374107 potatoes garden burnt butter sauce fix Recipes

  • Potato Rolls
    potatoes , 3-4, salt , 1 tbsp, pepper , 1 tbsp and
    5 More
    potatoes , 3-4, salt , 1 tbsp, pepper , 1 tbsp, soya sauce , 1 tsp, bread , slices 4-5 (for 1 way), flour , 100 g, cornflour , 100g, water , 1 cup (all last three ingredients are for second way)
    15 min, 8 ingredients
  • Potato Water Bread (Bread Machine)
    potato water , plus, potato water, milk, butter, flour and
    3 More
    potato water , plus, potato water, milk, butter, flour, sugar, salt, bread machine yeast
    2 hour 50 min, 8 ingredients
  • Potato Bread
    potato water, margarine or butter, egg, mashed potatoes and
    4 More
    potato water, margarine or butter, egg, mashed potatoes, sugar, salt, bread flour, yeast
    8 ingredients
  • Potato Dumplings
    potatoes, king arthur unbleached all-purpose flour and
    6 More
    potatoes, king arthur unbleached all-purpose flour, egg, lightly beaten, salt, ground nutmeg, white bread, toasted, mashed potato flakes , optional, melted butter and toasted bread crumbs, optional
    45 min, 8 ingredients
  • Potatoes Gourmet
    potatoes, grated cheese, butter, divided, sour cream and
    3 More
    potatoes, grated cheese, butter, divided, sour cream, chopped green onions, salt, pepper
    40 min, 7 ingredients
  • Potato Puffs
    potatoes, cut up, butter, salt, garlic powder, egg, flour and
    1 More
    potatoes, cut up, butter, salt, garlic powder, egg, flour, oil (for frying )
    29 min, 7 ingredients
  • Potato Soup
    potatoes, boiled peeled, butter, bacon, fried and drained and
    5 More
    potatoes, boiled peeled, butter, bacon, fried and drained, bacon grease, instant minced onion, milk, salt, pepper
    3 hour , 8 ingredients
  • New Potatoes in Lemon-Dill Sauce New Potatoes in Lemon-Dill Sauce
    red potatoes (1 lb), fresh dill sprigs, butter and
    5 More
    red potatoes (1 lb), fresh dill sprigs, butter, king arthur unbleached all-purpose flour, half-and-half cream, snipped fresh dill, lemon juice, salt
    15 min, 8 ingredients
  • M.s.'s Sweet Potato and Sage-Butter Casserole M.s.'s Sweet Potato and Sage-Butter Casserole
    sweet potatoes, peeled and cut into 1-inch pieces and
    6 More
    sweet potatoes, peeled and cut into 1-inch pieces, yukon gold potato, peeled and cut into 1-inch pieces, unsalted butter , plus 1 oz (2 tbsp), chopped fresh sage, whole milk, warmed, coarse salt and freshly ground pepper, fresh breadcrumb (from 3 slices white bread, crusts removed)
    1 hour 10 min, 7 ingredients
  • Sweet Potato and Sage-Butter Casserole Sweet Potato and Sage-Butter Casserole
    sweet potatoes, peeled and cut into 1-inch pieces and
    6 More
    sweet potatoes, peeled and cut into 1-inch pieces, yukon gold potato, peeled and cut into 1-inch pieces, unsalted butter , plus 1 oz (2 tbsp), chopped fresh sage, whole milk, warmed, coarse salt and freshly ground pepper, fresh breadcrumb (from 3 slices white bread, crusts removed)
    1 hour , 7 ingredients
  • Bourbon Sweet-Potato Purée with Buttered Pecans Bourbon Sweet-Potato Purée with Buttered Pecans
    sweet potatoes (about 6 large), bourbon and
    4 More
    sweet potatoes (about 6 large), bourbon, unsalted butter, softened, pecan halves (about 8 oz), coarse salt, dark brown sugar
    6 ingredients
  • Potatoes And Eggs Au Gratin Potatoes And Eggs Au Gratin
    potatoes ( 1 1/2 lbs), chopped onion, butter, flour and
    11 More
    potatoes ( 1 1/2 lbs), chopped onion, butter, flour, dairy sour cream, sharp american cheese (3oz), milk, snipped parsley, salt, paprika, pepper, hard cooked eggs sliced, tomato,peeled and cut in small wedges, soft bread crumbs, butter melted
    50 min, 15 ingredients
  • Potato Bread-Kale Stuffing With Andouille Sausage (Food Network Kitchens) Potato Bread-Kale Stuffing With Andouille Sausage (Food Network Kitchens)
    potato bread, unsalted butter and
    10 More
    potato bread, unsalted butter, chopped onions , leeks or scallions, diced celery, minced fresh sage, minced fresh thyme, kosher salt and freshly ground pepper, low-sodium chicken or turkey broth, kale, eggs, chopped parsley, andouille sausage, cooked and crumbled
    1 hour 25 min, 12 ingredients
  • Potato Pancakes With Italian Herbs Potato Pancakes With Italian Herbs
    prepared genuine mashed potatoes, potato flakes (instant ) and
    9 More
    prepared genuine mashed potatoes, potato flakes (instant ), butter, sour cream, ranch dressing, fresh basil, chopped fine, fresh oregano, also chopped fine (if you only have dried, 4 t), fresh garlic, black pepper, onion powder (or same amount pulverized fresh), bacon, drained and diced. (some variants have omitted this and instead top the finished pancake with prosciutto ham)
    20 min, 12 ingredients
  • Potato Bacon Casserole Potato Bacon Casserole
    potatoes, salt, pepper, butter, hot milk, chopped onion and
    4 More
    potatoes, salt, pepper, butter, hot milk, chopped onion, chopped green pepper, bacon, eggs, sharp cheddar cheese, grated
    35 min, 10 ingredients
  • Potato Omelet Potato Omelet
    potatoes, thinly sliced, butter, divided and
    4 More
    potatoes, thinly sliced, butter, divided, sliced green onions, eggs, milk, salt and pepper to taste
    30 min, 6 ingredients
  • Lobster Boudan with a Fresh Lemon and Tarragon Butter Sauce (Emeril Lagasse) Lobster Boudan with a Fresh Lemon and Tarragon Butter Sauce (Emeril Lagasse)
    lobster meat, raw, minced shallots, heavy cream, cognac and
    19 More
    lobster meat, raw, minced shallots, heavy cream, cognac, salt, cayenne, freshly ground white pepper, cooked medium-grain rice, diameter, casings , about 4 feet in length, butter, french bread croutons (about 3 inches), chopped parsley, recipe fresh lemon and tarragon butter sauce, recipe courtesy emeril lagasse , 1999, minced shallots, fresh lemons, juiced, salt, cayenne pepper, heavy cream, cold butter , cut into pieces, hot sauce, worcestershire sauce, chopped fresh tarragon leaves
    23 ingredients
  • Seared Salmon or Pan-Fried Snapper with Saute Vegetables and a Drizzle of Lemon Butter Sauce (Emeril Lagasse) Seared Salmon or Pan-Fried Snapper with Saute Vegetables and a Drizzle of Lemon Butter Sauce (Emeril Lagasse)
    salmon fillets, (6 to 8 oz each), essence , recipe follows and
    28 More
    salmon fillets, (6 to 8 oz each), essence , recipe follows, olive oil, red snapper fillets, (6 to 8 oz each), flour, vegetable oil, julienne assorted vegetables , such as zucchini, yellow squash, red cabbage, red onions, carrots, or shiitakes, salt, ground white pepper, lemon butter sauce , recipe follows, garnish: chopped parsley, dry white wine, lemons, peeled and quartered, minced garlic, minced shallots, salt, turns freshly ground black pepper, worcestershire sauce, hot pepper sauce, heavy cream, unsalted butter, cut up, at room temperature, chopped fresh parsley, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme
    30 ingredients




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