53 chicken pozole for like hominy Recipes
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skinless chicken breasts, bone in, onion, chopped fine and8 Moreskinless chicken breasts, bone in, onion, chopped fine, garlic cloves, minced, hominy, drained (not mexican style ), mild new mexico chile powder, oregano, basil, fresh cilantro, leaves & stems chopped, cream of mushroom soup, salt & pepper3 hour 15 min, 10 ingredients
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boneless skinless chicken thighs , cut into 1 inch pieces and12 Moreboneless skinless chicken thighs , cut into 1 inch pieces, garlic cloves, finely chopped, white hominy, drained and rinsed, onion, chopped, dried oregano, cumin, dried red pepper flakes, chicken bouillon cubes, water, diced tomatoes with green chilies (such as rotel), lime juice, salt, pepper5 hour , 13 ingredients
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bone-in chicken breasts and19 Morebone-in chicken breasts, head garlic, washed and halved horizontally, white onion, peeled and halved , with root end intact, kosher salt, whole cumin seed, white hominy, chicken broth, water, cilantro, raw pepitas, tomatillos, husked and washed (about 1/2 lb), diced white onion, garlic clove, peeled, serrano chilies, stemmed, fresh cilantro, leaves and small stems, coarsely chopped, vegetable oil, diced white onion, minced serrano chili, lime wedge, diced avocado6 min, 20 ingredients
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nixtamal (canned hominy may be used if unavailable), water and12 Morenixtamal (canned hominy may be used if unavailable), water, water, chicken breast halves, about 4 lb, salt, divided, poblano pepper (4 medium), cilantro, onions, divided, garlic, peeled, head iceberg lettuce, shredded, serrano peppers, sliced, limes, cut into wedges, dried oregano (or more ), crisp corn tortilla (used for tostadas)22 min, 14 ingredients
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olive oil, boneless pork shoulder , cut into 1 inch pieces and14 Moreolive oil, boneless pork shoulder , cut into 1 inch pieces, zucchini , cut into 3/4 inch slices, onion, chopped, fresh jalapeno pepper, seeded and minced, garlic cloves, minced, water, condensed chicken broth, dried marjoram, dried oregano, salt (optional), black pepper, hominy, drained and rinsed, grated monterey jack cheese, chopped pickled jalapeno pepper, sliced black olives36 min, 16 ingredients
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pork shoulder (fat trimmed and cut into 1-inch cubes ) and23 Morepork shoulder (fat trimmed and cut into 1-inch cubes ), poblano peppers (fresh ), olive oil, onions, chopped, garlic cloves, minced, portabello mushrooms, chili powder (mild look for green chili on label), ground cumin, ground coriander, salt, dried oregano, water, yellow hominy, low sodium chicken broth, low sodium beef broth, mexican lager beer, tortilla chips, fresh mozzarella cheese (cut into 1-inch pieces), lettuce, shredded, radishes (thinly sliced ), sour cream, chopped onions, chopped cilantro, lime wedges3 hour , 24 ingredients
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qt. water, whole chicken, tomatillos, husks removed and12 Moreqt. water, whole chicken, tomatillos, husks removed, jalapeno peppers, stemmed, yellow onion, chopped, garlic cloves, crushed tomatoes, mexican-style or other canned hominy, drained, dried mexican oregano, dried bay leaves, dried cascabel chiles, stemmed, water, salt, lime wedges, garnishes: fresh cilantro , sliced radishes, shredded cabbage15 ingredients
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Chicken Pozolenix tamal (hominy), dried new mexico chili pods and10 Morenix tamal (hominy), dried new mexico chili pods, olive oil or vegetable oil, garlic cloves, plus 10 crushed cloves, onions, sliced, whole chickens, skins removed, dried oregano, whole bay leaves, chicken base, salt, sliced radishes, for garnish, sliced cabbage, for garnish40 min, 12 ingredients
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Pozole Verdethis earthy-tasting , full-flavored pork and hominy stew ... and23 Morethis earthy-tasting , full-flavored pork and hominy stew originated in mexico, although it is now extremely popular in the american southwest. this stew is typically accompanied by an assortment of crunchy toppings (each in a small bowl) and warm tortillas. verde means green in spanish and green pozole, not surprisingly, is lighter and more refreshing than red pozole. green pozole is prepared with lots of cilantro, fresh jalapenos, and tomatillos. these ingredients are cooked for a very short time; the flavors are bigger, brighter, and fresher than pozole with red sauce. a slightly different set of garnishes accompanies green pozole as well: diced tomato, diced avocado, and minced jalapeno. in other words, forego the cilantro, oregano, and ancho chile puree garnishes suggested for pozole rojo., stew, bone-in pork picnic shoulder roast , (about 5 lb), salt and ground black pepper, vegetable oil, onions , chopped coarse (about 3 cups), garlic cloves , minced or pressed through a garlic press (about 5 tsp), chopped fresh oregano leaves , or 1 tsp dried mexican oregano, low-sodium chicken broth, hominy , white or yellow, drained and rinsed, verde sauce, tomatillos , husked, washed, and quartered, jalapeno chiles (medium) , stemmed, seeded, and chopped coarse, onion , chopped coarse, water, fresh cilantro leaves and stems (about 5 cups), limes , cut into quarters, head romaine lettuce , sliced crosswise into thin strips, radishes , sliced thin, onion , minced, fresh cilantro leaves , roughly chopped, fresh oregano , or dried mexican oregano, chopped, corn or flour tortillas , warmed2 hour 30 min, 24 ingredients
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Pozole with Tomatillos (Green Pozole)lard , vegetable oil or chicken fat, onions, diced and7 Morelard , vegetable oil or chicken fat, onions, diced, garlic cloves, minced, chicken stock, hominy, drained, carnitas , recipe above, tomatillo salsa , recipe above, salt, freshly ground black pepper45 min, 9 ingredients
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Chicken Pozole for People (Like Myself) That Hate Hominyonion, thinly sliced, olive oil, oregano, dried and8 Moreonion, thinly sliced, olive oil, oregano, dried, garlic clove, cumin, chicken broth, roughly 2 cans, corn, frozen package, green chilies, small can undrained, olives, sliced small can, boneless skinless chicken breast, cilantro (optional)20 min, 11 ingredients
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Quick Chicken Pozolevegetable oil, onion, chopped fine, garlic cloves, minced and9 Morevegetable oil, onion, chopped fine, garlic cloves, minced, chili powder, low sodium chicken broth, diced tomatoes, white hominy or 1 (15 oz) can yellow hominy, rinsed, minced fresh oregano, rotisserie chicken, skin and bones discarded, meat shredded into bite-size pieces (3 cups), lime juice, salt, pepper35 min, 12 ingredients
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Quick Chicken Pozolegarlic, minced, onion (about 6 oz.), chopped, salad oil and7 Moregarlic, minced, onion (about 6 oz.), chopped, salad oil, boneless, skinless chicken breasts, red chili sauce, dried oregano, reduced-sodium chicken broth, white or yellow hominy (or 1 can of each color), rinsed and drained, shredded iceberg lettuce, lime wedges10 ingredients
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Pozole Rojo Con Pollo (Mexican Red Pozole With Chicken)beefsteak tomatoes, cored and24 Morebeefsteak tomatoes, cored, dried guajillo chilies , wiped clean with a damp paper towel, garlic cloves, peeled, white onion, cut into 1/2 inch-thick rounds, whole allspice, vegetable oil, distilled white vinegar, granulated sugar, kosher salt , to taste, fresh poblano chiles, chicken drumsticks, skin removed, chicken thighs, skin removed, low sodium chicken broth, dried oregano, preferably mexican, kosher salt , to taste, fresh cilantro, fresh mint sprigs (6 inch), hominy, preferably white drained rinsed, head romaine lettuce , cored sliced crosswise 1/4 inch thick, radishes, trimmed and sliced 1/8 inch thick, limes, cut in thirds, dried mexican oregano, arbol chiles, powder or 3/4 tsp cayenne pepper, kosher salt , to taste1 hour 25 min, 25 ingredients
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Quick Pozole De Pollochicken legs with thigh, cut in halves and9 Morechicken legs with thigh, cut in halves, white hominy, drained, el pato tomato sauce, chicken bouillon, onion, finely diced, cabbage, shredded, radishes, thinly sliced, lemons, quartered, tostadas, dried oregano, crushed1 hour 10 min, 10 ingredients
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