80919 potato galettes crab shrimp Recipes

crab stuffing, olive oil, minced onion, minced green onion, minced garlic, minced celery, minced green bell pepper, shrimp stock or water, crab meat, drained, bread crumbs, peppercorn sauce, beef broth, cracked black pepper, whiskey, heavy cream, steaks, filet mignon steaks, bacon, cooked lightly, salt and cracked black pepper to taste, olive oil, garlic, minced, minced shallot, crimini mushrooms, sliced, whiskey, dijon mustard

olive oil, onion, finely chopped, garlic clove, chopped, curry powder, ground turmeric, ground ginger, or more to taste, cayenne pepper (optional), kale, stems removed and leaves coarsely chopped, potatoes, peeled and thinly sliced, salt and ground black pepper to taste, melted butter, shredded cheddar cheese, or more to taste (optional)

russet potatoes, peeled, vegetable oil, coarse salt, chilled soft herb cheese (such as boursin; half of 5.2-oz package), crumbled, green onions, white and green parts chopped separately

unsalted butter, melted, divided, plus more for pan, caraway seeds, rendered duck or bacon fat, melted, more) kosher salt, freshly ground black pepper, yukon gold potatoes, unpeeled , cut into 1/8 -thick slices with a mandoline or v-slicer, sweet onion (such as maui), very thinly sliced

idaho potatoes (8 oz each), butter (1 stick), fresh rosemary leaves, chopped, fresh italian parsley, chopped, dried thyme (or 2 tsp. fresh ), fresh ground black pepper , to taste, salt , to taste

red potatoes, washed & grated, salt, coarse black pepper, garlic, minced, chopped fresh thyme or 1/2 tsp dried thyme, white wine vinegar, egg, olive oil, firm very ripe tomatoes, sliced, gorgonzola or 3 oz chevre cheese or 3 oz feta cheese, crumbled, whole basil leaves, cut 1/4 inch strips

russet potatoes, peeled, olive oil, coarse salt, chilled soft herb cheese spread, crumbled (such as boursin), green onions, white and green parts chopped and kept separate

potato, coarsely ground, chopped fresh thyme, garlic clove, crushed, scallions, finely chopped, salt & freshly ground black pepper, to taste, olive oil, sweet butter, firm goat cheese, salad greens and fresh thyme (to garnish)

unsalted butter, melted, divided, plus more for pan, caraway seed, duck fat, melted, kosher salt, fresh ground black pepper, yukon gold potatoes, unpeeled, sweet onion, very thinly sliced

maple barbecue sauce (diana), melted butter, fresh orange juice, orange rind, finely grated, dried thyme leaves, salt, pepper, sweet potatoes, peeled (about 3 large), cream, fresh coriander or 1/2 tbsp fresh parsley, very finely chopped, coarsely cracked black pepper, worcestershire sauce, caramelized onion, fresh coriander or fresh parsley, chopped

unsalted butter, tasso ham, finely diced, diced white onion, red pepper, finely diced, green pepper, finely diced, yellow pepper, finely diced, spicy blackening cajun seasoning, kosher salt, light brown sugar, onion powder, minced garlic, all-purpose flour, fish stock or vegetable or chicken stock, divided, lump blue crab, shrimp, peeled and deveined, spicy sausage, thinly sliced, grits , optional

shrimp (peeled, cleaned and deveined ), dungeness crab meat, cleaned, minced onion, minced celery, minced red peppers, minced jalapeno peppers, chopped cilantro, salt and pepper, chopped parsley, chopped cilantro, flour for dredging (optional), olive oil for frying, water, tomatillo, husks removed, chopped, jalapeno peppers , seeds removed, onions, minced, garlic cloves, minced, chopped cilantro

crab meat (6-oz or so), shrimp meat (4-oz or so), red pepper, diced small, stalks celery, diced small, white onion, diced small, worchestershire (sp ) sauce, salt, chipolte flavored mayonaise, panko (japenese style) bread crumbs, chipolte flavored mayonaise, fresh mayo (ok ok, you can use store bought...), chipolte peppers , packed in adobo sauce, adobo sauce from the can of peppers

unsalted butter, chopped shallots, dry white wine, chicken stock or canned low-salt chicken broth, beef stock or canned beef broth, russet potato, peeled, grated, drained well, fresh white breadcrumbs made from french bread, chopped fresh parsley, olive oil, beef tenderloin steaks (about 1 inch thick ), coarse-grained mustard

yukon gold potatoes, peeled and very thinly sliced, butter, melted, smoked cheddar cheese, salt, pepper

minced shallots, butter, cracked black peppercorns, sliced garlic, cinnamon stick, crushed allspice berries, chopped fresh thyme leaves, bay leaf, red wine, veal stock, sun-dried cherries, chopped garlic, olive oil , plus 1/2 cup, chopped fresh thyme leaves, whole beef tenderloin, cleaned, all-purpose flour, crushed black peppercorns, cherry demi-glace, fresh thyme leaves, for garnish, pencil asparagus shaved and blanched, butter, salt and pepper, shaved parmesan, yukon gold potatoes, melted butter, salt and pepper

idaho potatoes, chopped rosemary, chopped fresh thyme, chopped flat leaf parsley, salt and freshly ground pepper, olive oil

yellow-fleshed potatoes such as dutch yellow (about 2 lb), peeled, salt, onion, finely diced, thyme , picked and finely chopped, unsalted butter, melted, sheets puff pastry , 10 by 8 inches and 11 by 9 inches, egg, beaten , for egg wash, creme fraeche