26213 prosciutto very easy Recipes

canola oil, divided, center-cut beef tenderloin roast, trimmed and string removed, salt, divided, pepper, divided, whole mini bella mushrooms, cleaned and trimmed, unsalted butter, shallot, finely chopped, fresh thyme leave, chopped, prosciutto, flour, puff pastry , thawed according to package directions, egg, water, kosher salt (to garnish )

fresh french baquette, minced garlic, chive, butter, gorgonzola cheese, shredded, cheddar cheese, shredded, oregano, sliced prosciutto

sliced ham or prosciutto, olive oil, tomatoes, halved, garlic clove, minced, baby kale or spinach leaves, eggs, heavy cream or half-and-half, salt, freshly ground black pepper

sheet frozen puff pastry, thawed, egg, slightly beaten, parmigiano-reggiano cheese (ferrari recommended), prosciutto ( de parma recommended)

ciabatta , firm bread necessary, crusts removed if desired and reserved for topping, prosciutto, thinly sliced , baked crispy crispy prosciutto - baked before adding, goat cheese, crumbled, provolone cheese , grated equalling 1 1/2 cups, can use slices, chopped green onion, with green tops, sliced fresh basil, eggs, whole milk, dijon mustard, pepper , to taste, butter, melted, prosciutto, crispy for topping

cannellini bean soup with prosciutto and real parmigiano, butter, good olive oil, yellow onion, chopped, homemade sausages or adele s sausages, flavor of your choice, sliced on diagonal, prosciutto or mortadella, sliced like bacon and diced into 1/4 inch pieces, garlic , smashed and finely chopped, carrots, peeled and diced into 1/2 inch pieces, boiling potatoes, chopped, fresh parsley, chopped, fresh oragano, chopped, cannellini or other white beans, drained and rinsed, homemade chicken stock or 3 cans low sodium chicken broth, fresh spinach or fresh kale, washed, stems removed and roughly chopped, kosher or sea salt, freshly ground black pepper, grated real parmigiano reggiano

strawberries - cleaned, hulled and sliced, seedless grapes, halved, kiwis, peeled and sliced, bananas, sliced, peach pie filling

butter, sliced green onion, uncooked long-grain rice, water, chicken bouillon granules, ground black pepper, grated parmesan cheese

chicken breast, olive oil, eggplants, fresh, prosciutto (about 3 slices, or smoked ham), marinara sauce, mozzarella cheese, shredded (in a pinch provolone works too), parmesan cheese, grated, salt, pepper

chicken cutlets, italian breadcrumbs, ranch dressing, ranch dressing, brown rice , fully cooked, diced onion, diced pepper (any color will work), diced tomato, crumbled feta, prosciutto, salt and pepper

california walnut pieces, water, nonfat milk, all-purpose flour, garlic clove, minced, kosher salt (or 1/4 tsp. regular salt), ground black pepper, dry fettuccine, frozen baby peas, shredded parmesan cheese, prosciutto , cut into thin strips

olive oil, garlic cloves, prosciutto, skin or 1/4 lb pancetta, celery ribs, and leaves, chopped, tomatoes, chopped or 2 (14 oz) cans chopped tomatoes, flat parsley, whole, cannellini beans, drained and rinsed, chicken broth, ditalini, cooked

brie cheese, cut into 1/2-inch cubes, sliced prosciutto or country ham, chopped parsley, sliced almonds, sourdough round bread

prosciutto di parma , roughly sliced into 1/4-inch ribbons, butter, freshly grated parmigiano-reggiano4 tbsp butter, gnocchi , recipe follows, prosciutto di parma , roughly sliced into 1/4-inch ribbons, baking potatoes , like russets, all-purpose flour, extra large egg, salt, canola oil

sliced prosciutto di parma, granny smith apple, peeled and cored, mcintosh apple, peeled and cored, golden delicious apple, peeled and cored, poppy seeds, extra-virgin olive oil, red wine vinegar, head radicchio di treviso , leaves detached, salt and pepper, parmigiano-reggiano , for shaving

all-purpose flour, essence , recipe follows, salt, whole (8-oz) trout or other small freshwater fish, cleaned, presunto * or prosciutto (about 1 lb), olive oil, for pan frying, chopped garlic, dry white wine (recommended : portuguese vinho verde), fresh lemon juice, water, butter , cut into pieces, salt and freshly ground black pepper, presunto is a cured portuguese ham similar to prosciutto. it is available in specialty portuguese shops. substitute with prosciutto.