30127 prawn fried new zealand Recipes

fried rice seasoning, water, green onions, chopped, vegetable oil, egg, lightly beaten, cold cooked rice, peas

fried green tomatoes, remoulade sauce, peeled, cooked shrimp, garnish: fresh pea shoots or arugula

egg whites, super fine sugar, distilled white vinegar, boiling water, heavy whipping cream, sugar, vanilla extract, sliced fresh fruit

flour, sugar, cinnamon, baking powder, raspberry jam, vanilla, butter or 1/2 cup margarine, milk, egg, beaten, milk, powdered sugar, red cinnamon candies

sesame seeds, sunflower seeds, coconut, nuts, chopped, sultana, butter, honey, sugar

brown rice, kiwi fruits, granny smith apple, celery, thinly sliced, red pepper , strips, walnut pieces, green onion, sliced, chopped parsley, sherry wine vinegar, olive oil

egg whites, cream of tartar, superfine sugar (caster sugar, berry sugar, or regular sugar blitzed in a food processor until grains are half their ), cornstarch, vanilla extract, fruit, sliced (kiwifruit, berries, peaches, etc.), lightly sweetened whipped cream (just add sugar to it, to taste)

stalks celery, sliced, onions , slice, rindless bacon, chopped into fine pieces, egg, milk, bread, crusts removed, fresh parsley, chopped, carrot, grated, dijon mustard, curry powder, cumin powder, ketchup, worcestershire sauce, salt & fresh ground pepper, minced beef, sausage meat, water, ketchup, honey, worcestershire sauce, white wine vinegar, brown sugar, instant coffee (optional)

ripe kiwi, brown sugar, grated lemon peel, egg, vegetable oil, flour, salt, baking powder, baking soda, powdered sugar, lemon juice

leg of lamb (bone in , 2 kg), soy sauce, sugar, pepper, salt

new zealand sparkling wine, passion fruit juice, grand marnier

dry red wine, vegetable oil, chopped shallot, dried rosemary, crushed, thyme, fresh ground black pepper, salt

margarine, sugar, cocoa powder, egg, graham cracker crumbs, vanilla extract, raisins, soaked and drained, chocolate icing

potatoes, salt, white pepper, nutmeg, butter, dry breadcrumbs, swiss cheese , cut julienne, ham, cooked and cut julienne

frying oil (enough to cover the bottom of a skillet), sesame seeds, tofu, sliced, good-tasting nutritional yeast flakes (use any leftover flakes for the gravy), tamari, margarine, flour, soymilk , milk (milk makes a very rich, thick gravy) or 1 -2 cup water (milk makes a very rich, thick gravy), salt , pepper, and tamari to taste

fried pickles, source : restaurant recipes, dill pickle slices, salt, pepper, egg, milk, worcestershire sauce, drops tabasco sauce, flour, flour, you just get enough pickles to go thru the flour and egg wash