28 pound cake with maraschino Recipes

vegetable oil, butter, white sugar, eggs, all-purpose flour, baking soda, salt, vanilla extract, chopped apples, maraschino cherries, chopped, chopped walnuts

granulated sugar, butter, softened, eggs, pure almond extract, all-purpose flour, baking powder, salt, evaporated milk (i prefer carnation ), quartered maraschino cherries, well drained, icing sugar

butter, softened, sugar, eggs, sour cream, vanilla, chopped walnuts or pecans, flour, baking powder, maraschino cherries, drained and chopped

butter, softened, sugar, eggs, sour cream, almond flavoring, chopped walnuts or pecans, flour, baking powder, maraschino cherries, drained and chopped

butter, softened, sugar, eggs, vanilla extract, all-purpose flour, baking powder, salt, sweetened condensed milk (not evaporated milk), quartered maraschino cherries, well drained (two 16-oz jars or three 10-oz jars), well drained (reserve juice if using frosting option*), powdered sugar

butter or margarine, eggs, honey, sugar, vanilla, grated lemon peel, flour, baking powder, salt, baking soda, whole maraschino cherries, drained, broken pecans