16 potato gruyere fraiche Recipes

  • Potato Gratin With Gruyere Cheese and Creme Fraiche
    russet potatoes, peeled, cut into 1/8 inch thick rounds and
    5 More
    russet potatoes, peeled, cut into 1/8 inch thick rounds, creme fraiche, grated gruyere cheese (about 6 oz.), salt and pepper, sliced scallion (green onions), chopped fresh italian parsley
    31 min, 6 ingredients
  • Potato Gratin with Gruyère and Crème Fraîche
    russet potatoes, peeled, cut into 1/8-inch-thick rounds and
    3 More
    russet potatoes, peeled, cut into 1/8-inch-thick rounds, creme fraiche ,* stirred to loosen, grated gruyere cheese (about 6 oz), chopped fresh italian parsley
    4 ingredients
  • Fresh Tomato and Potato Tart (Emeril Lagasse)
    unbaked 10-inch fluted tart shell, creme fraiche and
    8 More
    unbaked 10-inch fluted tart shell, creme fraiche, grated gruyere cheese, egg, salt, freshly ground white pepper, fresh beefsteak or vine-ripened tomatoes, sliced yellow onions, red or new potatoes, slice 1/4-inch thick and blanched, chopped fresh parsley leaves
    40 min, 10 ingredients
  • Pommes Matiere (Old Fashioned Hash Browns)
    potatoes, cooked and peeled, fresh nutmeg and
    4 More
    potatoes, cooked and peeled, fresh nutmeg, kosher salt & freshly ground black pepper, sour cream or 1/4 cup creme fraiche, gruyere cheese or 1/4 cup swiss cheese, grated, fresh chives, for garnish
    35 min, 6 ingredients
  • Broccoli Gratin
    broccoli, potatoes, eggs, gruyere cheese, grated and
    4 More
    broccoli, potatoes, eggs, gruyere cheese, grated, creme fraiche, butter, salt & freshly ground black pepper, nutmeg
    50 min, 8 ingredients
  • Gratineed Chicken in Cream Sauce (Poulet à la Fermiere)
    chicken thighs and drumsticks, unsalted butter and
    11 More
    chicken thighs and drumsticks, unsalted butter, fresh parsley sprigs, fresh thyme sprigs, bay leaf (not california ), carrots, cut diagonally into 1-inch-thick slices, frozen small whole onions, thawed and patted dry, dry white wine, chicken broth, boiling potatoes, peeled and halved, creme fraiche, frozen baby peas, thawed, coarsely grated gruyere
    13 ingredients
  • Hachis Parmentier - French Provencale Style Shepherd's Pie
    leftover burgundy beef stew (or your favorite stew) and
    12 More
    leftover burgundy beef stew (or your favorite stew), hot mashed potatoes, prepared with, butter, creme fraiche or 1/4 cup sour cream, dijon mustard, nutmeg, salt & pepper, to taste, pimiento-stuffed green olives, tomatoes, thinly sliced, gruyere or 1/2 cup swiss cheese, grated, garlic powder (optional), extra virgin olive oil, chopped fresh parsley, for garnish
    50 min, 13 ingredients
  • Potato Gratin With Gruyere and Creme Fraiche Potato Gratin With Gruyere and Creme Fraiche
    russet potatoes, peeled, cut into 1/8-inch-thick rounds and
    3 More
    russet potatoes, peeled, cut into 1/8-inch-thick rounds, creme fraiche , stirred to loosen, gruyere cheese, grated (about 6 oz), fresh italian parsley, chopped
    1 hour 25 min, 4 ingredients
  • Scalloped Poatatoes With Creme Fraiche And Gruyere Scalloped Poatatoes With Creme Fraiche And Gruyere
    potatoes, butter to grease baking dish and
    7 More
    potatoes, butter to grease baking dish, ponds baking potatoes , such as russet, fresh ground black pepper, creme fraiche (see below ), gruyere, shredded (or sharp white cheddar), creme fraiche - make the night before, heavy cream, sour cream
    45 min, 9 ingredients
  • Potato and Mushroom En Croute Potato and Mushroom En Croute
    garlic cloves, unpeeled, olive oil and
    8 More
    garlic cloves, unpeeled, olive oil, potatoes, thinly sliced, onion, thinly sliced, mixed mushrooms, chopped fresh thyme, chopped fresh parsley, creme fraiche, ready made puff pastry, vegetarian gruyere cheese, grated
    55 min, 10 ingredients
  • Stuffed Twice-Baked Potatoes with Ham, Mushrooms, and Gruyere Cheese Stuffed Twice-Baked Potatoes with Ham, Mushrooms, and Gruyere Cheese
    baking potatoes , scrubbed clean, rock salt, olive oil and
    8 More
    baking potatoes , scrubbed clean, rock salt, olive oil, unsalted butter, cooked ham , cut into julienne strips about 1 by 1/4-inch, button mushrooms , cut into julienne strips about 1 by 1/4-inch, granulated salt or sea salt, freshly ground black pepper, creme fraiche or sour cream, unsalted butter, at room temperature, shredded gruyere , swiss, or cheddar
    1 hour 45 min, 11 ingredients
  • Cauliflower and Potato Gratin (Russ Parsons) Cauliflower and Potato Gratin (Russ Parsons)
    head cauliflower (1 1/4-lb), boiling potato, salt, vinegar and
    8 More
    head cauliflower (1 1/4-lb), boiling potato, salt, vinegar, butter, leek, white part only, finely chopped (about 1/2 cup), flour, milk, creme fraiche or 2 tbsp sour cream, grated gruyere cheese (about 1 1/2 oz) or 3/4 cup sharp cheddar cheese, divided (about 1 1/2 oz), freshly grated nutmeg, fresh breadcrumb
    1 hour 10 min, 12 ingredients
  • Jersey Royals Gratin Jersey Royals Gratin
    dry cure smoked back bacon, roughly chopped and
    6 More
    dry cure smoked back bacon, roughly chopped, low-fat creme fraiche, vegetable stock, garlic cloves, crushed, jersey royal new potatoes , scrubbed and halved, watercress, roughly chopped, gruyere cheese, grated
    55 min, 7 ingredients
  • Gratineed Chicken in Cream Sauce (Poulet a la Fermiere) Gratineed Chicken in Cream Sauce (Poulet a la Fermiere)
    chicken thighs or 2 lbs chicken drumsticks (or both) and
    13 More
    chicken thighs or 2 lbs chicken drumsticks (or both), unsalted butter, fresh parsley, fresh thyme, bay leaf (not california ), carrots, cut diagonally into 1 inch-thick slices, frozen small whole onions, thawed and patted dry, dry white wine, chicken broth, boiling potato, peeled and halved (1 1/2-inch), creme fraiche, frozen baby peas, thawed, coarsely grated gruyere, cheesecloth
    1 hour , 14 ingredients




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