65911 public house salad dressing Recipes

penne pasta, kraft house italian salad dressing (it must be this exact type or it won tsp taste the same!), chopped green pepper, chopped white onion, diced roma tomato, chopped cucumbers, sliced black olives, chopped black olives, shredded parmesan cheese (not grated ), grated parmesan cheese, salt, pepper, garlic powder

fresh mixed salad greens, blue cheese, crumbles, dried cranberries, granny smith apples, sliced thin, pecans, toasted, recipe maple vinaigrette dressing (maple vinaigrette)

seeded and finely chopped tomatoes, fresh mozzarella cheese , cut into 1/4-inch pieces, fresh basil, sliced green onions, coarse ground black pepper, salt, sun-dried tomato salad dressing, keebler town house toppers original crackers

carrots, peeled and cut in chunks, fresh ginger root, soy sauce, white wine vinegar, orange juice, peanut oil

apple cider vinegar, garlic clove, minced, dijon mustard, pepper, salt, honey, raspberry yogurt, olive oil

mayonnaise, rice vinegar, sugar, sesame oil, soy sauce, garlic powder

oil , your favourite, red wine vinegar, honey, worcestershire sauce, garlic clove, well crushed, english mustard powder, egg, salt and pepper

italian salad dressing, refrigerated buttermilk biscuits, parmesan cheese, poppy seed

fresh green beans, cut in half, cauliflower florets, tomatoes, halved, chickpeas (a.k.a. garbanzo beans), stuffed green olive, sliced, sun-dried tomato, thinly sliced, kraft tuscan house italian dressing and marinade

head iceberg lettuce, romaine lettuce, toasted sesame seeds, romano cheese, shredded, good seasons italian dressing

rotini pasta, cooked and drained, broccoli florets, house italian dressing, parmesan cheese, chopped red pepper, black olives, sliced, red red onion

bisquick baking mix , original, sesame seeds, ground ginger, teriyaki sauce, vegetable oil, boneless skinless chicken breast , cut into 1-inch pieces, mixed salad greens, european or romaine, mandarin orange segments, drained, snow peas , cut in half if necessary, asian style salad dressing or 1/2 cup citrus salad dressing or 1/2 cup honey mustard dressing, to taste

rotini noodles, kraft house italian salad dressing, tomato, cucumber, cooked ham (sliced lunch meat) or 1 (12 oz) package deli turkey (sliced lunch meat)

english cucumber, 1/4 inch sliced, hot house tomatoes , slice, sweet onion, 1/4 sliced, leaf thai basil, good seasonings italian salad dressing mix, cider vinegar, oil, water, fish sauce , three crab brand, dried red chili pepper flakes

heirloom tomatoes, sliced, vidalia or other sweet onion, vertically thinly sliced, coarsely chopped ripe peeled avocado (about 1/2 avocado), sliced fresh basil, light northern italian salad dressing with basil and romano (such as ken s steak house lite)

balsamic vinegar, sherry wine vinegar or 1 tbsp red wine vinegar, dijon mustard, shallot, minced, fresh thyme leave, minced, extra virgin olive oil, walnut oil, kosher salt, white pepper

ziti pasta, cooked to taste, kraft house italian dressing, chunk genoa salami, cut in cubes (have the deli slice it in 1 big chunk), broccoli floret, blanched, shredded carrot, red peppers or 1/2 cup yellow peppers or 1/2 cup green pepper, parmesan cheese

whole cucumber, quartered, dill weed, whole large tomato, seeded and chopped, light house italian dressing, reduced fat feta cheese, whole wheat couscous, uncooked