185 poulet france Recipes

margarine, onion, chopped, red bell pepper, chopped, garlic, chopped, ground paprika, caraway seed, dried marjoram, pork tenderloin , cut into thin strips, water, tomato paste, cube beef bouillon, crumbled, sauerkraut

whole onion, water, white wine, stalk celery, cut into chunks, garlic, fresh thyme, fresh parsley, salt and ground black pepper to taste, whole chicken, cut into 8 pieces, carrots, cut into chunks, all-purpose flour, butter, fresh mushrooms, trimmed and halved, egg yolk, lemon, juiced, heavy cream, fresh tarragon leaves, finely chopped

chicken thighs and drumsticks, unsalted butter, fresh parsley sprigs, fresh thyme sprigs, bay leaf (not california ), carrots, cut diagonally into 1-inch-thick slices, frozen small whole onions, thawed and patted dry, dry white wine, chicken broth, boiling potatoes, peeled and halved, creme fraiche, frozen baby peas, thawed, coarsely grated gruyere

freshly squeezed lemon juice, onions, thinly sliced, salt and freshly ground black pepper, to taste, minced fresh habanero chile , or to taste, peanut oil, frying chicken (2 1/2 to 3 1/2 lb), cut into serving pieces, habanero chile , pricked with a fork, pimento-stuffed olives, carrots, scraped and thinly sliced, dijon-style mustard, water

french bread, garlic cloves, minced, fresh oregano, chopped, fresh parsley, chopped, unsalted butter, room temperature, parmesan cheese, freshly grated

butter, room temperature, cream cheese, room temperature, parmesan cheese, grated, garlic cloves, minced, dried oregano, dried parsley, dried thyme, dried dill weed, dried basil, ground black pepper

unsalted butter, onion, diced small, white rice, chicken broth, water, peas

tomatoes , medium-size, boneless skinless chicken breasts, fresh tarragon leaves, olive oil, lemon , juice of, salt , to taste, pepper , to taste, cayenne , to taste, dijon mustard (or whole-grain mustard)

unsalted butter, cut into small cubes, fresh apricot, ripe, halved, pitted, granulated sugar

scallops, shrimp, mushrooms, butter, flour, water, dry white wine, olive oil, drop olive oil, drop lemon, big shallot, bay leaf, sour cream, dry breadcrumbs, salt and pepper

roasting chickens, lemons, halved, garlic cloves, minced, unsalted butter, seasoning, mixed (she recommends a mixture of sumac , sesame, cumin, coriander and fennel seeds, ground), coarse salt, coarse salt, fresh ground pepper, olive oil, thyme

mayonnaise, fresh chives (chopped ), fresh basil (chopped ), fresh parsley (chopped ), eggs (hard-boiled & peeled ), tomatoes (medium-size & ripe ), salt & pepper (to taste), lettuce (or mixed greens to serve )

sugar, ground almonds, butter (unsalted & softened ), egg, flour, rum (or kirsch), puff pastry (200 g), fresh strawberries (1.1 lb or 500 g), powdered sugar (for dusting)

bread dough, cream cheese (may use ricotta), creme fraiche, flour, salt, vegetable oil, bacon (diced ), onions (medium-size, chopped ), fresh ground black pepper

olive oil, onion, sliced thin, garlic clove, red bell pepper, seeded, sliced thin, snow peas, zucchini, sliced thin, white wine, cream, salt , to taste, pepper , to taste

apples, all-purpose flour, granulated sugar, baking powder, salt, egg, unsalted butter, melted, cinnamon , to taste

snails , rinsed under very hot water and drained, butter, garlic cloves, minced, parsley, chopped, white wine, whipping cream, butter, seasoned breadcrumbs, salt and pepper, to taste