127306 potato salad arugula pesto zucchini Recipes
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leftover mashed potatoes and12 Moreleftover mashed potatoes, cooked arugula , squeezed of liquid and chopped, feta cheese, crumbled, garlic cloves, minced, red pepper flakes, salt and pepper, egg, eggs, slightly beaten, cream, flour, seasoned with, salt and pepper, breadcrumbs, vegetable oil , to fill pan by 3 inches (for frying)25 min, 13 ingredients
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sweet potatoes, peeled and cut in 3/4-inch pieces, oil and30 Moresweet potatoes, peeled and cut in 3/4-inch pieces, oil, red wine vinegar, ground cumin, minced garlic, diced zucchini, red pepper, thinly sliced, corn, sliced scallion, chopped cilantro, crisp bacon, crumbled, skinned white potatoes , scrubbed and cut in 3/4-inch pieces, light mayonnaise, plain yogurt, lemon juice, freshly grated lemon peel, minced garlic, chopped fresh oregano, halved grape tomatoes or 1 pint cherry tomatoes, cucumber, cut in half rounds, sliced red onion, crumbled feta cheese, red potatoes , scrubbed and cut in 3/4-inch pieces, light mayonnaise, reduced-fat sour cream, cider vinegar, honey mustard, frozen green peas, thawed, sliced radish, chopped celery, chopped onion, hard-boiled eggs, sliced30 min, 32 ingredients
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margarine, onions, chopped, potatoes, peeled and diced and10 Moremargarine, onions, chopped, potatoes, peeled and diced, zucchinis, chopped, dried thyme, dried rosemary, dried basil, ground white pepper, chicken broth, whole milk, dry potato flakes, soy sauce, chopped fresh dill weed1 hour , 13 ingredients
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potatoes, cooked and cubed (about 9-10 medium potatoes) and11 Morepotatoes, cooked and cubed (about 9-10 medium potatoes), mayonnaise (hellman s is best for this, do not use salad dressing), sour cream, melted butter, garlic powder, seasoning salt (or to taste, or use white salt), ground black pepper, green onions, chopped, onion , finely, cheddar cheese, finely cubed (or coarsley shredded), cheddar cheese, shredded (or to taste), chopped cooked ham (or use cooked chopped chicken or turkey) (optional)30 min, 12 ingredients
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onions or 2 large yellow (americans) or 2 large brown , f... and11 Moreonions or 2 large yellow (americans) or 2 large brown , finely chopped (australians), olive oil, potatoes, peeled and cubed, zucchini, salt , to taste, fresh ground black pepper , to taste, vegetable stock (see notes ), basil leaves, shredded and loosely packed, garlic cloves, minced, lemon juice, cream or 1/4 cup greek yogurt, chopped parsley or shredded basil or thin slices lime, to serve40 min, 12 ingredients
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Potato Salad With Sun-Dried Tomato-Caper Vinaigrette
white balsamic vinegar, balsamic vinegar, dijon mustard and8 Morewhite balsamic vinegar, balsamic vinegar, dijon mustard, sun-dried tomato pesto, drained rinsed capers, chopped fresh parsley, salt, fresh ground black pepper, olive oil, potatoes, unpeeled (creamers or fingerlings), chopped fresh parsley, for garnish55 min, 11 ingredients -
Potato Salad With Buttermilk Dressing
mayonnaise, buttermilk, coarse grained mustard and8 Moremayonnaise, buttermilk, coarse grained mustard, fresh lemon juice, dijon mustard, sherry wine vinegar, red skinned potatoes cut into sticks, carrots peeled and cut into rounds, celery cut into thin slices, arugula, chopped fresh chives30 min, 11 ingredients -
Pesto Potato Salad
cooked and quartered baby red potatoes and6 Morecooked and quartered baby red potatoes, shredded asiago cheese, coarsely chopped fresh basil, toasted pine nuts, olive oil, garlic cloves, pressed, salt and freshly ground pepper to taste7 ingredients -
Potato and Spinach Pesto Tart
sheet frozen puff pastry (half of a 17 oz. package) and8 Moresheet frozen puff pastry (half of a 17 oz. package), frozen chopped spinach, boiling potatoes, peeled and sliced 1/4 inch thick, eggs, scallions, sliced, swiss cheese, grated, salt, black pepper, pesto sauce1 hour 10 min, 9 ingredients -
Potato, Zucchini and Tomato Stoup
extra virgin olive oil, onion, chopped and9 Moreextra virgin olive oil, onion, chopped, garlic cloves, chopped, idaho potatoes, peeled and diced, zucchini or 1 large , sliced in half lengthwise then cut into half moons, fire-roasted diced tomatoes, chicken stock (use vegetable stock to make this meal vegetarian), salt, fresh ground black pepper, parmigiano-reggiano cheese, grated, basil leaves, thinly sliced30 min, 11 ingredients -
Potato Gnocchi with Pesto (Food Network Kitchens)
waxy-style potatoes (about 2 1/2 lb), peeled and cut into... and14 Morewaxy-style potatoes (about 2 1/2 lb), peeled and cut into sixths, all-purpose flour, egg yolks, fine salt, generous pinch freshly ground nutmeg, freshly ground black pepper, heavy cream, basil pesto recipe (about 1/3 cup), recipe follows, loosely packed basil leaves, washed and dried thoroughly, toasted pine nuts, freshly grated parmesan, minced garlic, kosher salt, extra-virgin olive oil, freshly ground black pepper2 hour 15 min, 15 ingredients -
Potato Pancake Wedges with Zucchini and Sage
onions, zucchini, trimmed, russet potatoes, peeled and4 Moreonions, zucchini, trimmed, russet potatoes, peeled, chopped fresh sage, salt, vegetable oil, nondairy (pareve) margarine7 ingredients -
Zucchini and Lemon Thyme Soup
olive oil, garlic, crushed, onion, chopped and8 Moreolive oil, garlic, crushed, onion, chopped, potatoes, peeled and chopped, zucchini, chopped, chicken stock, lemon thyme, bay leaves, cannellini beans, drained, flat leaf parsley, chopped, salt and pepper40 min, 11 ingredients
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