31 puerto rican rum Recipes

water, cinnamon sticks, ginger, peeled, coco lopez real cream of coconut, evaporated milk, white rum

frying chicken, soy sauce, lemon juice, rum, garlic cloves, chopped, nickle-sized ginger, chopped, bay leaf, flour, salt, pepper, vegetable oil (for deep frying)

puerto rican light rum, ginger ale, orange juice, orange slice, to garnish, star fruit, to garnish

olive oil, snow peas, carrots, grated fresh ginger, garlic, crushed, salt, shrimp, peeled and de-veined, cayenne , to taste, puerto rican light rum, chicken broth, canned sweetened coconut milk, lime juice, cornstarch, chopped basil, pineapple chunks (optional)

thick fresh coconut milk, pineapple juice, puerto rican rum, preferably light, pineapple wedges, maraschino cherries

recipe vanilla pudding sauce, whipping cream whipped, raspberry preserves, sponge or white cake prepared, dark puerto rican rum, dry sherry, raspberries if frozen , thaw, fresh raspberries for garnish

cream of coconut, sweetened condensed milk, evaporated milk, cinnamon, egg yolks, bacardi 80 or 151 proof dark rum, grated fresh nutmeg for garnish

coconut milk, coconut cream, evaporated milk, white rum (recommend bacardi), cinnamon

orange juice, lemon juice, limes , juice of, orange curacao, puerto rican light rum, grenadine