3125 prosciutto prosciutto Recipes

prosciutto, cut into small pieces, milk or 1 cup cream, meat broth or 2 cups chicken broth, whole italian plum tomatoes, drained and broken apart, salt and pepper, tagliatelle pasta noodles or 1 lb fettuccine pasta, butter, fresh parmigiano-reggiano cheese, grated

shrimp, olive oil, vermouth, dried oregano, black pepper, freshly ground, garlic cloves, minced, prosciutto , slices cut into 8x1-inch strips

eggs, kosher salt, black pepper, unsalted butter, soft rolls , halved lengthwise, prosciutto, thinly sliced, swiss cheese, thinly sliced

five-cheese italian salad dressing, lime juice, marinade for chicken, boneless skinless chicken breasts , cut into 3-inch x 1/2-inch strips, prosciutto, fresh basil leaves, ripe avocados, peeled, minced fresh cilantro, green onions, chopped, lime juice, mayonnaise, prepared horseradish, garlic clove, minced, salt

prosciutto, finely chopped, frozen spinach, thawed and squeezed dry, ricotta cheese, egg yolk, salt, fresh ground black pepper, cornstarch, wonton skins

rustic baguette, prosciutto , 1 per slice bread, fairly good quality fresh mozzarella ball (ovolini), fresh sage leaf, butter, salt and pepper

mangoes, peeled and cubed, strawberry vinaigrette, arugula , torn, prosciutto, chopped, extra virgin olive oil

red chile , deseeded and finely chopped, olive oil, peaches, each cut into 4 wedges, prosciutto, fresh mozzarella balls , torn into 12 chunks, arugula leaf

chicken thigh fillets, parmesan cheese, fresh oregano, mozzarella cheese, prosciutto, extra virgin olive oil, garlic clove, ripe tomatoes, onion, chicken stock, balsamic vinegar, parsley

pizza dough, basil pesto, sliced prosciutto , torn into pieces, arugula leaves, freshly grated parmesan cheese

belgian endive, frisee, mache, head radicchio, prosciutto di parma, sliced paper thin, romano cheese, black pepper, coarsely ground, extra virgin olive oil

maple syrup, bourbon, teriyaki sauce, dijon mustard, chili powder, jumbo shrimp , about 1 1/2 lb, very thin slices prosciutto or ham, abut 3 1/2 oz

cocktail sauce, or more to taste, fresh mozzarella, cut into 1-inch squares, jumbo shrimp (about 25), peeled, tail-on, prosciutto , cut into 5 strips

skinned potatoes, milk, minced garlic, olive oil, grated romano cheese, minced fresh basil leaves or parsley, paprika or cayenne, chopped prosciutto (1 1/2 oz.), salt and pepper

flour for rolling pastry, chilled puff pastry, sliced prosciutto, parmesan, egg wash (1 egg whisked with 2 tbsp. water)

fresh basil leaves, grated parmesan cheese, garlic cloves, halved, pine nuts, toasted, salt, crushed red pepper flakes, pepper, olive oil, divided, chopped tomatoes, haddock fillets (6 oz each), prosciutto or deli ham