435 provencal tomato tomatoes Recipes

  • Tomato Tatin
    short pastry, extra virgin olive oil, tomatoes, salt and
    5 More
    short pastry, extra virgin olive oil, tomatoes, salt, pepper, herbes de provence, black olive tapenade, goat cheese, basil
    1 hour 50 min, 9 ingredients
  • Tomatoes Provencal
    bacon, diced, onion, sliced, fresh mushrooms, sliced and
    5 More
    bacon, diced, onion, sliced, fresh mushrooms, sliced, seasoned salt, flour, tomatoes, cut in 1/2 in . slices, parmesan cheese, butter
    1 hour , 8 ingredients
  • Provencal Tomato and Artichoke Dip
    artichoke hearts, drained and coarsely chopped and
    7 More
    artichoke hearts, drained and coarsely chopped, dannon oikos plain greek nonfat yogurt, shredded parmesan cheese, coarsely chopped baby arugula leaves, garlic, minced, chopped sun-dried tomatoes, fresh cracked black pepper to taste, grilled pita bread , cut into triangles, or pita chips
    15 min, 8 ingredients
  • Braised Chicken With Tomatoes and Olives
    tomato, cut into wedges (3 to 4 medium) and
    8 More
    tomato, cut into wedges (3 to 4 medium), onion, cut into wedges, leaving root ends intact, drained brine-cured black olives, pitted if desired, garlic cloves, sliced, plus 1 tsp minced, olive oil, divided, herbes de provence, divided, fennel seed, whole chicken (about 3 1/2 lb), chopped parsley (to garnish )
    1 min, 9 ingredients
  • Tomatoes Provencal Tomatoes Provencal
    firm tomatoes, garlic cloves and
    4 More
    firm tomatoes, garlic cloves, fresh rosemary or basil chopped, salt, freshly ground black pepper, olive oil
    5 min, 6 ingredients
  • Provencal beef stew Provencal beef stew
    bay leaves, beef broth , fat free less sodium and
    13 More
    bay leaves, beef broth , fat free less sodium, boneless chuck roast, trimmed and cut into 1 inch pieces, diced tomatoes, drained 14.5 oz, dry red wine, flour, fresh ground pepper, garlic, crushed, kosher salt, olive oil, onion, medium, cut into 8 wedges, sliced zucchini , 1 inch, carrots , 1 inch, thyme sprigs, tomato paste
    15 ingredients
  • Provencal Fish Fillets Provencal Fish Fillets
    olive oil, onion, sliced, garlic, finely chopped and
    6 More
    olive oil, onion, sliced, garlic, finely chopped, canned tomatoes, chopped or 1 cup canned diced tomatoes, dried leaf thyme, bay leaves, oil-cured black olives, pitted, sliced, capers, mashed, firm white fish fillets, like snapper
    40 min, 9 ingredients
  • Baked Provencal Tomatoes Baked Provencal Tomatoes
    tomatoes, kosher salt & freshly ground black pepper and
    4 More
    tomatoes, kosher salt & freshly ground black pepper, breadcrumbs, chopped fresh parsley, garlic clove, minced, olive oil, for drizzling
    30 min, 6 ingredients
  • Provencal Tomato Potato Gratin Provencal Tomato Potato Gratin
    extra-virgin olive oil and
    8 More
    extra-virgin olive oil, tomatoes (about 6), cut crosswise into 1/2-inch-thick slices, salt, black pepper, red potatoes , scrubbed well, garlic clove, plain fine dry bread crumbs, chopped fresh basil, chopped fresh thyme
    9 ingredients
  • Provencal Sauce for Dover Sole Provencal Sauce for Dover Sole
    dover sole, salt , to taste, pepper , to taste and
    13 More
    dover sole, salt , to taste, pepper , to taste, grapeseed oil , as needed, wondra flour , as needed, garlic cloves, minced, shallot, minced, extra virgin olive oil, tomato , can use grapes, even pears, quartered, tomato paste, white wine, vegetable broth, salt , to taste, pepper , to taste, fresh parsley, chopped, fresh basil , chiffonade
    25 min, 16 ingredients
  • Provencal Olive and Tomato Tart Provencal Olive and Tomato Tart
    warm water, active dry yeast, granulated sugar, olive oil and
    9 More
    warm water, active dry yeast, granulated sugar, olive oil, egg, all-purpose flour, kosher salt, dijon mustard, roma tomato, sliced into 1/8-inch thick rounds, california ripe olives, halved, chopped thyme, fresh coarse ground black pepper, grated gruyere cheese
    20 min, 13 ingredients
  • Provencal Tomatoes (Ina Garten) Provencal Tomatoes (Ina Garten)
    ripe tomatoes (2 1/2 to 3-inches in diameter) and
    10 More
    ripe tomatoes (2 1/2 to 3-inches in diameter), fresh white bread crumbs (5 slices, crusts removed ), minced scallions, white and green parts (2 scallions), minced fresh basil leaves, minced fresh flat-leaf parsley, minced garlic (2 cloves), fresh thyme leaves, kosher salt, freshly ground black pepper, grated gruyere cheese, good olive oil
    40 min, 11 ingredients
  • Provencal Beef Stew (In Crock Pot) Provencal Beef Stew (In Crock Pot)
    lean stewing beef, onion, chopped, mushrooms, sliced and
    11 More
    lean stewing beef, onion, chopped, mushrooms, sliced, garlic cloves, minced, carrots, sliced, cannellini beans, drained and rinsed, beef broth, canned diced tomatoes, sun-dried tomato (rinsed ), chipotle chile in adobo, chopped (optional), dried oregano, dried thyme, salt, fresh ground pepper (or to taste)
    6 hour 20 min, 15 ingredients
  • Provencal Oven-Roasted Tomato Sauce Provencal Oven-Roasted Tomato Sauce
    olive oil for brushing pans, head garlic and
    4 More
    olive oil for brushing pans, head garlic, vine-ripened red tomatoes (about 10 medium), fresh rosemary leaves, fresh thyme leaves, fresh orange juice , or to taste
    6 ingredients
  • Tomato, Zucchini and Grana Padano Gratin Tomato, Zucchini and Grana Padano Gratin
    fresh breadcrumb, olive oil, olive oil and
    9 More
    fresh breadcrumb, olive oil, olive oil, red onion , cut into 1/4-in slices, shallots , cut into 1/4-in slices, garlic clove, minced, coarse sea salt, fresh ground pepper, zucchini , medium, cut on the bias into 1/2-in disks, tomatoes, medium, ripe , cut crosswise into 1/2-in slices, herbes de provence, grana padano
    1 hour 10 min, 12 ingredients
  • Provencal Asparagus with Tomato (French) Provencal Asparagus with Tomato (French)
    roma tomato, jumbo asparagus spears and
    8 More
    roma tomato, jumbo asparagus spears, extra-virgin olive oil, garlic cloves, chopped, fresh thyme, leaves chopped, fresh rosemary, leaves chopped, fresh parsley, leaves chopped, fresh lemon juice, kosher salt and freshly ground black pepper, parmesan , for shaving
    30 min, 10 ingredients
  • Provencal Vegetable Soup: Soupe au Pistou Provencal Vegetable Soup: Soupe au Pistou
    olive oil and
    20 More
    olive oil, leeks, dark green parts trimmed and discarded, light green and white parts thoroughly washed and cut into 1/2-inch dice, garlic cloves, minced, carrots, peeled and cut into 1/2-inch dice, stalks celery, cut into 1/2-inch dice, chicken stock, salt, whole black and white peppercorns, fresh thyme, fresh parsley, green beans, trimmed and cut into 1/2-inch pieces, zucchini, cut into 1/2-inch dice, yellow summer squash, cut into 1/2-inch dice, ripe tomato, peeled, seeded, and cut into 1/2-inch dice, garlic cloves, peeled, ripe tomatoes, peeled, seeded, and chopped, extra-virgin olive oil, fresh basil leaves, washed and dried, french bread, about 1/4-inch thick, olive oil, fresh creamy goat cheese
    1 hour 30 min, 21 ingredients
  • Tomato-Olive Provencal Sauce (Emeril Lagasse) Tomato-Olive Provencal Sauce (Emeril Lagasse)
    roma tomatoes, roughly chopped, nicoise olives, pitted and
    6 More
    roma tomatoes, roughly chopped, nicoise olives, pitted, roughly chopped red onion, garlic cloves, limes, juiced, marjoram, leaves only, olive oil, salt and freshly ground black pepper
    10 min, 8 ingredients




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