421 pot bouillon Recipes

whole boneless skinless chicken breasts (halved ), water, wine, dry white, chicken bouillon cubes, crumbled, carrot, chopped, frozen green pea, olive oil, onion, chopped, all-purpose white flour, fat-free evaporated milk, canned white corn, drained, sheets phyllo dough

margarine or 1/3 cup butter, bisquick baking mix, diced onion, salt, pepper, water, milk, instant chicken bouillon, chicken or 2 cups turkey, frozen peas and carrots, bisquick baking mix, cold water

roasting chicken, quartered, water, chicken bouillon cubes, carrots , halved crosswise, onions, bay leaf, fresh mushrooms, quartered, celery ribs, halved crosswise, butter, flour, heavy whipping cream, poultry seasoning, salt, pepper, frozen peas, biscuit, flour, baking powder, sugar, salt, shortening, milk

boneless beef chuck roast (3 lb), canola oil, potatoes, peeled and quartered, carrots, cut into chunks, onion, sliced, king arthur unbleached all-purpose flour, water, tomato sauce, beef bouillon granules, salt, pepper

recipe pastry for a (10 inch) double crust pie, butter, divided, onion, minced, stalks celery, chopped, carrots, diced, dried parsley, dried oregano, salt and pepper to taste, cubes chicken bouillon, water, potatoes, peeled and cubed, cubed cooked turkey, all-purpose flour, milk

beef, cut in cubes, chicken , cut in cubes, pork, cut in cubes, onions, finely chopped, potatoes, cut in cubes, chicken bouillon , app, salt, pepper, uncooked pastry dough

boneless beef chuck roast (3 lb), garlic cloves, peeled and halved, garlic powder, italian salad dressing mix, pepper, canola oil, water, onion soup mix, reduced-sodium beef bouillon granules, potatoes, peeled and quartered, fresh baby carrots, onion , cut into 1-inch pieces

boneless beef chuck roast, kosher salt & freshly ground black pepper, all-purpose flour, olive oil, chopped carrots (4 carrots), chopped yellow onions (2 onions), chopped celery (4 stalks ), chopped leeks, white and light green parts (2 to 4 leeks), garlic cloves, peeled and crushed, red wine , such as burgundy, cognac or 2 tbsp brandy, whole plum tomatoes in puree, chicken stock, preferably homemade (or use low-sodium broth), chicken bouillon cube, branches fresh thyme, branches fresh rosemary, unsalted butter, at room temperature

rump roast, salt, ground pepper, olive oil, beef bouillon, onions, chopped, anchovy fillets, chopped, bay leaf, peppercorns, allspice berries, vinegar, molasses, all-purpose flour, heavy cream

chuck roast, onion soup mix (optional), bay leaf, onions , cut into 1/8 s, carrots, cut into 1-inch chunks, potatoes, cubed, salt and pepper, beef bouillon cubes, flour , to thicken gravy

boneless beef chuck roast (3 to 4 lb), olive oil, sherry or beef broth, reduced-sodium soy sauce, sugar, beef bouillon granules, cinnamon stick (3 inches), carrots , cut into 2-inch pieces, potatoes, peeled and cut into 1-1/2-inch pieces, onion, sliced, cornstarch, cold water

beef stew meat, cut in 1 inch pieces, cooking oil, water, sniped parsley, salt, pepper, dried ancho chiles, dried pasilla peppers (or substitute 1 tsp crushed red pepper for the dried ancho and pasilla chilies, i ve always use), tomatoes, onion, cut up, water, sesame seeds, garlic cloves, beef bouillon granules, ground cumin, zucchini, cut up, potatoes, peeled and quartered, ears fresh corn, cut in 1 inch pieces

rock cornish game hen, thawed, garlic cloves, whole, yellow onions, sliced, water, chicken bouillon cube, parsley, garlic salt, pepper, onion powder

onion, chopped, carrots, peeled and cut into 2-inch pieces, garlic cloves, chopped, soup beef bones or 1 1/2 lbs ham bones, dried split peas, rinsed, drained and picked over, thyme, tarragon, water, beef bouillon cubes

boneless skinless chicken breasts cubed, red onion diced, garlic minced, green beans drained, corn drained, water, chicken bouillon cubes, milk, flour, garlic powder, onion powder, black pepper, flour, baking powder, sugar, milk, oil

chuck steaks, cubed (or use lean stewing beef), flour, tomato juice, instant beef bouillon, parsley, chopped, garlic, minced, salt, pepper, potatoes , pared and sliced, onions, peeled and quartered, acorn squash, split and seed (peeled if desired), butter

great northern beans, stew beef chunks, beef short rib (or flanken with bones), beef bouillon cubes, lipton onion soup mix, water (extra as needed), white grape juice or 3/4 cup apple juice, garbanzo beans, barley, tomato paste, salt and pepper

carrots, green pepper, onion, tomatoes or 1 (8 oz) can tomato sauce, garlic cloves, peeled and left whole, orange lentils, water, chicken bouillon cube, ground cumin, salt, cayenne pepper, onion, chopped, oil