126 pretzels vegetable oil Recipes

sized ziploc bags, boneless skinless chicken breasts, salted pretzels, any shape, fresh thyme leave, chopped, salt & freshly ground black pepper, eggs, vegetable oil, for frying, butter, flour, milk, sharp cheddar cheese, shredded, spicy brown mustard, flat leaf parsley , a generous handful, chopped, yellow onion, finely chopped, sour dill pickle, finely chopped, lemon, cut into wedges (garnish )

all-purpose flour, plus extra for kneading, active dry yeast, sugar, salt, warm water, vegetable oil, vegetable oil, baking soda, salt

active dry yeast, white sugar, warm water, warm milk, vegetable oil, salt, all-purpose flour, baking soda, hot dogs, coarse kosher salt , or to taste

flour, salt, vegetable oil, active dry yeast, milk, slightly warmed, water, slightly warmed, water, salt, baking soda

ground cayenne pepper, lemon pepper, garlic salt, dry ranch-style dressing mix, vegetable oil, pretzels

bread flour, sugar, salt, active dry yeast, very warm water (120deg to 130deg), vegetable oil, water, to use for the pretzel wash, baking soda, coarse salt

french onion dip mix, ranch dressing mix, dried chives, life cereal, pretzel sticks or 2 cups twists, vegetable oil

crisco original no-stick cooking spray, pillsbury family size chocolate fudge brownie mix, crisco pure vegetable oil, water, eggs, coarsely chopped salted pretzel twists, divided, chopped salted peanuts, caramel flavored topping, pillsbury creamy supreme chocolate fudge flavored frosting

warm (110 to 115 degrees f ) water, sugar, kosher salt, active dry yeast, all-purpose flour, approximately 4 1/2 cups, unsalted butter, melted, vegetable oil, for pan, water, baking soda, egg yolk beaten with 1 tbsp water, pretzel salt

chopped peanuts, mixed nuts, puffed wheat cereal, crispy rice cereal squares, toasted oat cereal, pretzel bits, slim pretzels, vegetable oil, worcestershire sauce, garlic salt, seasoning salt, celery salt

thick slice red onion, finely diced, spicy brown mustard, yellow mustard, mayonnaise, paprika, garlic powder, kosher salt, vegetable oil, for frying, dill pickles, sliced diagonally into 1/4-inch-thick rounds, salted mini pretzels, eggs, all-purpose flour, celery salt, for sprinkling (optional)

boneless, skinless chicken breasts, salted pretzels, fresh thyme leaves chopped, salt and freshly ground pepper, eggs, vegetable oil for frying, butter, flour, milk, sharp yellow cheddar heese, spicy brown mustard, flat-leaf parsley finely chopped, yellow onion finely chopped, sour dill pickle finely chopped, lemon cut into wedges

flour, salt, sugar, instant quick-rising yeast, warm water, warm water, baking soda, vegetable oil or pam cooking spray, on flat pan, coarse salt (sea salt), melted butter

dried yeast, tap water, bread flour, tap water, yeast, sugar, vegetable oil, salt, bread flour, water, salt, baking soda, cornmeal or corn flour, egg, beaten with salt and 1 oz water, sesame seeds , salt or cracked pepper, for seasoning

active dry yeast, all-purpose flour, plus more for dusting, sugar, kosher salt, plus more for sprinkling, vegetable oil , for the bowl, baking soda

sugar, active dry yeast (1 1/4-oz envelope), all-purpose flour, salt, canola oil, baking soda, egg, coarse or pretzel salt, vegetable-oil cooking spray

water, sugar, active dry yeast (1( 1/4 ) -oz envelope, all--purpose flour, salt, canola oil, vegetable oil cooking spray, baking soda, egg, coarse or pretzel salt

sourdough pretzel nuggets (about 5 cups), checkerboard shaped pretzels, vegetable oil, ranch dressing mix