16 pot mexican chicken taco seasoning Recipes

  • Crock Pot Mexican Chicken
    chicken broth, boneless skinless chicken breast halves and
    5 More
    chicken broth, boneless skinless chicken breast halves, taco seasoning, diced tomatoes, diced green chilies, black beans, rinsed and drained, corn, drained
    5 hour 10 min, 7 ingredients
  • Crock Pot Mexican Chicken
    chicken broth, salsa, canned corn kernel, drained and
    5 More
    chicken broth, salsa, canned corn kernel, drained, canned black beans, drained, taco seasoning mix, whole packet, boneless skinless chicken breasts, sour cream, grated cheese
    16 min, 8 ingredients
  • Crock Pot Creamy Mexican Chicken (Aka Fiesta Chicken)
    chicken breasts (i use the family size package of 5 that ... and
    8 More
    chicken breasts (i use the family size package of 5 that i store in the freezer), black beans, drained, frozen corn, black olives, drained (sliced black olives), onion, chopped, red bell pepper, chopped, salsa , medium, cream cheese, taco seasoning (i use taco bell or lawry s )
    4 hour 5 min, 9 ingredients
  • Low Fat Crock Pot Chicken Taco Soup
    vegetable broth, boneless skinless chicken breasts and
    12 More
    vegetable broth, boneless skinless chicken breasts, pinto beans, rinsed and drained, kidney beans, rinsed and drained, frozen corn, frozen okra, rotel tomatoes & chilies, mexican-style tomatoes, no-salt-added diced tomatoes, red pepper, chopped, green pepper, chopped, celery, chopped, yellow onion, chopped, taco seasoning mix (no msg, reduced salt)
    8 hour 15 min, 14 ingredients
  • Crock Pot Tex Mex Chicken
    boneless skinless chicken breast , cut into 1-inch-wide s... and
    7 More
    boneless skinless chicken breast , cut into 1-inch-wide strips, taco seasoning mix (1/2 of 1-1/4-oz. package.), flour, green pepper , cut into 1-inch-wide strips, red pepper , cut into 1-inch-wide strips, frozen corn, salsa, shredded four-cheese mexican blend cheese
    8 hour 15 min, 8 ingredients
  • Crock Pot Mexican Chicken Chili Crock Pot Mexican Chicken Chili
    boneless skinless chicken breasts (can be frozen) and
    11 More
    boneless skinless chicken breasts (can be frozen), chicken taco seasoning mix, petite diced tomatoes, dark red kidney beans, undrained, garbanzo beans, undrained, corn (or use frozen ), butter (sliced ), salt, diced raw white onion (optional), lime , juice of, sour cream (optional), tortilla chips (optional)
    6 hour 10 min, 12 ingredients
  • Crock-Pot Mexican Chicken Soup Crock-Pot Mexican Chicken Soup
    boneless chicken breasts (i thawed chicken breasts in the... and
    9 More
    boneless chicken breasts (i thawed chicken breasts in the fridge), chicken stock (1 box), tomato sauce (some recipes call for a can of tomatoes, but i don tsp like the chunks), diced green chilies, cream of chicken soup (1/2 can, i had it leftover in the fridge), taco seasoning (1 palm full rachel ray style), dried onion flakes (1 palm full rachel ray style), garlic powder (a few shakes), pinto beans in chili sauce (juice & beans), corn, drained
    21 min, 10 ingredients
  • Crock Pot Mexican Chicken and Spanish Rice Crock Pot Mexican Chicken and Spanish Rice
    boneless skinless chicken breasts (frozen or thawed ) and
    4 More
    boneless skinless chicken breasts (frozen or thawed ), water, taco seasoning, salsa, instant rice
    5 hour 5 min, 5 ingredients
  • Mexican Chicken With Black Beans **crock Pot** OAMC Mexican Chicken With Black Beans **crock Pot** OAMC
    boneless skinless chicken thighs and
    10 More
    boneless skinless chicken thighs, taco seasoning (i use pamela s bulk mix), chicken broth, black beans, rinsed and drained, red onion, chopped, chili powder, ground cumin, fresh cilantro, chopped (optional), lime juice, salt, flour tortillas
    5 hour 20 min, 11 ingredients
  • Mexican Chicken Crock Pot  (Core) Mexican Chicken Crock Pot (Core)
    frozen boneless chicken breasts, taco seasoning mix and
    3 More
    frozen boneless chicken breasts, taco seasoning mix, black beans, rinsed & drained, corn, drained, salsa
    7 hour , 5 ingredients
  • Cati's Mexican Chicken Pot Pie Cati's Mexican Chicken Pot Pie
    butter, yellow onion, chopped, carrots, peeled and chopped and
    9 More
    butter, yellow onion, chopped, carrots, peeled and chopped, flour, salt and pepper, chicken broth, cooked chicken (i use leftover rotisserie chicken), taco seasoning, black beans, drained and rinsed, chopped green chilies, frozen corn, frozen white corn
    20 min, 12 ingredients
  • Crock-Pot Cheesy Mexican Chicken and Rice Crock-Pot Cheesy Mexican Chicken and Rice
    boneless skinless chicken breasts, tostitos queso sauce and
    6 More
    boneless skinless chicken breasts, tostitos queso sauce, salsa, taco seasoning, garlic powder (or to taste), chicken stock or 1 cup broth, rice (i use basmati ), sour cream (optional)
    4 hour 20 min, 8 ingredients
  • Easy Empanada Fillings Easy Empanada Fillings
    pizza sauce (for pizza filling) and
    34 More
    pizza sauce (for pizza filling), shredded mozzarella cheese (or mexican blend , for pizza filling), pepperoni (sliced or diced , for pizza filling), olive oil (mushroom cheese), onion, finely chopped (mushroom cheese), white mushrooms, stems trimmed, cut into small dice (mushroom cheese), chopped green chilies (mushroom cheese), garlic cloves, minced (mushroom cheese), minced fresh cilantro (mushroom cheese), salt and pepper, to taste (mushroom cheese), goat cheese, crumbled (mushroom cheese), cooked chopped spinach (spinach), cheddar cheese, shredded (spinach), bacon, fried and crumbled (spinach), nutmeg (spinach), browned ground beef (meat) or 1 lb cooked shredded chicken (meat), onion, diced (meat), green bell pepper, diced (meat), garlic cloves, crushed (meat), chopped fresh cilantro (meat), sliced green olives (meat), salt and pepper (meat), tomato paste (meat), unsalted butter (pot pie), yellow onion, diced (pot pie), flour (pot pie), low sodium chicken broth (pot pie), frozen peas and carrots (pot pie), store-bought rotisserie-cooked chicken , meat shredded (pot pie), kosher salt (pot pie), black pepper (pot pie), ground beef (taco), onions, diced (taco), taco seasoning (taco), mozzarella cheese (taco)
    30 min, 35 ingredients
  • Roast Pork Tacos (Crock Pot) Roast Pork Tacos (Crock Pot)
    pork butt or 1 (2 1/2 lb) pork shoulder, garlic cloves and
    18 More
    pork butt or 1 (2 1/2 lb) pork shoulder, garlic cloves, fresh lime juice, southwest seasoning (emeril s ), kosher salt, olive oil, fresh ground black pepper, chicken broth, poblano pepper , roasted, red pepper , roasted, sweet onion , cut into thick slices and roasted, olive oil, lime juice, pico de gallo ( ), salsa (tequila-lime fresca), mole, grated monterey jack cheese or 1/2 lb mexican queso blanco, corn tortillas, steamed and covered to keep warm (flour tortillas) or 10 medium flour tortillas, steamed (flour tortillas), fresh cilantro stem, for garnish, lime wedge, for serving
    8 hour 15 min, 20 ingredients




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