82196 potato globe meat stuffing charp Recipes

ground beef, garlic cloves, peeled and minced, green bell pepper, cored, seeded, and chopped, scallions, trimmed and finely chopped, pitted green olives, chopped, raisins, capers, drained, bay leaves, ground cumin, dried oregano, tomato sauce, dry sherry, olive oil, salt, russet potatoes, peeled and quartered, salt, eggs, separated, nutmeg, fresh parsley, minced, vegetable oil, breadcrumbs

ground beef, pork sausage, ground pork, onion, turkey gizzard (and all the other things that s inside the turkey when you buy it), potatoes, salt, pepper, celery salt

bell peppers (red, yellow, and red ), ground meat (mix of veal, pork, and beef), eggs, italian breadcrumbs, garlic cloves, minced, shallot, finely diced, dried oregano, dried oregano, parsley, thyme, rosemary, finely chopped, cooked brown rice, basic pasta sauce

potatoes, peeled and cut into 1/2-inch chunks, lean ground beef, minced onion, minced green bell pepper, salt to taste, ground black pepper to taste, frozen mixed peas and carrots, thawed, canola oil, egg roll wrappers

sausage meat, chopped apple, salt, soft dry breadcrumbs, minced onion, poultry seasoning, pepper, hot mashed sweet potatoes

sausage meat, minced onion, chopped celery, poultry seasoning, salt, pepper, soft dry breadcrumbs, hot mashed sweet potatoes

potatoes, egg, salt, all-purpose flour, extra-virgin olive oil, onion, finely chopped, ground veal, sweet sausage, removed from the casing, spinach, finely chopped, salt and pepper, butter, melted, grated parmigiano-reggiano

idaho white potatoes, crab meat, butter, light cream, salt and pepper to taste, tps. grated onion, grated sharp cheddar cheese

sausage meat, minced onion, chopped celery, poultry seasoning, salt, pepper, soft, dry bread crumbs, hot mashed sweet potatoes

baking potatoes, crab meat, half & half, butter, melted, salt , to taste, cayenne pepper , to taste, onion, grated, cheddar cheese, freshly grated

ground beef, ground pork, onions , large, stalks celery, poultry seasoning, salt, pepper, breadcrumbs (seasoned or plain ), water, double crust pie crust, unbaked (for meat pie)

mushrooms, butter or margarine, melted, fresh crab meat, drained and flaked, butter or margarine, seasoned, dry breadcrumbs, chopped fresh parsley, salt, red pepper, grated parmesan cheese

chopped green onion, chopped fresh parsley, butter or margarine, white bread, cubed, cooked medium shrimp, peeled, deveined, and chopped, lump crab meat, drained, sherry, egg, beaten, salt, pepper

eggs, unsalted butter, divided, ground beef (ground 3 times), ground pork (ground 3 times), yellow onions, finely chopped, garlic cloves, finely chopped, steak sauce, apple cider vinegar, lemon , zested, ground cumin, dried oregano, kosher salt and freshly ground black pepper, red bell pepper, seeded , ribbed and finely chopped, green bell pepper, seeded , ribbed and finely chopped, celery stalks, thinly sliced, scallions, white and light green parts only, finely chopped (about 1 1/2 cups), tomato paste, white bread, milk, cooked italian sausage, sliced, raisins, chopped flat-leaf parsley, pimento-stuffed olives

red new potatoes, crab meat (yes, you can use imitation crab meat ), minced chives, fresh parsley, chopped, reduced fat mayonnaise, reduced fat yogurt, fresh lemon juice, grated parmesano-regianno cheese, olive oil + some for potaotes while baking, salt to taste

meat (you can use chicken also), potatoes (boiled ), salt, ginger , garlic paste, green chilly paste, corriander leaves, lemon juice, red chilly powder, capsicum (cut into small pieces), carrot (grated )

very coarsely crumbled sweet potato corn bread, bacon, coarsely chopped, red-skinned sweet potatoes (yams), peeled, cut into 1/2-inch cubes (about 4 cups), onion, chopped, chopped fresh thyme, kale , swiss chard, or mustard or collard greens, stemmed, coarsely chopped, apple cider vinegar, honey, salt, ground black pepper, dry mustard, chopped pecans, toasted, eggs, beaten to blend, canned low-salt chicken broth

kale, potatoes, peeled & quartered (12 medium), fat or 5 tbsp lard, salt, knackwurst of frankfurter, -- heated