2033 potter gue toffee Recipes

butter, softened, eggs, light brown sugar, vanilla extract, flour, baking soda, cinnamon, salt, quick-cooking oats, toffee pieces, shredded coconut

all-purpose flour, sugar, baking powder, salt, semi-sweet chocolate chips, walnuts, toasted & chopped, chocolate-covered english toffee bits, cold whipping cream, unsalted butter, melted, sugar

all-purpose flour, baking powder, salt, bittersweet chocolate (not unsweetened ) or 1 lb semisweet chocolate, chopped, unsalted butter, brown sugar , packed, eggs, vanilla extract, chocolate-covered english toffee bars, coarsely chopped (like heath or skor), walnuts, toasted and chopped (optional)

sugar, butter, crushed chocolate-covered english toffee bar, flour, very ripe mashed bananas, sugar, butter , salted, extra large eggs, vanilla, baking powder, baking soda, salt, all-purpose flour, sour cream

instant coffee granules, water, butter, semi-sweet chocolate chips, all-purpose flour, sugar, unsweetened cocoa, baking powder, salt, vanilla extract, eggs, lightly beaten, toffee pieces

chocolate cake mix, eggs, butter, melted, water, vanilla ice cream, softened, heath toffee pieces, cool whip, softened

cream cheese, softened, butter, softened, vanilla, powdered sugar, brown sugar, chocolate chip, english toffee bits, pecans, chopped

all-purpose flour, unsweetened dutch cocoa, baking soda, salt, unsalted butter, room temperature, tightly packed dark brown sugar, granulated sugar, eggs, pure vanilla extract, plump moist dried sour cherries (optional), bitter chocolate (can use chocolate chips) or 8 oz semisweet chocolate, chopped into chunks about the size of the cherries (can use chocolate chips), english toffee pieces, such as skor bits

butter, melted, brown sugar , packed, eggs, lightly beaten, vanilla, flour, baking powder, salt, toffee pieces (heath bar), semisweet mini chocolate chips, chopped nuts

refrigerated sugar cookie dough, cream cheese, softened to room temp, brown sugar, chocolate-covered english toffee bars, toasted sliced almonds, coarsely chopped, bananas, sliced, hot caramel ice cream topping

butter, eggs, light brown sugar, vanilla, flour, baking soda, cinnamon, salt, quick-cooking oats, heath bits o brickle toffee pieces (8 oz), sweetened flaked coconut (optional)

all-purpose flour, oats, brown sugar , packed, baking soda, butter, melted, milk chocolate chips, almonds , slivered, skor toffee pieces, caramel ice cream topping, all-purpose flour

butter, softened, sugar, brown sugar, all-purpose flour, buttermilk, egg, baking soda, vanilla, chopped nuts, english toffee bits

all-purpose flour, baking soda, salted butter, granulated sugar, brown sugar, vanilla extract, eggs, toffee pieces (home-made butter or store-bought bits)

instant coffee granules, brown sugar, instant butterscotch pudding mix, crushed english toffee, non-fat powdered milk, french vanilla non-dairy coffee creamer, ovaltine, salt

powdered sugar, butter or 1 cup margarine, softened, vanilla instant pudding mix, all-purpose flour or 2 cups unbleached flour, milk, vanilla, chocolate coated english chocolate-covered english toffee bars, crushed (i use about 1/3 of a package of the skor bar pieces, found by the chocolate chips in the grocery sto), powdered sugar (for coating the cookies after baking)

flour, dark brown sugar (well packed), white sugar, butter, room temperature (no substitutes!), salt, heath candy bars, chopped (or use 1-1/2 cups skor toffee bits), chocolate chip, chopped pecans, baking soda, buttermilk, egg, vanilla

earl grey teabags, boiling water, english toffee syrup (torani ), vanilla coffee syrup (torani ), milk