137 potato from dash Recipes

extra lean ground turkey, water, diced tomatoes, undrained, stalks celery, chopped, onion, chopped, carrots, peeled and sliced thin, beef bouillon cubes, potatoes, peeled and cut into small cubes, mrs. dash seasoning mix, pepper, salt , to taste

venison , cut in stew meat, flour, garlic salt, mrs. dash seasoning mix, black pepper, butter, beef broth, worcestershire sauce, minced garlic, bay leaf, paprika, carrots, sliced, potatoes, cubed, onion, chopped, stalk celery, chopped, rutabaga, peeled and chopped, head cabbage, chopped

ground beef, corn, potatoes, minced garlic clove, diced onion, salt, pepper, garlic seasoning, mrs. dash seasoning mix (don tsp put it away ), seasoning salt (don tsp put it away ), butter, milk, water, flour

cooked chicken, shredded, potatoes, peeled and diced, carrots, peeled and sliced, diced tomatoes, creamed corn, onion, chopped, mrs. dash table blend seasoning, salt, dried basil, pepper

pork steak (chopped ), salt, pepper, mrs. dash seasoning mix, carrot, stalk celery, potatoes, onion, bell pepper, tomato sauce, water

store-bought puff pastry, dried apricots , 1 whole per pastry. and 1/4 cup sugar., pastry cream - 1 cup milk , 1/4 cup sugar, a pinch of salt, 2 egg yolks, 1 3/4 tbps potato starch, a dash of vanilla extract, glazing : apricot jam. and some coarse sugar.

baking potatoes, olive oil, old bay seasoning, mrs. dash onion and herb seasoning, seasoning salt

eggs (scrambled with a dash of milk to keep form burning), potato (already cooked with skin on), onion (chopped ), olive oil, cheddar cheese

boneless chicken breasts, reynolds roasting bag, carrots (chopped 3 inches long, or use as prepeeled carrots-as many that would reasonably fit in bag!), potatoes (cut in 2 in pieces), mrs. dash seasoning mix, cream of chicken soup (add a dash of water to can and use a knife to loosen)

onion, chopped, oil, cinnamon stick, bay leaf, ground cumin, basmati rice, mixed vegetables, chopped (potato, carrots, peas, beans, corn), water, salt, coconut cream (optional) or 1 dash coconut milk (optional)

meatballs, unseasoned bread crumbs, ground chuck, unseasoned ground pork, leftover mashed potatoes, egg, beaten, salt, brown sugar, few dashes of black pepper, allspice, nutmeg, ginger, gravy, heavy cream or half-and-half

your favorite diced tomatoes (add another can if feeding more than 4 people), frozen fish such as red snapper , cod, etc. or fresh fish of your choice., water (for four people), yellow or white onion, vegetables, chopped (see below ), chopped fresh parsley or italian flat leaf parsley, tb chopped garlic, season with salt and pepper before serving based on your personal taste., you can add as many or as few chopped vegetables as you like. you can also use more or less fish depending on how thick you like your chowder to be.), this recipe can also be made with leftover fish and leftover vegetables. i do not suggest using leftover fish sticks or any other fried fish unless you remove the breaded topping first. if you do use fish that has been cooked, just add it to the chowder about two minutes before serving to heat it to the temperature of the other ingredients in the pot., if you prefer a mexican flavor , add 1 tsp. cumin and 1/2 tsp oregano with a dash of cayenne pepper (or more for a hotter flavor), if you prefer an italian flavor , add 1/2 tsp of italian seasonings or 1 tsp oregano, vegetables to be added are based on your favorites and what you may or may not have in your pantry at the time. here are some of my favorite additions for your review, diced potatoes , celery, carrots, zucchini, leeks, mushrooms, cabbage, mild chile peppers, red onions, artichoke hearts, and green or red bell peppers. you can add a handful of fresh spinach or 1/4 cup of frozen spinach. you can always add a can of mixed vegetables and of course, you can use frozen vegetables. i do not suggest using broccoli. corn is also a good addition. you can add a can of drained corn, black beans and a few tbsp of salsa for a great mexican fish soup., use canned tomatoes that have additional vegs in them such as mexican-style with chilies and onions, italian-style with peppers or anything other blend you prefer.)

ground beef, ketchup, worcestershire sauce, mrs. dash seasoning mix, frozen corn, creamed corn, prepared mashed potatoes (or instant ), paprika

bacon, diced, chopped onion, chopped green bell pepper, chopped red bell pepper, chopped pimientos, drained, diced tomaotes, garlic cloves, minced, ribs celery, with leaves, chopped, baking potatoes, peeled and diced, minced parsley, ground conch meat, dry white wine, clam juice or seafood broth, ground black pepper, a few dashes tabasco sauce, salt , to taste, chopped green onions, white and green parts

olive oil, onion, peeled and chopped, green bell pepper, seeded and chopped, red bell pepper, seeded and chopped, boiled potatoes, chilled and diced (with skins still on), kidney beans, drained and rinsed, water, salt , to taste, black pepper , to taste, garlic powder, tabasco sauce, mrs. dash seasoning mix

stew meat, onion soup mix, carrots, sliced, stalks celery, sliced, corn, drained, vegetable juice , v-8, garlic cloves, minced, worcestershire sauce (to taste), creole seasoning, tony cacheries original (to taste) or 1 dash season salt, parsley, cornstarch, mixed with water, cold water, mashed potatoes

unpeeled potatoes, mrs. dash extra spicy seasoning blend, olive oil, garlic,minced

garlic, minced, mrs. dash extra spicy seasoning blend, olive oil, whole potato