426 pot roast pot celery Recipes

  • Pot Roast With Root Vegetables
    roast (about 3 1/2 lbs. boneless chuck-eye ) and
    14 More
    roast (about 3 1/2 lbs. boneless chuck-eye ), vegetable oil, onion (chopped medium), carrot, chopped medium, celery (rib chopped medium), garlic (cloves minced medium), granulated sugar, chicken broth, beef broth, fresh thyme, water, dry red wine, carrots (about 8 medium sliced 1/2 inch thick, about 3 cups), potatoes (small red halved if larger than 1 1/2 inches in diameter about 5 cups), parsnip (about 5 large sliced 1/2 inch thick about 3 cups)
    3 hour 30 min, 15 ingredients
  • Pot Roast (Crock Pot)
    bottom round beef roast and
    6 More
    bottom round beef roast, onion soup mix (lipton onion soup), beef gravy, beef bouillon cubes, diced tomatoes, water, mixed vegetables (carrots, green beans, potatoes, celery, or whatever is available, a great way to use up the veggies )
    10 hour 15 min, 7 ingredients
  • Pot Roast
    flour, beef broth, tomato paste, thyme, salt, pepper and
    5 More
    flour, beef broth, tomato paste, thyme, salt, pepper, boneless beef chuck roast or top sirloin roast, carrots, stalks celery, onion, potatoes (small new work well)
    11 ingredients
  • Pot Roast
    olive oil, beef roasts (or 1 2-pound roast cut in half ) and
    9 More
    olive oil, beef roasts (or 1 2-pound roast cut in half ), carrots, peeled and cut into large pieces, celery stalks, cut into large pieces, yellow onion, cut into large pieces, potatoes, peeled and cut into large pieces, garlic, whole, tomatoes, chopped, beef broth, low-sodium, fresh thyme, de-stemmed and chopped, salt and pepper to taste
    11 ingredients
  • Pot au Feu
    beef including top or bottom round, beef cheeks, pot roas... and
    19 More
    beef including top or bottom round, beef cheeks, pot roast, and oxtail, coarse sea salt, onions, turnips, peeled and quartered, rutabaga, peeled and cut in eighths, leeks, trimmed and tied in two bundles of six each, carrots, trimmed, peeled, and cut in half , then in quarters lengthwise, celery root, peeled and cut in 4 x 1/2-inch sticks, bouquet garni, peppercorns, dried, imported bay leaves, marrow bone, day-old bread, garlic, peeled, coarse sea salt, cornichons, pickled onions, horseradish, mustards
    20 ingredients
  • Pot Roast with Roasted Root Vegetables (Sandra Lee)
    beef bottom round roast, salt, plus more for seasoning and
    17 More
    beef bottom round roast, salt, plus more for seasoning, freshly ground black pepper, plus more for seasoning, all-purpose flour, canola oil, carrots , cut into 2-inch pieces, stalks celery, yellow onion, beef broth, water, minced fresh garlic, worcestershire sauce, fresh thyme, carrots , cut into 3-inch pieces, russet potatoes, cut into 1-inch cubes, turnips, cut into wedges, canola oil, fresh rosemary and fresh thyme leaves, red onion, sliced
    8 hour 10 min, 19 ingredients
  • Pot Roast
    beef roast, russet potatoes, carrots, celery stalks, onion and
    3 More
    beef roast, russet potatoes, carrots, celery stalks, onion, flour, water, gravy mix, brown, dry
    8 ingredients
  • Pot Roast
    beef roast, oil, chopped onion, beef broth and
    9 More
    beef roast, oil, chopped onion, beef broth, carrots, 1 in chunks, potatoes, 2 in chunks, sliced celery, salt, pepper, oregano, bay leaf, thyme, diced tomato
    4 hour , 13 ingredients
  • Pot Roast
    olive oil, bottom round beef roast or 4 lbs chuck and
    10 More
    olive oil, bottom round beef roast or 4 lbs chuck, yellow onion, coarsely chopped, chianti wine or 1 cup dry red wine, chopped tomatoes, undrained, dried basil, crumbled, salt, black pepper, potatoes, peeled and cut into 1 inch cubes, carrots, peeled and cut into 2 inch lengths, stalks celery, cut into 2 inch lengths, zucchini, sliced 1/2 inch thick
    23 min, 12 ingredients
  • Pot Roast
    beef chuck roast, rose potato, baby carrots, bay leaves and
    2 More
    beef chuck roast, rose potato, baby carrots, bay leaves, stalk celery, lipton recipe secrets onion soup mix
    5 hour 35 min, 6 ingredients
  • Pot Roast Caribe
    vegetable oil, boneless beef chuck roast, garlic, crushed and
    16 More
    vegetable oil, boneless beef chuck roast, garlic, crushed, chopped onion, salt, tomato sauce, white sugar, all-purpose flour, unsweetened cocoa powder, chili powder, dried oregano, ground cumin, ground coriander, ground cinnamon, grated orange zest, potatoes, cut into large chunks, carrots, sliced, stalk celery, chopped, sliced almonds
    8 hour 25 min, 19 ingredients
  • Shoney's Pot Roast Shoney's Pot Roast
    butter or 2 tbsp margarine, rump roast, trimmed and
    13 More
    butter or 2 tbsp margarine, rump roast, trimmed, celery ribs, chopped, onion, chopped, garlic cloves, minced, dried parsley, dried thyme, beef broth, whole peppercorns, whole bay leaf, salt, carrots, sliced, potatoes, peeled and cubed, salt, flour
    5 hour , 15 ingredients
  • Stove-Top Pot Roast Stove-Top Pot Roast
    boneless sirloin tip roast and
    9 More
    boneless sirloin tip roast, stalks celery , cut into 2-inch pieces, salt, pepper, dry mustard, water, red potatoes, peeled and cubed, vegetable oil, onions, quartered, stewed tomatoes, drained
    10 ingredients
  • Jewish Corned Beef Roast Jewish Corned Beef Roast
    minced garlic, olive oil and
    7 More
    minced garlic, olive oil, corned beef or 3 -4 lbs regular pot roast, chopped celery, julienned carrot, onion, sliced thin and separated, grape juice or 2 cups cranberry juice (as a red wine substitute-works very well), rosemary, tomato puree
    3 hour 25 min, 9 ingredients
  • Pot Roast Ala Crock Pot Pot Roast Ala Crock Pot
    beef, red potatoes, carrots, celery, yellow onions, garlic and
    1 More
    beef, red potatoes, carrots, celery, yellow onions, garlic, bell pepper
    7 ingredients
  • Low Salt Horseradish Beef Stew Crock Pot Low Salt Horseradish Beef Stew Crock Pot
    pot roast, red potatoes (white can also be used) and
    9 More
    pot roast, red potatoes (white can also be used), chopped red onion, baby carrots, chopped celery, water, herb ox sodium-free beef bouillon granules, horseradish sauce (more if desired), garlic powder, pepper, cornstarch
    10 hour 30 min, 11 ingredients
  • Pot Roast with Roasted Vegetables (Food Network Kitchens) Pot Roast with Roasted Vegetables (Food Network Kitchens)
    beef chuck roast and
    18 More
    beef chuck roast, kosher salt and freshly ground black pepper to taste, all-purpose flour, vegetable oil, garlic , smashed, onion, sliced, whole tomatoes , in juice, red wine, beef broth, homemade or made from beef bouillon (2 bouillon cubes and 2 cups hot water) not canned, fresh thyme, or 2 tsp dried, bay leaves, cornstarch, mixed with 2 tbsp water, optional, coarsely chopped fresh flat-leaf parsley , optional, red onions, peeled and quartered , or 6 shallots, peeled and halved, carrot carrots, peeled and cut into 2-inch chunks, parsnips, peeled , cut into 1/2-inch coins, turnip, peeled and cut into 8 wedges or 1 medium celery root, peeled and cut into 8 large chunks or both, olive oil, kosher salt and freshly ground black pepper
    2 hour 10 min, 19 ingredients
  • Pot Roast Caribe Pot Roast Caribe
    vegetable oil, boneless beef chuck roast and
    18 More
    vegetable oil, boneless beef chuck roast, garlic cloves, crushed, chopped onion, salt, tomato sauce, white sugar, all-purpose flour, unsweetened cocoa powder, chili powder, dried oregano, ground cumin, ground coriander, ground cinnamon, grated orange zest, potatoes, cut into large chunks, sweet potato, cut into large chunks, carrots , cut into segments, stalk celery, chopped, sliced almonds
    8 hour 25 min, 20 ingredients




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