431 potato shallots cream Recipes

chateaubriand center cut of the tenderloin, about 2-3 lb trimmed and silver skin removed, kosher salt, panko breadcrumbs, dehydrated potato flakes or 1/4 cup potato chip, crushed, vegetable oil, fresh cracked black pepper , to taste, shallot, minced, garlic cloves, minced, prepared horseradish, chopped fresh herb (pick your favorites parsley, thyme, rosemary, oregano), dijon mustard, horseradish, gelatin powder, heavy cream, prepared horseradish, dijon mustard

olive oil, onion, cut into 1/2-inch dice, carrots, peeled and cut in 1/2-inch dice, ribs celery, cut into 1/2-inch dice, garlic , smashed and finely chopped, kosher salt, butternut squash, peeled and cut into 1-inch cubes, russet potato, peeled and cut into 1- inch cubes, white wine, chicken or vegetable stock, bundle thyme, bay leaves, orange, cut in 1/2, peanut or other neutrally flavored oil, for frying, shallots, all-purpose flour, heavy cream, ground cinnamon

fresh bread crumbs, unsalted butter, melted, kosher salt, dijon mustard, parmigiano-reggiano, grated, fresh flat-leaf parsley, chopped, gratin, unsalted, butter, shallots, thinly sliced, kosher salt, heavy cream, chicken broth, prepared horseradish, freshly ground black pepper, russet potato, peeled and cut in half lengthwise, thin sliced half moons, sweet potato , peeled cut in half lengthwise, thin sliced half moons, parmigiano-reggiano, grated

water, baking potatoes, peeled and cut into cubes, kosher salt, bacon, diced, shallots, minced, cream cheese, sour cream, butter, minced garlic, kosher salt and cracked black pepper to taste, chopped italian parsley

head garlic (roasted), russet potatoes, butter, sour cream, cream cheese, milk (heated ), fresh mushrooms (sliced ), shallot (chopped ), sun-dried tomato packed in oil (drained & chopped ), thyme (chopped ), mushroom gravy (add amount to taste)

yukon gold potatoes, washed , cut into 1/8-inch round slices, olive oil, herb mix , recipe follows, salt and fresh ground black pepper, truffle butter (can be store bought), beef tenderloin medallions, olive oil, herb mix , recipe follows, salt and fresh ground black pepper, butter, shallots, minced, dried morels , soaked in warm water to cover for 30 minutes, strained, water reserved, brandy, veal stock, heavy cream, salt and fresh ground black pepper, olive oil, minced shallots, beet greens, arugula, stems removed, baby spinach, salt and black pepper, tomato concasse (peeled, seeded , and cut into julienned strips), chopped fresh thyme leaves, chopped fresh rosemary, italian flat-leaf parsley, chopped

heavy cream, boursin cheese with black pepper (recipe below), minced shallots, garlic clove, minced, new potatoes or 2 1/2 lbs red potatoes, scrubbed and sliced 1/4 inch thick, salt, fresh ground black pepper, snipped chives, snipped parsley, garlic cloves, minced, salt, cream cheese, room temperature, butter, room temperature, minced parsley, coarsely fresh ground black pepper

sweet potatoes, peeled and cubed, vegetable oil , and, vegetable oil, corn kernels, drained, cream-style corn, garlic clove, crushed, celery ribs, diced, red onion, diced, shallot, minced, tomato paste, vegetable broth, bay leaf, potato, cubed, milk or 1/2 cup cream, salt and pepper

chayotes, peeled and cut int 1/2 inch cubes (including the seed), potatoes, peeled and cut into 1/2 inch cubes, butter, shallot, chopped, red pepper, chopped fine, flour, milk, heavy cream (i omit the cream and increase the milk but the cream is better), salt & pepper, nutmeg, parmesan cheese or 3/4 cup gruyere cheese, grated

head fresh cauliflower, roasted carrot puree ** (or 3-4 medium/large carrots boiled), instant mashed potatoes (i used betty crocker brand, cheesy roasted garlic), shallot, finely grated, butter, light sour cream, light cream cheese, salt & pepper to taste

reduced-sodium chicken broth, heavy cream, simply potatoes traditional mashed potatoes, shredded monterey jack pepper cheese, simply potatoes diced potatoes with onion, frozen sweet white corn, thawed, diced green chilies, red bell pepper, diced, shallots, diced, roasted chicken, skin removed, chopped, cayenne, cumin, garlic spread and seasoning or 2 tbsp lawry s garlic salt

simply potatoes traditional mashed potatoes, four cheese italian blend shredded cheese, divided, prepared roasted garlic alfredo sauce, divided, chopped red bell pepper , drained on paper towels, divided, crispy bacon, crumbled plus two crispy strips crumbled for garnish, butter, divided, shallot, minced, minced garlic, all-purpose flour, frozen spinach (thawed, drained and chopped ), prepared roasted garlic alfredo sauce, chicken broth, divided, grated nutmeg, sea salt and black pepper, center cut skinless salmon fillets, sea salt and black pepper, roasted garlic alfredo sauce , remaining, heavy cream, chicken stock , remaining

sweet potatoes, peeled, diced, yukon gold potatoes, peeled, diced, honey, butter, cinnamon, salt and black pepper, olive oil, minced garlic, minced shallots, diced celery, white wine, andouille, diced, fresh thyme, heavy cream, butter, italian flat-leaf parsley, chopped, salt and black pepper, shrimp, 10/20 size, peeled, tail on , butterflied, blackening spice , to coat shrimp, olive oil, salt and black pepper

smoked trout, shredded into small pieces, cooked potatoes , mashed leftover mashed potatoes are great, unsalted butter, softened, shallots, chopped, chives, chopped, plus 1 tbsp for garnish, salt and pepper, wonton wrappers, recipe of potato truffle sauce , recipe follows, white chicken stock, idaho potatoes, peeled and diced small, cream, unsalted butter, salt and pepper, truffle oil (optional)

watercress, about 7 bunches, washed well and tough stems removed, egg whites, very cold, very cold heavy cream, very cold scallops or peeled raw shrimp, salt, white pepper, puff pastry, thawed if frozen, side of salmon , about 3 lb, boned and skin removed, egg beaten with 1 tbsp water, for egg wash, fresh watercress, garnish, minced shallots, champagne, heavy cream, butter, cut into small pieces, salt, white pepper, chopped chives, buttered new potatoes , recipe follows, red new potatoes (about 1 1/4-inches in diameter), salt, unsalted butter, chopped fresh chives, freshly ground black pepper

bacon, chopped cremini mushrooms, chopped shallot, garlic clove, minced (adjust to your taste), yukon gold potatoes or 3 1/2 cups baking potatoes, cubed, chicken broth (fat free low sodium), milk (1% low fat), cream sherry, salt, black pepper

baby spinach (1 bag of dole, or similar brand ), potatoes , rough diced (i prefer red diced, skin on is fine), heavy cream, chicken broth, garlic, minced, shallot, diced, kosher salt, ground black pepper, fresh parsley, red pepper flakes, butter (1 tsp to saute the onion and garlic, the rest to add to the potatoes), parmesan cheese , grated as a garnish

whole shallot diced, bacon diced, whole baking potato diced, butter, stalk celery diced, chicken broth, cornstarch, heavy cream, half white onion diced, fat free cream of celery soup