1857 potato cream mushroom Recipes
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unsalted butter, divided, cremini mushrooms, thinly sliced and6 Moreunsalted butter, divided, cremini mushrooms, thinly sliced, chopped shallot, baking potatoes, peeled and cut into 2-inch chunks, salt, fresh ground black pepper, heavy cream , heated until steaming hot, chopped fresh parsley1 hour 25 min, 8 ingredients
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olive oil and8 Moreolive oil, chopped leeks (white and pale green parts only; about 3 large), cubes assorted mushrooms (such as crimini and stemmed shiitake; about 10 cups), garlic cloves, minced, yukon gold potatoes, peeled , cut into 1/8-inch-thick slices, heavy whipping cream, more) salt, more) freshly ground black pepper, coarsely grated gruyere cheese2 hour , 9 ingredients
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tb butter, tb oil, ea onion , coursely chopped and7 Moretb butter, tb oil, ea onion , coursely chopped, ea potatoes, peeled and diced, mixed mushrooms , portabello, white, cremini, rough chopped, garlic, crushed, marsala wine, good chicken broth, salt and pepper to taste, sour cream for garnish10 ingredients
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Cheddar Mushroom Potatoes
potatoes , cut into 1/4-inch slices and4 Morepotatoes , cut into 1/4-inch slices, shredded cheddar cheese, condensed cream of mushroom soup, undiluted, paprika, pepper1 hour 5 min, 5 ingredients -
Potato, Leek, and Mushroom Gratin
butter and11 Morebutter, fresh shiitake mushrooms, rinsed, stems removed, and sliced, minced garlic, leeks (3 1/2 lb. total ), minced fresh thyme leaves, russet potatoes, low-sodium chicken broth, whipping cream, dry white wine, salt, pepper, shredded gruyere cheese (12 oz.)12 ingredients -
Crab and Mushroom Stuffed Potatoes
potatoes, baked, butter or 1/4 cup margarine, melted and7 Morepotatoes, baked, butter or 1/4 cup margarine, melted, heavy cream, heated, salt, pepper, mushrooms, drained, chopped, onion, grated, shredded sharp cheddar cheese, divided, crabmeat, drained and flaked50 min, 9 ingredients -
Potato, Mushroom, and Chicken Hash
boiling potatoes, peeled and cut into 3/4-inch pieces and10 Moreboiling potatoes, peeled and cut into 3/4-inch pieces, cooking oil, onion, chopped, garlic, chopped, mushrooms , cut into 1/2-inch pieces, boneless, skinless chicken breasts (about 4), cut into 1/2-inch pieces, salt, fresh-ground black pepper, dried thyme, heavy cream, chopped fresh parsley11 ingredients -
Mushroom-Walnut Stroganoff Potatoes
baked potatoes, shallots, minced, olive oil and6 Morebaked potatoes, shallots, minced, olive oil, chopped mushrooms, balsamic vinegar, salt, sour cream, chopped walnuts, smoked gouda cheese , chedder or 8 slices mozzarella cheese1 hour 20 min, 9 ingredients -
Potato Leek Fondue Soup (Sandra Lee)
butter and8 Morebutter, leeks, white part only , clean and sliced, reserve green parts for stuffed mushrooms, crushed garlic, cream of potato soup, light cream, chicken broth, white potatoes, chopped, salt and freshly ground black pepper, chopped fresh chives, for garnish26 min, 9 ingredients -
Potato Gratin With Mushrooms and Gruyère
olive oil and8 Moreolive oil, chopped leeks (white and green parts only , about 3 large), mushrooms (such as crimini and stemmed shiitake, cut into 1/2-inch cubes, about 10 cups), garlic cloves, minced, yukon gold potatoes, peeled , cut into 1/8-inch-thick slices, heavy whipping cream, salt (or more ), freshly ground black pepper (or more ), coarsely grated gruyere cheese2 hour , 9 ingredients -
Buttermilk Blue Cheese Potatoes Au Gratin
potatoes, peeled , parboiled, and thinly sliced and17 Morepotatoes, peeled , parboiled, and thinly sliced, cooked broccoli, drained well (cooked only until firm-tender, but good to garnish with!) (optional), monterey jack cheese, grated, coarsely crushed potato chips, canned sliced mushrooms, pimento pepper, sliced, butter, minced fresh garlic clove, green onions, sliced, flour, half-and-half cream or 1 1/2 cups full-fat milk, buttermilk, room temperature, pepper, mayonnaise, dijon mustard, worcestershire sauce, chopped fresh parsley, crumbled blue cheese, divided1 hour 30 min, 18 ingredients -
Potato, Leek, Gruyère and Oyster Mushroom Gratin
butter, oyster mushrooms, halved if large, minced garlic and9 Morebutter, oyster mushrooms, halved if large, minced garlic, sliced leeks (white and pale green parts only; about 4 large), minced fresh thyme, canned low-salt chicken broth, whipping cream, dry white wine, salt, ground black pepper, russet potatoes, peeled, thinly sliced into rounds (about 8 cups), grated gruyere cheese (about 10 oz)12 ingredients -
Potato, Leek, Gruyere, and Oyster Mushroom Gratin
butter, oyster mushroom, halved if large, garlic, minced and9 Morebutter, oyster mushroom, halved if large, garlic, minced, leeks (white and pale green parts only, about 4 large, thinly sliced), fresh thyme, minced, chicken broth, whipping cream, dry white wine, salt, black pepper, russet potatoes, peeled, thinly sliced into rounds (about 8 cups), gruyere cheese, grated (about 10 oz)46 min, 12 ingredients -
Potato and Wild Mushroom Napoleons (Emeril Lagasse)
olive oil and23 Moreolive oil, baking potatoes , like russets (about 1 lb), peeled and cut on a mandolin into 1/8-inch slices, essence , recipe follows, salt, unsalted butter, sliced shallots, salt, freshly ground black pepper, chicken stock, heavy cream, fresh chopped thyme, assorted wild mushrooms , such as chanterelle, wood ear, shiitake, morel, cleaned, stems removed, and thinly sliced, white truffle oil, very finely grated aged asiago (about 3 oz), fresh black or white truffle, optional garnish, chives, garnish, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme50 min, 24 ingredients
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