of 17.3-oz package), thawed, honey-dijon mustard, packaged sliced pepperoni (about twenty-four 1 1/2-inch-diameter slices), egg, beaten to blend, nonstick vegetable oil cooking spray

frozen puff pastry sheets, thawed, prosciutto, thinly sliced, parmesan cheese, thinly sliced, prepared dijon mustard

frozen puff pastry , thawed but still cold, sliced prosciutto, shredded fontina cheese, egg, water

grated parmesan cheese, dried thyme, dried oregano, pepper, sheet frozen puff pastry, thawed, dijon mustard, sliced salami or 2 oz thinly sliced pepperoni, egg, beaten

grated asiago cheese, dried thyme, dried oregano, ground black pepper, frozen puff pastry (1 sheet), thawed, honey-dijon mustard, packaged sliced pepperoni (about 24 1-1/2-inch-diameter slices), egg, beaten to blend

grated asiago cheese, can use slightly more if desired, dried thyme (rubbed between fingers to release the flavor), dried oregano, black pepper, sheet frozen puff pastry, thawed (half of a 17.3-oz package), dijon mustard, packaged sliced pepperoni (about twenty-six 1-1/2-inch diameter slices), egg , slighty beaten

sheet frozen puff pastry (half of 17.3-oz package), thawed, sliced prosciutto, chopped fresh basil, grated gruyere cheese (about 2 1/2 oz), egg, beaten to blend