54 pozole pozole chicken Recipes

  • Chicken Pozole
    chicken breasts, hominy, chicken broth, chili powder and
    6 More
    chicken breasts, hominy, chicken broth, chili powder, cumin, salt, chicken bouillon cubes, olive oil, head cabbage, dozen radish
    1 hour , 10 ingredients
  • Green Pozole with Chicken
    water, turkish or 1/2 california bay leaf and
    12 More
    water, turkish or 1/2 california bay leaf, white onion , halved lengthwise and thinly sliced, garlic cloves, chopped, salt, skinless boneless chicken thighs, hulled (green) pumpkin seeds (not roasted; 2 1/4 oz), tomatillos, husked, fresh jalapeno chiles, quartered (including seeds), chopped fresh cilantro, dried epazote or oregano (preferably mexican), crumbled, vegetable oil, white hominy, rinsed and drained, accompaniments: diced radish ; cubed avocado tossed with lime juice; shredded romaine; chopped white onion; lime wedges; dried oregano
    2 hour , 14 ingredients
  • Pozole Verde
    bone-in chicken breasts and
    19 More
    bone-in chicken breasts, head garlic, washed and halved horizontally, white onion, peeled and halved , with root end intact, kosher salt, whole cumin seed, white hominy, chicken broth, water, cilantro, raw pepitas, tomatillos, husked and washed (about 1/2 lb), diced white onion, garlic clove, peeled, serrano chilies, stemmed, fresh cilantro, leaves and small stems, coarsely chopped, vegetable oil, diced white onion, minced serrano chili, lime wedge, diced avocado
    6 min, 20 ingredients
  • Chicken Pozole
    skinless chicken breasts, bone in, onion, chopped fine and
    8 More
    skinless chicken breasts, bone in, onion, chopped fine, garlic cloves, minced, hominy, drained (not mexican style ), mild new mexico chile powder, oregano, basil, fresh cilantro, leaves & stems chopped, cream of mushroom soup, salt & pepper
    3 hour 15 min, 10 ingredients
  • Pozole
    olive oil, boneless pork shoulder , cut into 1 inch pieces and
    14 More
    olive oil, boneless pork shoulder , cut into 1 inch pieces, zucchini , cut into 3/4 inch slices, onion, chopped, fresh jalapeno pepper, seeded and minced, garlic cloves, minced, water, condensed chicken broth, dried marjoram, dried oregano, salt (optional), black pepper, hominy, drained and rinsed, grated monterey jack cheese, chopped pickled jalapeno pepper, sliced black olives
    36 min, 16 ingredients
  • Pozole
    vegetable oil, garlic clove, minced, onion, chopped and
    6 More
    vegetable oil, garlic clove, minced, onion, chopped, pork, cubed, oregano (mexican if possible), chile powder (ancho powder), chicken broth, white hominy, drained, salt and black pepper
    21 min, 9 ingredients
  • Pozole
    pork shoulder (fat trimmed and cut into 1-inch cubes ) and
    23 More
    pork shoulder (fat trimmed and cut into 1-inch cubes ), poblano peppers (fresh ), olive oil, onions, chopped, garlic cloves, minced, portabello mushrooms, chili powder (mild look for green chili on label), ground cumin, ground coriander, salt, dried oregano, water, yellow hominy, low sodium chicken broth, low sodium beef broth, mexican lager beer, tortilla chips, fresh mozzarella cheese (cut into 1-inch pieces), lettuce, shredded, radishes (thinly sliced ), sour cream, chopped onions, chopped cilantro, lime wedges
    3 hour , 24 ingredients
  • Pozole
    qt. water, whole chicken, tomatillos, husks removed and
    12 More
    qt. water, whole chicken, tomatillos, husks removed, jalapeno peppers, stemmed, yellow onion, chopped, garlic cloves, crushed tomatoes, mexican-style or other canned hominy, drained, dried mexican oregano, dried bay leaves, dried cascabel chiles, stemmed, water, salt, lime wedges, garnishes: fresh cilantro , sliced radishes, shredded cabbage
    15 ingredients
  • Pozole Rojo
    olive oil and
    10 More
    olive oil, pork loin or 1 lb pork shoulder, trimmed and cubed, onion, chopped, garlic cloves, minced, white hominy, drained, red chili sauce, chicken broth, white onion, chopped, radish, sliced, lemons , wedged, cilantro, chopped
    1 hour 20 min, 11 ingredients
  • Pozole Rojo
    pork shoulder, water, chicken broth, kosher salt and
    11 More
    pork shoulder, water, chicken broth, kosher salt, garlic cloves, chopped, dried mexican oregano, ground cumin, enchilada sauce , depending on how spicy you want it, white hominy, drained and rinsed, onion, chopped (optional), cilantro, chopped (optional), cabbage, shredded (optional), radish, thinly sliced (optional), limes, cut into wedges (optional), tostadas (optional)
    3 hour 30 min, 15 ingredients
  • Pozole in a Slow Cooker
    pasilla chile peppers - stems , seeds, and veins removed and
    12 More
    pasilla chile peppers - stems , seeds, and veins removed, ancho chile peppers - stems , seeds, and veins removed, guajillo chile peppers - stems , seeds, and veins removed, water, to cover, cumin seeds, garlic, white onion, chopped, roma tomatoes, chopped, pork shoulder , cut into several large pieces, salt to taste, bay leaves, chicken stock, white hominy, rinsed and drained
    8 hour 55 min, 13 ingredients
  • Pozole Rojo Con Pollo (Mexican Red Pozole With Chicken) Pozole Rojo Con Pollo (Mexican Red Pozole With Chicken)
    beefsteak tomatoes, cored and
    24 More
    beefsteak tomatoes, cored, dried guajillo chilies , wiped clean with a damp paper towel, garlic cloves, peeled, white onion, cut into 1/2 inch-thick rounds, whole allspice, vegetable oil, distilled white vinegar, granulated sugar, kosher salt , to taste, fresh poblano chiles, chicken drumsticks, skin removed, chicken thighs, skin removed, low sodium chicken broth, dried oregano, preferably mexican, kosher salt , to taste, fresh cilantro, fresh mint sprigs (6 inch), hominy, preferably white drained rinsed, head romaine lettuce , cored sliced crosswise 1/4 inch thick, radishes, trimmed and sliced 1/8 inch thick, limes, cut in thirds, dried mexican oregano, arbol chiles, powder or 3/4 tsp cayenne pepper, kosher salt , to taste
    1 hour 25 min, 25 ingredients
  • Pozole Verde Pozole Verde
    this earthy-tasting , full-flavored pork and hominy stew ... and
    23 More
    this earthy-tasting , full-flavored pork and hominy stew originated in mexico, although it is now extremely popular in the american southwest. this stew is typically accompanied by an assortment of crunchy toppings (each in a small bowl) and warm tortillas. verde means green in spanish and green pozole, not surprisingly, is lighter and more refreshing than red pozole. green pozole is prepared with lots of cilantro, fresh jalapenos, and tomatillos. these ingredients are cooked for a very short time; the flavors are bigger, brighter, and fresher than pozole with red sauce. a slightly different set of garnishes accompanies green pozole as well: diced tomato, diced avocado, and minced jalapeno. in other words, forego the cilantro, oregano, and ancho chile puree garnishes suggested for pozole rojo., stew, bone-in pork picnic shoulder roast , (about 5 lb), salt and ground black pepper, vegetable oil, onions , chopped coarse (about 3 cups), garlic cloves , minced or pressed through a garlic press (about 5 tsp), chopped fresh oregano leaves , or 1 tsp dried mexican oregano, low-sodium chicken broth, hominy , white or yellow, drained and rinsed, verde sauce, tomatillos , husked, washed, and quartered, jalapeno chiles (medium) , stemmed, seeded, and chopped coarse, onion , chopped coarse, water, fresh cilantro leaves and stems (about 5 cups), limes , cut into quarters, head romaine lettuce , sliced crosswise into thin strips, radishes , sliced thin, onion , minced, fresh cilantro leaves , roughly chopped, fresh oregano , or dried mexican oregano, chopped, corn or flour tortillas , warmed
    2 hour 30 min, 24 ingredients
  • Pozole with Tomatillos (Green Pozole) Pozole with Tomatillos (Green Pozole)
    lard , vegetable oil or chicken fat, onions, diced and
    7 More
    lard , vegetable oil or chicken fat, onions, diced, garlic cloves, minced, chicken stock, hominy, drained, carnitas , recipe above, tomatillo salsa , recipe above, salt, freshly ground black pepper
    45 min, 9 ingredients
  • Chicken Pozole Chicken Pozole
    nix tamal (hominy), dried new mexico chili pods and
    10 More
    nix tamal (hominy), dried new mexico chili pods, olive oil or vegetable oil, garlic cloves, plus 10 crushed cloves, onions, sliced, whole chickens, skins removed, dried oregano, whole bay leaves, chicken base, salt, sliced radishes, for garnish, sliced cabbage, for garnish
    40 min, 12 ingredients
  • Chicken Pozole for People (Like Myself) That Hate Hominy Chicken Pozole for People (Like Myself) That Hate Hominy
    onion, thinly sliced, olive oil, oregano, dried and
    8 More
    onion, thinly sliced, olive oil, oregano, dried, garlic clove, cumin, chicken broth, roughly 2 cans, corn, frozen package, green chilies, small can undrained, olives, sliced small can, boneless skinless chicken breast, cilantro (optional)
    20 min, 11 ingredients
  • Quick Pozole De Pollo Quick Pozole De Pollo
    chicken legs with thigh, cut in halves and
    9 More
    chicken legs with thigh, cut in halves, white hominy, drained, el pato tomato sauce, chicken bouillon, onion, finely diced, cabbage, shredded, radishes, thinly sliced, lemons, quartered, tostadas, dried oregano, crushed
    1 hour 10 min, 10 ingredients
  • Pozole Rojo Pozole Rojo
    stew, bone-in pork picnic shoulder roast , (about 5 lb) and
    18 More
    stew, bone-in pork picnic shoulder roast , (about 5 lb), salt and ground black pepper, vegetable oil, onions , chopped coarse (about 3 cups), garlic cloves , minced or pressed through a garlic press (about 5 tsp), diced tomatoes, chopped fresh oregano leaves , or 1 tsp dried mexican oregano, low-sodium chicken broth, dried ancho chiles, hominy , white or yellow, drained and rinsed, limes , cut into quarters, head romaine lettuce , sliced crosswise into thin strips, radishes , sliced thin, onion , minced, roughly chopped fresh cilantro, chopped fresh oregano , or dried mexican oregano, ancho chiles , pureed and prepared with the stew, corn or flour tortillas , warmed
    21 ingredients




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