2149 potatoes with bay leaf Recipes

potatoes, peeled and diced, garlic cloves, large pieces, bay leaf, salt, vegetable broth

olive oil, diced onion, dried dill, thyme, head cauliflower, chopped (2 cups), vegetable stock, diced potatoes (no need to peel), bay leaf, black pepper, soy sauce

olive oil, onion, chopped, green bell peppers, chopped, garlic, minced, tomato, seeded and chopped, bay leaf, dry white wine, potato, peeled and cut into 1 inch cubes, fish stock or 1 1/2 cups bottled clam juice, saffron thread, crushed, baby calamari, cut into 1 inch rings, buttered noodles

potatoes, peeled (about 10 oz), yoghurt, minced parsley (or cilantro), chili peppers, seeded and minced, fresh ginger, peeled, minced, grated coconut (dried or fresh ), cumin seeds, cinnamon , 1 1/2 inch long, bay leaf, oil, grain rice, washed and thoroughly drained, turmeric, water, salt, brown sugar, lime juice or 1 tsp lemon juice, frozen peas, butter, lime, cut into wedges

potatoes, pork ribs (dried, smoked ), wild mushrooms, lard, flour, red paprika (dried ), water, bay leaf, sour cream, dill (fresh, minced )

butter, white onion, chopped, leeks, white and light green parts only, chopped, garlic clove, minced, head cabbage, chopped, yukon gold potatoes, chopped, vegetable broth, dried parsley or 1 -2 tsp fresh parsley, dried thyme or 2 -3 tsp fresh thyme, bay leaf, salt and pepper

potatoes, peeled and cut into 1/4-inch slices, celery ribs, sliced, fresh beef brisket (3 lb), canola oil, onion, sliced, garlic cloves, minced, beer, beef bouillon granules, stewed tomatoes, tomato paste, red wine vinegar, brown sugar, dijon mustard, soy sauce, molasses, paprika, salt, pepper, bay leaf

butter, chopped onion, garlic clove, minced, fat-free , less-sodium chicken broth, coarsely chopped peeled yukon gold potato (about 1 1/2 lb), salt, bay leaf, chopped fresh kale (about 3/4 lb), dried basil, shredded gruyere cheese

thick sliced bacon , cut into 1/2-inch pieces, carrots, diced, stalks celery, chopped, bay leaf, butter, flour, milk, potatoes, peeled and diced, whole kernel corn, drained, paprika (optional)

olive oil (preferably extra-virgin), chopped onion, canned low-salt chicken broth or vegetable broth, russet potatoes, peeled , cut into 1/2-inch pieces, garlic cloves, peeled, bay leaf, minced chives or green onions, minced fresh thyme or 3/4 tsp dried

olive oil (preferably extra-virgin), chopped onion, canned low sodium chicken broth or 4 cups vegetable broth, russet potatoes, peeled , cut into 1/2 inch pieces, garlic cloves, peeled, bay leaf, minced chives or 1/4 cup green onion, minced fresh thyme or 3/4 tsp dried thyme

olive oil, kielbasa or 1 lb similar garlicky smoked sausage, cut into 1/4 inch thick slices, onion, sliced, potatoes, peeled and sliced (5 to 6 cups), all-purpose flour, chopped fresh thyme or 2 tsp dried thyme, fresh ground black pepper, chicken broth, apple juice or 1 cup apple cider, dry white wine, bay leaf, broken in half

potatoes (floury type instead of waxy, a russet will work), celeriac (or substitute celery), carrots, onion, bay leaf, butter, vegetable stock, leeks, heavy cream (or creme fraiche), marjoram leaves, grated nutmeg, salt and pepper, mixed mushrooms (preferably chanterelles), onion, butter, chopped herbs (such as chives, parsley, or chervil, etc.)

potatoes, peeled and quartered, whole peppercorns, bay leaf, celery salt, sugar, minced fresh parsley , optional

potatoes, washed and halved, bay leaf, freshly grated horseradish (or prepared ), sour cream, chives, chopped, kosher salt & freshly ground black pepper, olive oil

potatoes, cut into chunks, onion, diced, creamed corn, bay leaf, kielbasa , cut into cubes, milk

chicken stock, russet potatoes, peeled and cut into large pieces, leeks (whites only), thoroughly washed and sliced, stalks celery, roughly chopped, bay leaf, chopped fresh thyme, salt and freshly ground pepper, heavy cream

potatoes , preferably yukon gold or yellow finn, salt and pepper, bay leaf, thyme , sprig, garlic cloves, smashed to a paste with a little salt, chopped anchovy, chopped capers, dijon mustard, white wine vinegar, extra virgin olive oil, french beans or 1 small romano cheese or 1 small wax bean, eggs, hard-cooked, sliced chives, roughly chopped parsley, roughly chopped basil, anchovy fillets, for garnish (optional)