783 potato gratin with peppers and Recipes

russet potatoes, peeled,halved,and sliced very thin, salt, fresh ground pepper, nutmeg, gruyere cheese or 4 oz quality swiss cheese, shredded or sliced thin, sharp cheddar cheese, shredded or sliced thin, chicken broth, butter

russet potatoes, peeled,sliced about 1/4 inch,crosswise, whole milk, butter, garlic, peeled,minced, bay leaf, nutmeg (a few scrapings), salt & pepper, grated parmesan cheese

frozen hash brown potatoes, thawed, grated sharp cheddar cheese, sour cream, cream of chicken soup, onion, chopped, salt, pepper, breadcrumbs, butter, melted

potatoes, peeled and thinly sliced, onion, peeled and finely sliced, butter, melted, milk, ground nutmeg, white pepper, salt, grated swiss cheese

whole milk, fresh bay leaves, fresh thyme, garlic clove, crushed, potato (such as desiree or romano), double cream, unsalted butter, salt, cayenne pepper , to taste, freshly grated nutmeg , to taste

unsalted butter, leeks, white and light green portions, rinsed well, cut into 1/4-inch rings, kosher salt, minced fresh thyme, freshly grated nutmeg, fresh ground pepper, heavy cream, gruyere cheese, grated, parmigiano-reggiano cheese, grated, russet potatoes, peeled , cut into 1/4-inch slices, minced fresh chives

unsalted butter, leeks, white and light green portions, rinsed well, cut into 1/4-inch rings, kosher salt, minced fresh thyme, freshly grated nutmeg, fresh ground pepper, heavy cream, gruyere cheese, grated, parmigiano-teggiano cheese, grated, russet potatoes, peeled , cut into 1/4-inch slices, minced fresh chives

potatoes, grated cheddar cheese, flour, milk, salt and pepper

sliced potatoes (about 4 to 5 medium), velveeta processed cheese, cut up, chopped onion, dry mustard, pepper

potatoes (i used baby yukon golds), sliced thin - about 1/8, milk (approximately - enough to cover potatoes in a saucepan), butter, divided, panko bread crumbs, green onions, trimmed & chopped, shredded cheddar cheese , reserve 1/4 cup, parmesan, sea salt & black pepper, freshly ground - to taste

potatoes, peeled and sliced, salt & pepper to taste, all purpose flour, salt, milk, shredded cheddar cheese, breadcrumbs

butter, leeks, sliced, garlic cloves, minced, chopped fresh rosemary, sea salt, cracked black pepper, yukon gold potatoes, very thinly sliced, heavy cream, whole milk, shredded gruyere cheese, grated parmesan cheese, garnish: fresh rosemary leaves

butter, leeks, thinly sliced, garlic cloves, minced, all-purpose flour, milk, kosher salt, freshly ground pepper, ground nutmeg, dried thyme, shredded italian cheese blend, baking potatoes, peeled and thinly sliced

potatoes, onion, butter, velveeta cheese, american cheese (3 singles), milk, salt , to taste, pepper , to taste, onion, garlic powder

unsalted butter, softened, idaho potatoes, peeled and cut into 1/4-inch-thick slices, grated gruyere, freshly grated parmesan, heavy cream, salt, ground black pepper, paprika

reduced-fat milk, sliced leek (about 2 large), salt, freshly ground black pepper, baking potato, peeled and cut into 1/4-inch-thick slices, thyme sprigs, bay leaf, garlic clove, minced, shredded gruyere cheese

potatoes, yellow onion chopped, butter, flour, salt, pepper, milk, cheddar cheese shredded, bread crumbs

whole onion sliced into rings, butter, flour, salt, milk, cheddar cheese shredded, salt and pepper to taste, whole potatoes sliced 1/4 inch thick