14 pueblo chili Recipes
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lean boneless pork, cut into 1-1/2 inch cubes and10 Morelean boneless pork, cut into 1-1/2 inch cubes, vegetable oil, whole kernel corn, drained, celery ribs, chopped, potatoes, peeled and chopped, tomatoes, coarsely chopped, chopped green chilies, chicken broth, ground cumin, dried oregano, salt , optional1 hour 15 min, 11 ingredients
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olive oil, onion, chopped, garlic cloves, minced and11 Moreolive oil, onion, chopped, garlic cloves, minced, green peppers or 1 medium red bell pepper, diced, corn, cooked (fresh or thawed ), pinto beans, tomatoes (chopped ) or 16 oz diced tomatoes, chili powder, dried oregano, ground cumin, salt, cornmeal, salt, grated organic monterey jack cheese (optional) or 1 cup cheddar cheese (optional) or 1 cup equivalent of nondairy cheese (optional)1 hour 30 min, 14 ingredients
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diced pork, onion, chopped, garlic, minced and5 Morediced pork, onion, chopped, garlic, minced, green chilies, chopped (preferable pueblo chilies or anaheims) or 4 cans hot green chilies or 4 cans mild green chilies, oregano, garlic salt, over ripe tomatoes or 1 (28 oz) can tomatoes, diced, flour1 hour 10 min, 8 ingredients
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Pueblo Chililamb or 2 lbs beef or 2 lbs buffalo, cut into 1-inch cubes and7 Morelamb or 2 lbs beef or 2 lbs buffalo, cut into 1-inch cubes, chopped onions, water, barbecue sauce, salt, garbanzo beans, undrained, green peppers, chopped, oil26 min, 8 ingredients
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Pueblo White Posole Stewpork shoulder , sliced into bite-sized pieces. (some peop... and6 Morepork shoulder , sliced into bite-sized pieces. (some people prefer to make this with pork ribs.), white posole, fresh, frozen or 2 (29 oz) cans , white or 2 (29 oz) cans yellow hominy, fresh green chili pepper, peeled and seeded (you can buy frozen green chile in most southwestern supermarkets, or you can find canned green chili), garlic cloves, mashed, onions, chopped, oregano, salt (optional)2 hour 10 min, 7 ingredients
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Pueblo Barbecued Pork Roastvegetable oil, chopped onions, garlic cloves, minced and12 Morevegetable oil, chopped onions, garlic cloves, minced, dried juniper berries, crushed, coriander seed, crushed, bay leaf, ripe tomatoes, quartered & seeded, water, cider vinegar, honey, ground new mexican red chili pepper, hot new mexican dried red chili, crushed, salt, unsweetened chocolate square, grated, pork rib roast3 hour , 15 ingredients
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Pueblo Stewpork, cut into 1 1/2 in. cubes, canola oil and9 Morepork, cut into 1 1/2 in. cubes, canola oil, whole kernel corn, drained, celery ribs, chopped, potatoes, peeled and chopped, chopped tomatoes, diced green chilies, chicken broth, cumin, oregano, salt1 hour 15 min, 11 ingredients
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Pueblo Green Chile Stewboneless pork , cut into 1 inch pieces, flour and8 Moreboneless pork , cut into 1 inch pieces, flour, butter or 2 tbsp lard or 2 tbsp bacon drippings, chopped onion, garlic, minced, chopped peeled tomatoes (canned or fresh ), salt, mexican oregano, ground cumin, fresh green chilies , parched,peeled and chopped1 hour 30 min, 10 ingredients
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Pueblo Indian Pork Roastvegetable oil, onions, chopped, garlic cloves, minced and12 Morevegetable oil, onions, chopped, garlic cloves, minced, dried juniper berries, crushed, coriander seed, crushed, bay leaf, ripe tomatoes, quartered and seeded, water, cider vinegar, honey, ground new mexico red chili, hot dried new mexico chile, crushed, salt, unsweetened chocolate square, grated, pork rib roast4 hour 20 min, 15 ingredients
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Pueblo Dry Red Posole Stew (Slow Cooker/Crock Pot Friendly)cooking oil, onion, diced, mild red chili powder and5 Morecooking oil, onion, diced, mild red chili powder, pork loin or 1 lb pork chop, cooked and sliced into thin, bite sized pieces, garlic cloves, mashed, cumin, fresh hominy (reserve juice) or 3 cups frozen hominy, boiled until it pops (reserve juice) or 3 cups hominy (reserve juice), salt30 min, 8 ingredients
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Chris's Pueblo Green Chili Sauceserrano chilies, diced (depending on how hot you want you... and17 Moreserrano chilies, diced (depending on how hot you want your chile, don tsp add if you want mild chile), vegetable oil or 1/4 cup bacon fat, roasted green chilies, skins removed , torn into strips (hatch or poblano are best), chicken broth (approximately ), rotel tomatoes & chilies, water, cumin, white pepper, curry powder, season-all salt, fresh cilantro or 1 tsp dried cilantro, cayenne pepper, crushed red pepper flakes, garlic cloves, crushed, salt and pepper, flour (approx .), yellow onion, pork (diced or ground )3 hour 40 min, 18 ingredients
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Deep Dish Pueblo Pieflour tortillas, enchilada sauce, refried beans and6 Moreflour tortillas, enchilada sauce, refried beans, diced onion, shredded cheddar cheese, sour cream, avocado, peeled and sliced, tomato, sliced, green chilies1 hour 15 min, 9 ingredients
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