64207 potato gnocchi gratin wild Recipes
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Gnocchi and Chicken with Roasted Garlic and Gorgonzola Cream (Sandra Lee)
potato gnocchi, white sauce mix, milk and4 Morepotato gnocchi, white sauce mix, milk, roasted garlic cloves, minced or pressed, gorgonzola crumbles, store-bought roasted chicken (approximately 2 lb), shredded, chopped fresh parsley leaves30 min, 7 ingredients -
Gnocchi with Hearty Meat Sauce
potato gnocchi and8 Morepotato gnocchi, italian turkey sausage links, casings removed, green pepper , cut into 1-inch pieces, sweet red pepper , cut into 1-inch pieces, dry red wine or reduced-sodium chicken broth, diced tomatoes, undrained, no-salt-added tomato sauce, tomato paste, brown sugar30 min, 9 ingredients -
Braised Lamb Chops en Cazuela with Potato-Artichoke Gratin and Red Wine Reduction (Bobby Flay)
olive oil, lamb chops , shoulder cut, 1 1/4 inches thick and23 Moreolive oil, lamb chops , shoulder cut, 1 1/4 inches thick, salt and freshly ground pepper, spanish onion, coarsely chopped, carrots, coarsely chopped, stalk celery, coarsely chopped, red wine, port, chicken stock, bay leaf, fresh thyme sprigs, plus chopped leaves for garnish, cold butter, potato-artichoke gratin , recipe follows, parsley, chopped for garnish, artichokes, onion, chopped, lemon, quartered, dry white wine, baking potatoes , like russets, thinly sliced on a mandoline, salt and freshly ground pepper, heavy cream, fresh thyme, chopped fresh thyme, freshly grated parmigiano reggiano, fresh bread crumbs3 hour 15 min, 25 ingredients -
Potato Gnocchi
potatoes, salt & pepper, ground nutmeg, flour, egg, butter and1 Morepotatoes, salt & pepper, ground nutmeg, flour, egg, butter, parmesan cheese7 ingredients -
Potatoes au Gratin with Emmental
potatoes, peeled, double devon cream, sauteed onions, salt and2 Morepotatoes, peeled, double devon cream, sauteed onions, salt, pepper, emmenthaler cheese or 1 cup jarlsberg cheese, shredded25 min, 6 ingredients -
Potato Tomato Gratin
potatoes , preferably waxy ones, peeled and cut into halv... and6 Morepotatoes , preferably waxy ones, peeled and cut into halves., onions, thinly sliced, extra virgin olive oil, garlic cloves, chopped, salt & pepper to taste, tomatoes (canned are fine) coarsely diced or broken up, more tsp of dried oregano (fresh if possible)7 ingredients -
Potatoes Au Gratin - Groningen Style
potatoes, salt and pepper, eggs, butter and6 Morepotatoes, salt and pepper, eggs, butter, cooked ham , 4 oz each., chopped chives, chopped parsley, mustard, sour cream, grated aged gouda or asiago cheese30 min, 10 ingredients
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