292938 pot roast with caramelized onions and roasted carrots Recipes
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dry red wine, red wine vinegar, olive oil, onion, chopped and20 Moredry red wine, red wine vinegar, olive oil, onion, chopped, garlic cloves, crushed, bay leaves, orange rind, fennel seed, crushed, ground ginger, dried thyme, dried savory, pepper, beef boneless bottom round roast or 6 1/2 lbs top round roast, butter, onions, minced, carrots, minced, stalk celery, minced, tomato paste, beef stock, new potato , scrubbed (cut in half if too large), carrot, cut into large dice, white pearl onions or 1 lb small onion, peeled, green beans, trimmed and cut into 1 inch pieces3 hour 30 min, 24 ingredients
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olive oil, beef pot roast, onion, chopped, garlic, minced and12 Moreolive oil, beef pot roast, onion, chopped, garlic, minced, carrots, cut into chunks, sliced fresh mushrooms, potatoes, peeled and cut into chunks, all-purpose flour, beef stock, dark beer, bay leaf, chopped fresh thyme, brown sugar, whole-grain dijon mustard, tomato paste, salt and ground black pepper to taste3 hour 10 min, 16 ingredients
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pot roast , as round as you can find and13 Morepot roast , as round as you can find, montreal brand steak seasoning, potatoes , scrubbed and peeled and quartered (i use yukon gold), turnip , scrubbed and pared, onion, sliced in big chunks, carrots , pared (and chunked), rutabaga, diced, celery rib, peeled (and chunked), dozen button mushroom, beef base, mushrooms , base, tomato juice (or v-8), thyme, parsley (to garnish )3 hour 20 min, 14 ingredients
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onion, diced, olive oil, potatoes, cubed, carrots, chopped and10 Moreonion, diced, olive oil, potatoes, cubed, carrots, chopped, sliced fresh mushrooms, reduced-sodium beef broth, balsamic vinegar, dried parsley flakes, garlic powder, dried thyme, dried rosemary, crushed, pepper, salt, cubed cooked sassy pot roast20 min, 14 ingredients
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beef roast (i use a rump roast), red wine, water and11 Morebeef roast (i use a rump roast), red wine, water, garlic cloves, whole, onion, baby carrots, whole, worchestershire sauce, brown sugar, beef bouillon cubes, dried basil, horseradish, salt and pepper, butter, flour6 hour 30 min, 14 ingredients
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garlic clove, minced, dried oregano and9 Moregarlic clove, minced, dried oregano, lemon-pepper seasoning, boneless beef chuck pot roast (3 lb), canola oil, water, divided, new potatoes, halved, carrots , cut into 2-1/2 inch pieces, parsnips , cut into 2-1/2 inch pieces, leeks , cut into 1-1/2 inch pieces, cornstarch10 min, 11 ingredients
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Pot Roast with Roasted Vegetables (Food Network Kitchens)beef chuck roast and21 Morebeef chuck roast, kosher salt and freshly ground black pepper, all-purpose flour, vegetable oil, onion, sliced, carrots, peeled, thinly sliced, ribs celery, thinly sliced, garlic, crushed, chopped tomatoes , in juice, red wine, beef broth, homemade, or low-sodium, low-fat, fresh thyme, or 1 tsp dried, bay leaves, coarsely chopped fresh flat-leaf parsley (optional), red wine vinegar, carrots, peeled, cut into thirds, turnips, peeled and cut into six wedges, red onions, peeled , cut into six wedges, parsnips, peeled, cut into thirds, olive oil, chopped fresh thyme leaves, kosher salt and freshly ground black pepper3 hour , 22 ingredients
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Pot Roast with Roasted Vegetablesbeef chuck roast and22 Morebeef chuck roast, kosher salt and freshly ground black pepper, vegetable oil, onion, sliced, carrots, peeled, thinly sliced, ribs celery, thinly sliced, garlic , smashed, all-purpose flour, red wine, chopped tomatoes , in juice, beef broth, homemade, or low-sodium, low-fat, fresh thyme, or 1 tsp dried, bay leaves, coarsely chopped fresh flat-leaf parsley , optional, red wine vinegar, carrots, peeled, cut into thirds, turnips, peeled and cut into 6 wedges, red onions, peeled, cut into 6 wedges, parsnips, peeled, cut into thirds, olive oil, chopped fresh thyme leaves, kosher salt, freshly ground black pepper3 hour , 23 ingredients
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Prairieland Pot Roastpot roast, salt, pepper, catalina french dressing, water and5 Morepot roast, salt, pepper, catalina french dressing, water, onions, carrots , cut into 1 inch pieces, potatoes, peeled and quartered, flour, water3 hour 5 min, 10 ingredients
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Shepherd' Pie (Leftover Pot Roast)pot roast (shredded ), baby carrots (rough chop) and11 Morepot roast (shredded ), baby carrots (rough chop), cream of celery soup (or use left over gravy), milk (omit if using gravy), frozen leaf spinach (thawed ), garlic cloves (rough chop), olive oil (evoo), potatoes, cooked (yukon gold with skins), butter, milk, onion powder, salt, pepper35 min, 13 ingredients
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Super Easy Slow Cooker Pot Roastpot roast, potatoes, peeled and quartered and3 Morepot roast, potatoes, peeled and quartered, carrots, peeled and cut into 1 inch chunks, yellow onion, quarteres, french onion soup8 hour 12 min, 5 ingredients
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Easy Company Slow Cooked Pot Roastpot roast, lipton onion soup mix (1 box has two packets) and3 Morepot roast, lipton onion soup mix (1 box has two packets), condensed cream of mushroom soup, italian-style stewed tomatoes, undrained, assorted fresh vegetables , such as quartered potatoes, carrots, celery and onions (slice onion into rings if you wish. i like it better that way myself.)10 hour 10 min, 5 ingredients
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Pot Roast Sandwichflat bottom round, salt and freshly ground black pepper and16 Moreflat bottom round, salt and freshly ground black pepper, oil , for griddle, chopped carrots, chopped celery, spanish onion, bay leaves, fresh thyme, water, old-fashioned bun, butter, coleslaw, kosher pickle, french fries, depot spice, pot roast, brown gravy, fried onions3 hour 20 min, 18 ingredients
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